Nongshim Shin Ramyun is a classic, customizable ramyun to your preference by adding ingredients you think are the best fit for you. This is a dish thats there for you any time of day or night.. Theres a warm, savory, rich spice throughout the broth that satisfies from bite to bite.. The additional toppings of shiitake mushroom slices, carrots, and scallions add some welcome bits of texture as you eat. The shiitake mushrooms in particular give nice meat-like textures.. The broth shares the stage with the noodles a little more, which is great because the noodles have a great consistency and springiness from start to finish.. WARNING Spicier than your average instant noodles. Enjoy.

True Asian Taste - Japchae noodles or sweet potato Korean noodles are the star of many delicious, must-try Asian recipes. Conjure up a bowl of veggie stir-fry or throw a handful into a hotpot. A Healthier Substitute - If you're watching your weight or trying to consume less salt, this sweet potato noodle pack is a fat-free, diet-friendly alternative low in sodium, calories, and cholesterol.. Guilt-Free Carbs - These clear sweet potato noodles are made with only water and vegetable starch - no eggs, meat, sugar, or dairy. They're ideal for vegan, gluten-free, and plant-based recipes.. Enough To Go Around - Try something new for Sunday dinner One 7.05-oz pack or 200g of these sweet potato glass noodles is enough to make about 10 single servings, depending on your recipe.. Delicious Texture - Each sweet potato glass noodle offers little flavor. But when stirred into broth, covered in sauce, or tossed in stir-fry, these Korean clear noodles soak up spice and sweetness.

Culinary Versatility - Make your favorite Vietnamese, Chinese, and Thai dishes at home with flat rice noodles Use it as a base for flavorful soups, stir-fries, and a wide range of culinary creations.. Quick Simple Prep - Rice noodle sheets are fast to make and filling. Cut them to size as needed, then rehydrate by soaking in a bowl of warm water. After 5-10 minutes, they should be ready to use. Natural Ingredients - Cut out artificial and heavily-processed ingredients with premium rice products from Thailand. Our thin rice noodles are naturally gluten-free, containing only rice flour and water.. Tasty Filling - Feel hungry often Including rice sides to your day-to-day menu may help you better stick to a vegan, vegetarian, or plant-based diet. Feel full and more energized after meals. Generous Servings - Store your dried rice noodles in airtight containers and they'll surely last a long time in your kitchen or pantry. Each package contains 8oz of dehydrated rice flour flakes..

Contains 10, 2.8 oz bags of Organic Millet Brown Rice Ramen cakes 10 Red Miso Soup flavor packets for quick-cooked, gluten free Asian noodles.. Looking for traditional Japanese-style ramen noodles Ours are made from organic brown rice millet for ideal gluten free microwave meals.. A complete meal with no sugar 5 grams of protein per serving, ready to eat in 8 minutes Pick your favorite cup or bowl enjoy this bulk food pantry staple for lunch or dinner.. Our healthy organic rice ramen cakes are non-GMO, whole grain, kosher, vegan friendly, contain 5 grams of protein and 0 grams of sugar per serving.. These gluten free rice noodles are Japanese inspired ideal for miso soup, wok dishes, or classic ramen soups..

Authentic Sichuan Flavor Made with premium ingredients and packed with the bold, spicy flavors of Sichuan cuisine. Enjoy the fiery and aromatic red oil combined with chewy, wide noodles for a true taste of Sichuan street food.. Perfect Texture, Every Time Our wide, non-fried noodles are made to be soft yet chewy, giving you that perfect al dente bite with every mouthful. Combined with the rich, spicy sauce, it delivers an irresistible texture that leaves you wanting more.. Convenient and Ready in Minutes Whether you're on a tight schedule or simply craving a quick snack, BaiJia A-Kuan Red Oil Noodles can be ready to eat in just a few minutes. Simply add hot water, mix in the seasoning, and enjoy a satisfying, restaurant-quality meal at home or on the go.. Vegan-Friendly Plant-Based Free from animal products, artificial flavors, and preservatives. This is a 100 plant-based, vegan-friendly meal that packs flavor and satisfies even the most demanding taste buds.. Versatile Customizable While delicious on its own, you can easily add your favorite toppings like boiled eggs, vegetables, or tofu to elevate your meal. It's the perfect base for crafting your own creative Sichuan-style noodle dish.

Natural NutritionThis wide sweet potato vermicelli is crafted from sweet potatotapiocacorn starch and purified water. Gluten-free, fat-free, and low-calorie, it meets the strict dietary requirements of vegetarians and health-conscious diners.. HandmadeMade using traditional techniques, our hotpot vermicelli boasts a width of 2-3 cm. Smooth texture with satisfying chew and springy bite. Perfectly absorbs sauces and seasonings, stays crisp in hot soups, and resists sticking when served coldadding multi-layered flavor to dishes.. Quick CookNo pre-soaking needed for this vegetarian hotpot noodle. Simply boil for 3-5 minutes or cook directly with ingredients. Individually vacuum-sealed to lock in freshness.. Vacuum-Sealed ConvenienceWide noodles feature advanced vacuum moisture-proof packaging with a 10-month shelf life. Each 200g portable pack stores in cool, dry, ventilated areas away from light, heat, and crushing, ensuring easy transport and preservation.. Versatile IngredientThis handcrafted glass noodle is a classic staple in Chinese cooking, perfect for hot pots, stir-fries, spicy sauts, stews, and salads. Ideal for hot pot gatherings, office lunches, picnics, family dinners, or as a thoughtful gift for food enthusiasts..

