PROTEIN SNACK a versatile food topping featuring uncured bacon and pork with 3 grams of protein per serving. CROWD PLEASER Reach for a bag as a topping to upgrade salads, baked sweet potatoes, eggs, and even ice cream. HEALTHY SNACK 0 grams of carbs per serving. HEALTHY SNACK Gluten-Free, Keto Friendly, Whole30 approved, Paleo friendly. CONTAINS 3oz bits pouch.

Ingredients Pork ham, Mediterranean Sea salt. Cured for approx. 16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW.. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.. The cured serrano ham Duroc is a product made from the best pieces of pork that have been selected to produce a 100 natural product after the salting and curing process, thus achieving the best aroma and flavor.. Should be stored away from sunlight. Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Presentation Whole, bone-in, skin on and hoof removed according to US Law.. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma..

SPECIALIZED CURING FOR EACH HAM Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams we give each ham needs its unique curing time. This serrano ham is cured for a minimum of 15 months.. GLUTEN-FREE, NO ALLERGENS, NO GMO We only used natural prime ingredients during the whole production process pork meat and a pinch of Mediterranean salt. No additives added. No additives added..

THE FLAVOR OR A GREAT JAMON SERRANO IN YOUR TABLE. Fast Easy this savory Serrano sliced ham will bring back those memories from your last trip to Spain and make you feel as if you were there.. THE BEST OPTION FOR YOUR POCKET before committing to buy and slice a whole leg of Jamon Iberico, with this 4 unit pack you'll taste the melting, rich, and delicate flavors of a 24-month dry aged Spanish serrano ham.. THE PERFECT HOLIDAY GIFT OR SPECIAL OCCASION SNACK gift it to that ham lover friend or treat yourself with this Serrano deli ham sliced. A delicious surprise they won't forget.. WHY OUR JAMON SERRANO compared with other deli ham or prosciutto brands, our Jamon Serrano has a longer curing time, a richer and softer texture with pure white fat and good marbling, and balanced with very little salt.. HOW TO BEST ENJOY IT take it out of the fridge and open the package for 15 min at room temperature before consuming it. If you're in a time crunch run tap water room temperature over the package for about a minute..

Product of Italy. Aged minimum of 14 months. Sweet and delicate flavor. Bred with natural ingredients and cured without preservatives.

SPECIALIZED CURING FOR EACH HAM Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams in Monte Nevado we cured this whole ham for an average of 24 MONTHS. Much longer than any other serrano ham you can find..

Premium Berkshire Holiday Ham.

Ingredients Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.. The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100 natural product after the salting and curing process, thus achieving the best aroma and flavor.. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.. Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..

A multipack of 5 savory packs of bicuit cut country ham. Enjoy for breakfast and holiday dinners or while outdoors as it's easily packed. Great for gifts. Conveniently packaged for small servings and storage. High protein and gluten free. NO REFRIGERATION NEEDED UNTIL OPENED. Shelf stable but refrigeration extends its freshness..

Hickory Smoked Perfection Each sausage is expertly smoked over hickory wood to impart a rich, savory flavor that's irresistible.. Shelf Stable Convenience Enjoy at your leisure with our summer sausages that require no refrigeration, perfect for on-the-go snacking or outdoor adventures.. Ready to Eat Slice it, dice it, or eat it whole these sausages are fully cooked and ready to enjoy straight from the package.. High Protein Low Carb Ideal for those following keto, low carb diets, offering a delicious, guilt-free way to stay energized and satisfied.. Gluten-Free Perfect for those with gluten sensitivities or anyone looking for a wholesome, gluten-free snack option.. Assorted Flavors Explore the variety with five different flavors in each pack, each uniquely seasoned for a distinct taste experience.. Versatile Gourmet Use Ideal for crafting elegant charcuterie boards, enhancing salads, or simply snacking directly from the pack.. Perfect for Any Occasion Great for gifting, parties, or personal indulgence, adding a touch of gourmet to everyday meals and special events alike..

AUTHENTIC FLAVOR GOYA Cooked Ham makes for a delightful main course meal for a dinner. A boneless and skinless cut, this fully cooked ham is ready to cook and saves tons of valuable prep time in the kitchen.. QUICK COOKING GOYA Cooked Ham is indispensable for family dinners, homemade soups, and salads. Cook for two hours and you'll have a delicious meal at your finger tips. Delicious served with rice. NUTRITIONAL QUALITIES Low Fat, Trans Fat Free, Low Cholesterol, a Great source of protein.. PREMIUM QUALITY If it's Goya... it has to be good Si es Goya... tiene que ser bueno. PACK OF 12 16 OZ CANS Discover Goya's incredible variety of Caribbean favorite Canned Meats on Amazon.