Ingredients JTEDZI dried knife-cut noodles made with wheat flour, water, and cooking salt. Our wide noodles are not only low in fat, they are also packed with fiber. If you want to enjoy the Chinese special wide noodles I think you've found it. Love it and Buy it. Features 10mm wide noodles, the Chinese-style knife-shave noodles are wavy strips, with uniform thickness, rich wheat aroma, smooth taste and chewy texture. They're so easy to make and take in the flavour of your preferred sauce perfectly. JTEDZI vegan wide flat noodles are sure to please every palate.. Serving Method Just boil water, cook the knife-cut noodles for 5-10 minutes, drain, add the sauce, and dinners on the table in no time Even beginners can use them to make delicious food. Tips According to your taste, you can add some vegetables, peanuts, scallions, cilantro, chili, sweet sauce and other toppings to the wide noodles, and the taste will be even better.. Multiple Combinations The wide knife-sliced noodles pair wonderfully with all kinds of cuisine, you can cook soup noodles, mixed noodles, stir fry noodles, and oil-splashed noodles, etc. Great for lunch or dinner at home. Our knife-cut noodles flavor will leave you and your friends awestruck You can also give it as a gift to your family and friends and enjoy the culinary delights with them.. Package Description 1Package Contains 1 bag knife-cut noodles, totaling 500g17.63oz.Tips the product does not include the sauce packet. 2Production date the date shown on the packaging is the production date, not the expiration date. we guarantee what we sell are the latest product. 3Shelf life 12 months. 4Storage please keep knife-cut noodles in a under ventilated, cool and dry place. Do not squeeze. Please avoid the direct sunshine and high temperature..

Rice noodles are a specialty product from Hsinchu, Taiwan, crafted with a time-honored tradition since 1970.. SIMPLE, CLEAN INGREDIENTS Made with just three ingredients corn starch, rice, and water these noodles contain no artificial additives or preservatives.. NON-GMO These rice noodles are certified Non-GMO, giving you a wholesome and natural noodle option for your favorite Asian-inspired dishes.. VERSATILE AND LIGHT With only 1g of fat per serving, these thin rice noodles are perfect for stir-fries, soups, salads, and a wide variety of Asian recipes.. PACKAGE DETAILS Each bag contains 14 oz 400g of rice noodles with 4 servings per container, each serving size being 14 of the package 100g..

WIDE AND SPRINGY RAMEN NOODLES - Twice the width of traditional ramen, our wide rice noodles offer a satisfyingly bouncy bite, perfect for slurping up rich broths and flavorful sauces. ORGANIC AND GLUTEN FREE - Made with just one simple ingredient, organic white rice, these gluten free noodles are free from additives, preservatives, and artificial ingredients for a clean, pure taste. NEVER FRIED, ALWAYS DELICIOUS - A healthier alternative to instant ramen, our wide rice noodles are air-dried to preserve their texture and flavor, making every bowl feel lighter and more nourishing. READY IN MINUTES - Boil for 5 minutes, stir to separate, then boil 2-3 more minutes. Strain and rinse with cold water to prevent sticking, then make a stir fry, noodle bowl or soup. ABOUT US - Founded in 1995, Lotus Foods ethically sources all our ingredients. We put people and the planet over profit by preserving biodiversity, sustainability, and protecting farmer welfare.

Premium Quality Rice Noodles - Made from high-quality rice for a clean, smooth flavor and satisfying texture that holds up well in soups and stir-fry dishes.. Two Size Options - Choose Small thin for light soups and rolls or Medium regular-width for pho, Pad Thai, and heartier noodle meals.. Versatile for Many Dishes - Ideal for pho, stir-fry, Pad Thai, noodle soup, spring rolls, cold noodle salads, and countless Asian-inspired recipes.. Quick Easy to Prepare - Cooks in minutes softens evenly and absorbs sauces well while maintaining its shape and bite.. Clean Ingredients - Made with simple, wholesome ingredients contains no artificial colors, flavors, or preservatives.. Perfect Texture Every Time Delivers a springy, chewy texture that doesnt break apart, making it great for home cooks and restaurant-style meals.. Great for Healthy Meals Naturally low in fat, cholesterol-free, and suitable for balanced diets and lighter cooking styles.. Convenient 14 oz Pack Each pack provides generous portions for family meals, meal prep, or weekly cooking routines..

Simple Versatile Meal Base Blue Dragon Medium Organic Rice Noodles offer a clean and versatile foundation for your favorite Asian-inspired meals Made from just rice flour and water, these dry noodles cook quickly and pair effortlessly with sauces, vegetables, and proteins to create a delicious meal any time of day. Perfect for Soaking Up Flavors These wide rice noodles are naturally gluten-free and vegan-friendly, providing a light and smooth texture that absorbs flavors beautifully With no artificial colors, flavors, or preservatives, theyre a dependable option for those who want simple ingredients without compromising taste. Portioned for Convenience The rice stick noodles come in easy-to-use nests, allowing for simple portion control and effortless meal prep Just cook, rinse, and add to stir-fry sauces, broths, or dressings for a satisfying meal Perfect for recreating popular dishes like Pad Thai and Drunken Noodles at home. Perfect for Any Occasion Whether you're preparing a quick lunch, a nourishing dinner, or a comforting bowl of noodle soup, these wide flat rice noodles fit seamlessly into your routine Ideal for home cooks, busy schedules, family meals, or anyone who wants to recreate restaurant-style dishes at home with ease. Package Contents Blue Dragon Medium Rice Noodles, 10.5oz Pack of 1.

Authentic Korean Vermicelli Enjoy the traditional taste of sweet potato glass noodles, aka cellophane noodles or starch noodles, a staple in Korean cuisine.. Versatility From Japanese harusame salad to Vietnamese mien ga, and in China where mung bean noodles are also known as fensi or saifun, its a common ingredient for malatang, hot pot, and various Asian noodles dishes. Bean thread noodles are perfect for not just stirfry dishes, but also soups, stews and salads.. Stir-Fry Essential Elevate your stir-fry game with these glass noodles, versatile enough to complement a variety of Asian stir-fry dishes, whether it's Thai pad woon sen or the classic Korean japchae.. Gluten-Free Vegan Made from high-quality sweet potato starch, these gluten-free noodles are suitable for gluten-free and vegan diets, providing a healthy alternative for noodle lovers.. Easy Preparation Simply cook noodles in boiling water for 6 minutes then add directly to soups, stews, or stir-fry for a quick, instant, and convenient meal, ideal for busy lifestyles..

MOCHI-LIKE CHEWY TEXTURE Experience the true taste of classic Udon with our ultra-wide, soft, and bouncy noodles. Expertly crafted to maintain a perfect firmness that doesn't get soggy easily, delivering a satisfying mouthfeel in every slurp, just like fresh handmade noodles.. EXTRA WIDE KNIFE-CUT STYLE Inspired by Japanese regional Udon, our extra-wide, flat silky noodles offer a satisfying mouthfeel and visually stunning presentation. The broad surface area grabs and holds the savory sauce for a flavor explosion in every bite. Come and join the trending food experience. SLOW-AGED NON-FRIED We refuse to take shortcuts. Our noodles are slow-aged at low temperatures and never deep-fried. This artisan process creates a healthier, lighter alternative to noodles without the greasy aftertaste.. RESTAURANT QUALITY IN MINUTES NOODLE KIT Enjoy a gourmet meal in minutes. Japanese dining experience at home without the hassle. Simply boil for a short time or add directly to your favorite broth for a hassle-free, delicious meal perfect.. VERSATILE ZARU COLD OR SOUP HOT Perfect for any season. Rinse in cold water for a refreshing Zaru Udon dipping style to fully appreciate the chewy texture, or serve in warm broth for a comforting meal. A versatile pantry staple for quick lunches or special dinners.. FROM GUNMA TO TODAY'S TOKYO FOOD SCENE- Himokawa udon originated in Japan's Gunma Prefecture, named for its ribbon-like himo extra-wide flat shape. Once a regional specialty, its dramatic noodles gained modern attention through Tokyo's udon shops -- now recreated in an instant format so you can enjoy it easily at home.. TRUSTED JAYONE QUALITY Jayone has been a leader in bringing authentic Korean and Asian flavors to the world for decades. Every can is crafted with care and consistency to deliver a dependable taste you can trust..

100 All Natural. Non-GMO Verified. Cholesterol Free. Gluten Free. Product of Thailand.

FOUR ELEPHANTS FRESH RICE VERMICELLI Not to be confused with our Four Elephants Rice Sticks in 3MM, 5MM, and 10MM. Rice Vermicelli for those who want authentic Asian flavors and understand the difference between Vermicelli for delicate noodles commonly used in a variety of standout Asian dishes like Mei Fun and stir fry. Our Vermicelli Noodles are thinner and longer than typical rice noodles to provide the culinary experience you expect from an authentic Asian meal featuring vermicelli. AUTHENTIC FLAVOR These noodles are often used in bn go recipes, but it doesnt stop there. Rice vermicelli noodles are used in several Asian cuisines and are found in soups, stir-fries, spring rolls, and salads. Four Elephants Rice Vermicelli are pantry staples youll come to depend on.. PREMIUM QUALITY Certified Non-GMO, Cholesterol Free, and Naturally Gluten Free. 180 Calories Amount Per Serving Container 50g. Net Weight 14 oz 400 g PER JAR. Product of Vietnam. INGREDIENTS Rice Flour, water, salt.. ONLY THE GOOD STUFF Four Elephants believes in protecting the non-GMO food supply, and thats why we have chosen to have our products third-party verified to meet the standards of The Non-GMO Project, the market leader for GMO avoidance and one of the fastest-growing labels in the retail sector.. COOKING INSTRUCTIONS FRESH RICE VERMICELLI Add rice vermicelli to boiling water and cook for 8 minutes stirring occasionally. Remove and rinse with cold water until the vermicelli is cool. Drain and serve as fresh vermicelli. Best when fresh, though rice vermicelli can be kept for 6-8 hours after boiling. You can use fresh vermicelli with roasted meat, deep-fried spring rolls or with the broth of your choice.. COOKING INSTRUCTIONS PAN-FRIED VERMICELLI Add rice vermicelli to boiling water for 7 minutes stirring occasionally. Remove and rinse with cold water, drain and set aside. Heat saucepan with cooking oil and add a combination of your favorite meat, vegetables, seafood, seasoning and stir-fry evenly until cooked. Add rice vermicelli and stir about 30 seconds until warmed through.. PLEASE NOTE FOR BEST RESULTS Do not soak rice vermicelli in water before cooking in boiling water.. FAMILY DINNERS Because Four Elephants is a family-owned business and our goal is set to deliver value for families at home for dinner nearly every night. Please Note All times given for cooking rice sticks are guidelines only. Cooking time may vary based on the appliance and other conditions..

AUTHENTIC KOREAN SOMEN NOODLES Traditional Korean-style rice noodles made using a time-honored kneading method for a soft, chewy texture and authentic taste.. GLUTEN-FREE CLEAN INGREDIENTS Made with 93 rice, these noodles are a healthy, gluten-free alternative to wheat pastaideal for clean eating, gluten intolerance, and celiac-friendly diets.. QUICK EASY TO PREPARE Cooks in just 4 minutesperfect for quick meals on a busy day. Enjoy in ramen, udon, guksu, stir-fries, soups, or mixed noodle dishes.. SOFT, THIN VERSATILE TEXTURE Thin noodles with a smooth, soft bite that absorbs flavors beautifully, making them ideal for broths, sauces, and seasonings.. LARGE FAMILY-SIZE PACK Includes 28.2oz 800g which provides 8 x 3.5oz 100g servingsgreat for family meals, meal prep, or stocking your pantry with a versatile staple..

Soft Texture - Experience the Authentic Taste and Texture of Traditional Noodles with Our Hand-Kneaded Method, Ensuring a Soft and Pleasing Texture That Complements a Variety of Dishes. Versatile Flavorful - Whether You're Craving Noodle Soup or a Spicy Bibim Noodle Dish, They Blend Effortlessly with Seasonings, Allowing You to Create a Wide Range of Delicious Meals. Versatile Culinary Companion Elevate Your Cooking with Our Wide Vermicelli, Perfect for Stir-Fries, Soups, Salads, And a Variety of Asian-Inspired Dishes Indulge in the Delightful Softness and Chewiness of Our Glass Noodles. Generous Servings - With 220g7.7oz of Rice Noodles in Each Pack, You'll Have Plenty to Share with Family and Friends or to Stock up Your Pantry for Multiple Meals. Ideal Ingredients - Sweet Potato Vermicelli Is an Essential Must for Making Best-Loved Dishes. The Natural from the Sweet Potato Helps You with Building up a Strong Stomach to Digest Better.

Made with Real Black Rice - Our Black Rice Noodles are crafted from black rice and brown rice flour, no artificial additives, and absolutely no gluten. They're vegan, non-GMO, and certified kosher, making them a clean, nutritious choice for any lifestyle.. Fast Easy to Prepare - Dinner doesnt have to be complicated. These noodles cook to perfection in just 4 minutes, making them ideal for quick meals, weeknight dinners, or last-minute cravings. Just boil, rinse, and dig in.. Rich, Earthy Flavor Meets Smooth Texture - Naturally earthy and subtly nutty, these noodles add depth to any dish. Whether youre craving a warm bowl of curry noodles, a chilled noodle salad, or a spicy stir-fry, theyre the perfect base. Plus, they hold their textureno mush, no weird chewiness.. Eye-Catching Color, Naturally - Made from antioxidant-rich black rice, these noodles bring a striking deep purple hue to your plateno dyes, no tricks. They're as beautiful as they are delicious, making your meals feel gourmet with zero extra effort.. Smooth, Satisfying Texture - Get that perfect al dente bite without the weird chewiness or slimy feel common in some gluten-free noodles. These cook up firm and tender every timefor real noodle satisfaction.. Ideal for Special Diets Everyday Meals - Whether youre gluten-sensitive, eating plant-based, or just looking for better pantry staples, these noodles check all the boxes. With no artificial ingredients and nothing refined, theyre a feel-good option youll want to keep stocked..

MAMA RICE VERMICELLI 2 PACK.

Pack of twelve, each is 16-Ounce total of 192-Ounces. Cholesterol, fat and sodium free. Made according to the standards of Kosher certification.

Authentic Sichuan Flavor Made with premium ingredients and packed with the bold, spicy flavors of Sichuan cuisine. Enjoy the fiery and aromatic red oil combined with chewy, wide noodles for a true taste of Sichuan street food.. Perfect Texture, Every Time Our wide, non-fried noodles are made to be soft yet chewy, giving you that perfect al dente bite with every mouthful. Combined with the rich, spicy sauce, it delivers an irresistible texture that leaves you wanting more.. Convenient and Ready in Minutes Whether you're on a tight schedule or simply craving a quick snack, BaiJia A-Kuan Red Oil Noodles can be ready to eat in just a few minutes. Simply add hot water, mix in the seasoning, and enjoy a satisfying, restaurant-quality meal at home or on the go.. Vegan-Friendly Plant-Based Free from animal products, artificial flavors, and preservatives. This is a 100 plant-based, vegan-friendly meal that packs flavor and satisfies even the most demanding taste buds.. Versatile Customizable While delicious on its own, you can easily add your favorite toppings like boiled eggs, vegetables, or tofu to elevate your meal. It's the perfect base for crafting your own creative Sichuan-style noodle dish.

A preservative free product. No transfats. No MSG. Country of origin is Thailand.

Authentic Sichuan Flavor Made with premium ingredients and packed with the bold, spicy flavors of Sichuan cuisine. Enjoy the fiery and aromatic red oil combined with chewy, wide noodles for a true taste of Sichuan street food.. Perfect Texture, Every Time Our wide, non-fried noodles are made to be soft yet chewy, giving you that perfect al dente bite with every mouthful. Combined with the rich, spicy sauce, it delivers an irresistible texture that leaves you wanting more.. Convenient and Ready in Minutes Whether you're on a tight schedule or simply craving a quick snack, BaiJia A-Kuan Red Oil Noodles can be ready to eat in just a few minutes. Simply add hot water, mix in the seasoning, and enjoy a satisfying, restaurant-quality meal at home or on the go.. Vegan-Friendly Plant-Based Free from animal products, artificial flavors, and preservatives. This is a 100 plant-based, vegan-friendly meal that packs flavor and satisfies even the most demanding taste buds.. Versatile Customizable While delicious on its own, you can easily add your favorite toppings like boiled eggs, vegetables, or tofu to elevate your meal. It's the perfect base for crafting your own creative Sichuan-style noodle dish.

TRUE TO THAILAND - Our Pad Thai Rice Noodles are made using traditional methods from heirloom brown rice to create nutritious noodles rich in flavor. GLUTEN FREE PAD THAI - You won't have to worry about breaking any diets as our pad thai noodles are gluten-free, non-GMO, USDA organic, and vegan. Plus, they're free of additives and oil. CONVENIENT RICE NOODLES - There's a reason why our flat brown rice noodles are a pantry staple. In just seven quick minutes, you'll have a delicious bowl of Pad Thai you can serve hot or cold. ENDLESS POSSIBILITIES - Our GF brown rice noodles are perfect for Pad Thai, Vietnamese style pho, stir fries, hot pots, pad see ew, pasta dishes, or whatever your heart desires. ETHICALLY SOURCED - Lotus Foods Brown Rice is produced responsibly. We are committed to preserving biodiversity, employing sustainable farming practices, and improving farmers' welfare.

No hydrogenated fats or high fructose corn syrup allowed in any food. No bleached or bromated flour. No synthetic nitrates or nitrites.

Asian. Made With Organic White Rice. One 8 Oz. Pouch Of Lotus Foods Pad Thai Rice Noodles, Heirloom.

Simple, savory, and satisfying pure comfort in a bowl. 12 oz. USA.

Any Pasta You Want, Without Carbs - For most products, low carb pasta is an outright lie. Kelp noodles let you to make any pasta you used to like, but now with practically no carbs With only 6 cal per serving, these noodles will easily satisfy your appetite without knocking you out of keto. Now you don't have to choose between staying in keto and eating tasty noodles. Tastes Just Like Regular Noodles - Feel like you're eating pasta again Despite being made of kelp, these noodles have no fishy smells or flavors With their neutral flavor, these noodles will soak up the flavor of other foods they're cooked or served with. They can be prepared to have a firm or tender texture based on preference. Eat them firm as healthy ramen noodles, or tender like glass noodles. Say Goodbye to Rubbery Shirataki Noodles - Konjac noodles tend to be chewy with a funky smell and slimy texture. Shirataki noodles also have little nutritional value and can cause issues for sensitive stomachs Kelp noodles are soft and watery with neutral flavor and no odors Plus, they are packed with vitamins and minerals, all while being the closest of the feel of actual grain noodles. Eat What You're Craving - Missing Pho but avoiding calories Order out your favorite pho and swap the rice noodles with kelp noodles for guilt-free deliciousness Craving pasta Toss out the angel hair and let kelp noodles soak up all the mouthwatering marinara goodness. Prefer something firmer Serve kelp noodles in a bowl of healthy ramen, or in a steamy stir fry. You can even leave them unprepared and serve them as crunchy noodles on top of a salad. Prepare In Seconds - No Cooking is required To alter the firmness and texture of 1 full package of Sea Tangle Kelp Noodles, first rinse and strain noodles. Then mixmassage noodles in a mixture of 1 cup cold water, 1 Tbsp baking soda and juice of one lemon until desired texture and firmness is achieved, then rinse and strain again..

Made from 100 rice flour, Roland Wide Rice Noodles are naturally gluten-free.. Our Wide Rice Noodles are chewy and tender with a neutral flavor ideal for soaking up accompanying flavors.. Roland Wide Rice Noodles are versatile ingredients that can be used in a variety of cuisine types and served in hot or cold applications. They are 10mm wide.. Ingredients RICE FLOUR, SALT. Souced from Vietnam.

NEXT-GEN NOODLES Momofuku Noodles from David Chang are made with no artificial flavors. Each pack contains 4 individually wrapped servings of our Soy Scallion flavor, totaling to 4 meals, now with 20 more sauce.. FEEL GOOD FOOD Our noodles are different from instant ramen. The result 10g of protein, no cholesterol, no trans fat, and no added MSG.. TASTE AND QUALITY Our chef-developed flavor features a rich sauce made from soy sauce and sesame oil, creating the perfect balance of salty, sweet, and savory flavors for easy and delicious meals.. ONLY THE GOOD STUFF Our noodles are vegan and made with ingredients were proud to stand behind finely sifted wheat flour without cholesterol or trans fat. Please note our product does contain Wheat, Soy, and Sesame.. BUZZWORTHY You might know David Chang from Netflix or his cookbook, but our simple ingredient noodles with bold umami flavor have been featured in The New York Times, The Drew Barrymore Show, The TODAY Show and more..

Authentic Japanese buckwheat noodles. USDA certified organic. Kosher certified. Soba-Buckwheat noodle.

Authentic Japanese udon noodles. USDA certified organic. Halal and Kosher certified. Can be equally used as a delicious accompaniment to a meal.

SMOOTH CHEWY---Wide glass noodles are different from regular noodles, glass noodles are uniform in size, smooth in texture, chewy and springy. Glass noodle have little flavor on their own, so it can be incorporated well into all kinds of cooking. Cook, Serve, and Enjoy Each250g bag of Chinese sweet potato noodles can be used to create a large meal or smaller self-serve portions. Just add water, heat them up, and make exciting new meals.. Health--Our glass noodles are made of sweet potato starch, drinking water and edible salt, using traditional production techniques, and the taste is natural. No Coloring, fat-Free, gluten-free. They can be a staple on a health journey. Specification 250g8.8ozpack, 5 Pack. Serving Method---Disassembling the package, rubbing the sweet potato glass noodles by hand and rinse them with water, wait for the water in the pot to boil, adding noodles and other ingredients, cooking for 5-7 minutes and serve. Even beginners can use them to make delicious food. Packaging through vacuum packaging technology allows our sweet potato glass noodles to retain a certain amount of moisture. Each bag is packed individually..

Easy-to-make noodle dish for quick homemade meals. Sweet and tangy flavors in a classic Thai dish. Authentic, restaurant-quality Pad Thai. 100 rice noodles for gluten-free eating. Dairy-free for lactose-sensitive diets. 9-ounce packages. Thai rice noodles seasoned with sweet and tangy notes of lime, garlic, and peanuts. Gluten free no saturated fat or cholesterol. Create a flavorful base for delicious stir-fry dishes. Quick and easy stovetop prep product of Thailand.

Use for Pad Thai and Vietnamese Pho noodle soup. Sold in pack of three 14 oz. x 3. Noodle stick comes in four different sizes Small, Medium, Large and Extra Large. Bag comes with cooking instruction in back. Product of Thailand.

COMFORTINGLY FAMILIAR SHAPE - Bridge Eastern and Western cuisines with round rice noodles that mimic traditional spaghetti's beloved shape while delivering authentic Thai texture, making them perfect for fusion dishes and introducing family members to Asian flavors without intimidation.. VERSATILE FUSION STAR - Create innovative Asian Italian mashups, traditional Thai noodle bowls, creative stir-fries, or use as a gluten-free spaghetti alternative that accepts both marinara and coconut curry with equal enthusiasm true culinary boundary-breaking noodles.. QUICK RELIABLE COOKING - Enjoy consistent results with round noodles that cook evenly and predictably through simple boiling or soaking, eliminating guesswork and delivering tender, perfectly cooked strands that maintain their shape through any preparation method.. NATURALLY CLEAN LABEL - Serve with confidence knowing these rice flour noodles are inherently gluten-free and wheat-free, with absolutely no preservatives, artificial colors or flavors, trans fats, MSG, or GMOs just pure rice goodness that accommodates diverse dietary needs.. FAMILY-FRIENDLY GATEWAY - Introduce children and hesitant eaters to Asian cuisine using the familiar spaghetti shape that reduces resistance while opening doors to new flavors, whether you're making Asian-style dishes or simply using them as a healthier gluten-free pasta substitute..

Authentic Vietnamese Rice Vermicelli - Thin rice noodles made from quality rice for a clean, mild flavor and soft, springy texture perfect for traditional Asian recipes.. Two Size Options Choose the 14 oz pack for everyday meals or the 32 oz family size for parties, meal prep, and large servings.. Perfect for Many Dishes Ideal for pho, stir-fry, spring rolls, noodle soup, cold noodle salad, and classic Vietnamese, Thai, and Asian fusion dishes.. Quick Easy to Cook Softens in minutes and absorbs sauces and broths beautifully while maintaining a silky, non-mushy texture.. Simple, Clean Ingredients Made with rice and water contains no artificial flavors, colors, preservatives, or additives.. Smooth, Consistent Texture Delivers the ideal balance of tenderness and elasticity, ensuring restaurant-style results at home.. Light Healthy Choice Naturally low in fat, cholesterol-free, and suitable for balanced meals and lighter cooking styles.. Great for Home Professional Use Reliable quality for home kitchens, restaurants, food service, and meal prep routines..

Gluten Free Ramen noodles Japanese restaurant quality. Plain ramen noodles with no seasoning. Restaurant pre-soak suitable. Chewy texture low sodium ramen noodles made from brown rice. Low Sodium only 1 mg.

These 3mm rice stick noodles are the ideal thickness for Pad Thai, Banh Pho, stir-fries, soups, and noodle bowls. They hold sauces well and provide the perfect bite without breaking or becoming mushy.. - - Made from high-quality rice, these noodles are naturally gluten-free and non-GMO. They are a great choice for anyone with gluten sensitivity or for those seeking clean, simple ingredients for everyday cooking.. This pho noodles pack includes three bags, totaling 42 oz of noodles. Its perfect for families, meal prep, restaurants, or for stocking your pantry, ensuring you always have noodles ready for quick meals.. The cooking process is simple, just soak or boil for a few minutes. These rice noodles cook evenly and save you time in the kitchen, making them ideal for busy weeknights or for preparing quick homemade Asian dishes.. These Thai noodles are perfect for traditional Vietnamese, Thai, and Asian recipes such as pho, Pad Thai, noodle salads, and stir-fries. They are a versatile option that adds authentic flavor and texture to your homemade Asian meals..

These 3mm rice stick noodles are the ideal thickness for Pad Thai, Banh Pho, stir-fries, soups, and noodle bowls. They hold sauces well and provide the perfect bite without breaking or becoming mushy.. - - Made from high-quality rice, these noodles are naturally gluten-free and non-GMO. They are a great choice for anyone with gluten sensitivity or for those seeking clean, simple ingredients for everyday cooking.. This pho noodles pack includes three bags, totaling 42 oz of noodles. Its perfect for families, meal prep, restaurants, or for stocking your pantry, ensuring you always have noodles ready for quick meals.. The cooking process is simple, just soak or boil for a few minutes. These rice noodles cook evenly and save you time in the kitchen, making them ideal for busy weeknights or for preparing quick homemade Asian dishes.. These Thai noodles are perfect for traditional Vietnamese, Thai, and Asian recipes such as pho, Pad Thai, noodle salads, and stir-fries. They are a versatile option that adds authentic flavor and texture to your homemade Asian meals..

Made with rice corn starch and water.. No preservatives added.. Great for stir-fry, deep fry for crunchy mai fun over salad, or for noodle soup.. Product of Taiwan.

Made with rice corn starch and water.. No preservatives added.. Great for stir-fry, deep fry for crunchy mai fun over salad, or for noodle soup.. Product of Taiwan.

Japanese ramen noodles. Cook in boiling water for 4 minutes and could stir fry or put it in soup. USDA certified organic. Kosher certified.

Clean Ingredients with No Added SugarMade using Thai technology, these tofu noodles contain 92.8 soy milk and 5.2 wheat. They have no added sugar. Unlike konjac noodle or shirataki noodle, this tofu noodle offers a clean label. The short ingredient list appeals to those who avoid unnecessary additives and follow low sugar or keto pasta diets.. High Protein and Low Carb, Better Than Konjac Noodles Each serving of this protein ramen provides 11g of plant protein, about the same as two eggs, and only 4g of net carbs. Compared to konjac noodle or shirataki noodles, these protein noodles offer more energy and protein. They are a great low carb pasta and healthy ramen noodles choice for fitness enthusiasts, vegetarians, individuals focused on low glycemic eating, and anyone looking for a healthier alternative to traditional high carb spaghetti noodles.. Fresh Soy Aroma Smooth Tofu Texture, No Konjac SmellIf you dislike the smell and rubbery texture of konjac noodle or shirataki noodle, try tofu. These tofu noodles are made from pure soy milk and deliver a natural, fresh soy aroma with a smooth tofulike texture. As a low calorie pasta and low carb ramen, the light, clean taste works well with any sauce or broth without any unpleasant aftertaste.. Ready to Eat in One Minute, a Healthy Choice for Busy DaysNo cooking is required. Simply drain the tofu noodles, add your favorite seasonings or toppings, and enjoy a healthy, high protein, low cal noodles meal in about one minute. This is ready to eat, unlike traditional instant noodles or low calorie food that often lacks nutrition. Ideal for office workers, students, travelers, and anyone who wants healthy ramen noodles without the wait.. Portable Individual Packs for Protein Anytime, AnywhereEach serving comes in a sealed, easy to carry pack. These protein noodles serve as a perfect low carb pasta and keto pasta for onthego lifestyles. You can keep them in your bag, lunch box, or office drawer. Enjoy a quick meal during lunch break, between classes, or after a workout. These tofu shirataki noodles without the konjac are low glycemic, non GMO, plant based, and easy to digest, making them a great option even for people with sensitive stomachs.. Better Than Kelp Noodles and Rice NoodlesCompared to kelp noodles, these tofu noodles have no ocean smell or tough, chewy texture. They are softer, easier to digest, and blend seamlessly with any sauce. Compared to rice noodles, tofu noodles provide more protein and fiber with far fewer net carbs. Rice noodles often cause rapid blood sugar spikes, while tofu noodles are a low glycemic alternative suitable for those managing blood sugar levels. For anyone switching from kelp noodles or rice noodles, this tofu noodle delivers superior taste, nutrition, and satisfaction..

WHOLE GRAIN PASTA - Cooks just like regular wheat pasta, so you'll never feel like you're missing out. Tastes great with all types of sauces Named Best Gluten Free Pasta by America's Test Kitchen. SIMPLE INGREDIENTS - True to Jovial fashion, our Brown Rice pasta has no additives and is made using only two ingredients organic brown rice and water. Enjoy 57g of whole grains per 2 Oz serving. CERTIFIED GLUTEN FREE - Made in a dedicated gluten-free facility and is certified gluten-free at less than 10PPM. Eat freely, deliciously, and organically, and feel good without missing out. 100 ORGANIC NON-GMO PROJECT VERIFIED - Jovial Brown Rice Pasta is made from organic brown rice flour and water. It is USDA Certified Organic, Non-GMO Project Verified, and tested for glyphosate. MADE IN ITALY - Made by pasta artisans in Italy who combine the experience of making gluten-free with traditional techniques, like pressing through bronze dies and slow drying for superior quality.

WHOLE GRAIN PASTA - Cooks just like regular wheat pasta, so you'll never feel like you're missing out. Tastes great with all types of sauces Named Best Gluten Free Pasta by America's Test Kitchen. SIMPLE INGREDIENTS - True to Jovial fashion, our Brown Rice pasta has no additives and is made using only two ingredients organic brown rice and water. Enjoy 57g of whole grains per 2 Oz serving. CERTIFIED GLUTEN FREE - Made in a dedicated gluten-free facility and is certified gluten-free at less than 10PPM. Eat freely, deliciously, and organically, and feel good without missing out. 100 ORGANIC NON-GMO PROJECT VERIFIED - Jovial Brown Rice Pasta is made from organic brown rice flour and water. It is USDA Certified Organic, Non-GMO Project Verified, and tested for glyphosate. MADE IN ITALY - Made by pasta artisans in Italy who combine the experience of making gluten-free with traditional techniques, like pressing through bronze dies and slow drying for superior quality.

WIDE AND SPRINGY RAMEN NOODLES - Twice the width of traditional ramen, our wide rice noodles offer a satisfyingly bouncy bite, perfect for slurping up rich broths and flavorful sauces. ORGANIC AND GLUTEN FREE - Made with just one simple ingredient, organic white rice, these gluten free noodles are free from additives, preservatives, and artificial ingredients for a clean, pure taste. NEVER FRIED, ALWAYS DELICIOUS - A healthier alternative to instant ramen, our wide rice noodles are air-dried to preserve their texture and flavor, making every bowl feel lighter and more nourishing. READY IN MINUTES - Boil for 5 minutes, stir to separate, then boil 2-3 more minutes. Strain and rinse with cold water to prevent sticking, then make a stir fry, noodle bowl or soup. ABOUT US - Founded in 1995, Lotus Foods ethically sources all our ingredients. We put people and the planet over profit by preserving biodiversity, sustainability, and protecting farmer welfare.

A HEALTHY RICE PASTA ALTERNATIVE Made from premium mung beans, these glass noodles boast an exceptionally smooth and silky texture. Light yet satisfying, they effortlessly absorb flavors, offering a delicate bite that enhances the taste and enjoyment of any Asian dish.. GLUTEN-FREE VEGAN-FRIENDLY 100 gluten-free and vegan, our mung bean vermicelli is a nutritious, plant-based alternative perfect for those with dietary restrictions or anyone seeking healthier meal options. Versatile for stir-fries, soups, and salads.. HALAL CERTIFICATED Our mung bean vermicelli is proudly Halal certified, ensuring it meets the strict dietary standards required by Islamic law. This certification guarantees that our noodles are free from any non-Halal ingredients, providing peace of mind for Muslim consumers looking for a trusted, high-quality product.. VERSATILE INGREDIENT FOR ANY CUISINE Ideal for a wide range of dishes, from hot pot and stir-fries to soups and spring rolls. These mung bean vermicelli noodles are a must-have ingredient for creating authentic and flavorful Asian meals at home.. LOW-CALORIE HIGH-FIBER A perfect choice for calorie-conscious individuals, these mung bean vermicelli noodles are low in calories while being rich in dietary fiber, helping you feel full longer and supporting a healthy lifestyle..

Authentic ingredients Made from high-quality sweet potatoes from Sichuan using traditional methods, with no additives, retaining the natural aroma and nutrients of sweet potatoes, this is a signature ingredient for Sichuan and Chongqing hot pot.. Appearance Wide, flat strips with uniform thickness, dark yellow or brown in color, translucent after soaking, and exuding a smoky aroma when cooked in the pot.. Unique texture After cooking, they are tender, elastic, and smooth, combining chewiness with softness. They absorb broth well, delivering the spicy, numbing, and aromatic flavors of hot pot with every bite.. Cooking characteristics They are durable and do not easily disintegrate, cooking in 35 minutes. They pair well with red broth, clear broth, and other sauces, making them an excellent choice for finishing a hot pot meal or satisfying cravings.. Pairing tips pairs well with meat dishes to cut through richness, complements vegetarian dishes to enhance flavor, and is perfectly matched with garlic paste and sesame oil in spicy hot pot, earning it the title of the soul of hot pot..

Dried egg noodles made from egg white only. Kosher certified. Great choice to make chow main or other Asian noodle dish. Could be served in cold or hot.

DIETARY FRIENDLY Shirataki noodles are approved for these special diets Keto, Paleo, Certified Gluten-Free, Grain-Free, Vegan, Kosher, Blood Sugar-Friendly.. HEALTHY NOODLES Low-carb, 0 fat,0 sugars, you can enjoy the classic dishes you know and love. They contain zero calories and less than 3 gram of carbohydrates.. PROMOTES HEALTHY Konjac-based pasta, YUHO konjac noodle promotes healthy weight loss with a delicious food staple that's only 5 calories per serving. Available in angel hair, fettuccini and rice. People has embraced konjac as a healthy, affordable ingredient. It has been welcomed into sophisticated mainstream dining.. QUALIFIED PRODUCT GUARANTEES YOUR FOOD SAFETY WHILE ENJOYING GLOBAL CUISINE - Shirataki pasta has fulfilled the qualification of FDA, CFIA, AQIS, EFSA and other importers of food standards for production, through the CIQ, which is the formal inspection of exports. Also, it managed to meet up with safety standard ISO22000, HACCP HALAL certificated factory.. LOVE IT OR WE BUY IT - We dont think you should pay for products that you dont love. If you arent enjoying our products, simply let us know and we will refund your order - its as easy as that.

Enjoy Authentic Tteokbokki - Craving for classic tteokbokki rice cakes Our pack of rice cake sticks is perfect for making your favorite Korean street food delicacy right in the comfort of your own home.. Create Sumptuous Dishes - Our rice cake pasta is suitable for cooking a variety of savory Korean dishes. You may use our rice cakes as toppings or add-ons for your soups, meat stews, or cheese ramen.. Soft Chewy Korean Snack - Made of rice, salt, and water, you'll love the chewy texture and clean taste of our Korean tteokbokki. It contains no gluten or any chemical additives that might be harmful.. Easy To Prepare - Cooking these rice cake sticks won't take all day. After washing the rice cakes, place them in water until it starts to boil, let them simmer for 3 minutes and they're ready to go. Excellent Value - Keep your pantry stocked with our authentic Korean rice cake pasta sticks at all times. The package comes with 3 packs of rice cakes. The whole package is good for 11 servings..

Product TypeNoodle. Item Package Dimension5.791 cm L X12.496 cm W X20.193 cm H. Item Package Weight0.458 kg. Country Of Origin Thailand.

For Pad Thai and Stir Fry Noodles Soak rice sticks in warm water for 5-8 minutes. For Pho and Noodle Soups. Delicious rice stick cook to perfect consistency. Authenticly delicious from Thailand. Gluten free and the highest grade non-GMO rice is used to ensure proper texture and consistency.

Steamed rice noodles, not fried. FUN FACT Rice noodles give your Southeast Asian stir fry the traditional Thai rice taste and texture youre craving. Gluten free, vegan. Wheat free and egg free. Easy to prepare, great addition to Pad Thai and other stir fry dishes.

Use for Pad Thai and Vietnamese Pho noodle soup. Sold in pack of three 14 oz. x 3. Noodle stick comes in four different sizes Small, Medium, Large and Extra Large. Bag comes with cooking instruction in back. Product of Thailand.

Pad Thai Style Noodle. Product of Thailand.