Dry cured over 12 months. Avg. Weight 11-13 Lbs. Imported from Italy. Great for sandwiches and pasta. This prosciutto has a mild flavor with a sweet touch..

Sliced Ham, Bone In, Fully Cooked Serves 10-12. Paleo and Keto Friendly. Whole30 Approved. Gluten Free and MSG Free.. Vegetarian fed, Antibiotic Free, Animal Welfare Certified. Raised Humanely without Growth Stimulants.. Expedited Shipping Orders should be fulfilled by the following business day or within 48 hours of being placed. Transit time is subject to FedEx availability. An automated email with tracking information will be sent once the order has been shipped. Please reach out if you have any concerns regarding your order.. Freshness Guaranteed All orders are shipped in insulated coolers with dry ice to ensure that your products ship and stay frozen. Please contact us for any issues. We're here to help.

DESCRIPTION Rays 16 lb Whole Bone-in Country Ham is USDA-inspected, salt-cured, and naturally air-dried, undergoing a months-long curing process in North Carolina's Blue Ridge Mountains. Using a seasonal curing method in controlled environments, it develops rich, savory flavors and a firm texture distinct from wet-cured city hams. Traditionally sliced thin and pan-fried or baked whole, with directions provided in videos and instructions... A TASTE FROM ANOTHER PLACE IN TIME Rays Country Ham is more than just hamits heritage. Crafted with century-old curing methods, our salt-cured, air-dried ham reflects traditions from North Carolinas Blue Ridge Mountains. Every slice delivers the deep, savory richness of authentic country ham. For over 75 years, Rays has been a Southern favorite, offering an unmistakable flavor that stands the test of time. Taste true Blue Ridge craftsmanship in every bite.. RICH, BOLD FLAVOR TRADITIONALLY CURED While many products labeled country ham may be unexpectedly mild, Rays preserves the deep, savory flavor that made Ray Goads legendary Country Ham Biscuits famous. Hand-rubbed with a classic blend of salt, pepper, and brown sugar, this Blue Ridge Mountain dry-cured and aged ham delivers the salty, robust taste that Country Ham lovers expect. If youre seeking a genuinely authentic Country Ham experience, this is the flavor youve been craving.. WHO WILL LOVE THIS HAM Devoted Country Ham lovers who miss that true, salt, and dry-cured taste will feel at home with Rays Country Ham. This ham is for you if you grew up in the Southeast, where Country Ham Biscuits are a staple at the breakfast table, family picnics, and funerals. Its also a heartfelt gift of remembered flavors of traditional ham curing. Sharing good food is more than nourishment its how we connect, reflect, and celebrate the ties that bring us together.. FIRST-TIME BUYERS WHAT TO EXPECT If youve never tried authentic Country Ham, prepare for a bold, salty taste combined with a deep, savory flavor that differs from typical sweet city hams. If you prefer a milder flavor, soak the slices in a dish of cold water for 10 minutes to reduce the saltiness. However, this ham is for those who appreciate a traditional Southern salt and dry-cured ham, with the robust, savory character that has made Country Ham a beloved favorite for generations.. COOKING STORAGE OWNERS MANUAL INCLUDED Youll receive an Owners Manual with cooking instructionshelpful soaking tips, quick skillet-frying methods, and optional red-eye gravy recipes. Once opened, wrap and refrigerate or freeze for future meals. This flexible format ensures you can enjoy hearty portions of real Blue Ridge Mountaincured ham when the craving strikes.. A TIMELESS SOUTHERN TRADITION DELIVERED Ray Goad was the first to serve Country Ham Biscuits for breakfast in a Fast-Food restaurant, continuing a 75-year family tradition of dry-cured, aged country ham from North Carolinas Blue Ridge Mountains. Now, you can enjoy this bold, old-fashioned flavor at homea cherished tradition, perfected and conveniently available for those who crave and truly appreciate authentic Country Ham. ..

CAROLINA COUNTRY HAM This SLICED whole bone-in Country Ham has been naturally dry-cured with salt, pepper, sugar, brown sugar, nitrites, and nitrates, without smoking. It is then vacuum-packed and suitable for shipping without refrigeration. However, because it is pre-sliced, IT IS NOT SUITABLE FOR BAKING, and once opened, it should be cooked or double-wrapped in portions for refrigeration or freezing.. FINALLY,A SLICED WHOLE BONE-IN COUNTRY HAM We often get calls asking where can I get my Rays Whole Bone-in Country Ham sliced on a butchers meat saw. We now offer this perfectly SLICED Whole Ham with a full 16 lb. of prime center slices with untrimmed fat, end slices and biscuit cuts, including the hock, perfect for seasoning your favorite recipes.. A TASTE FROM ANOTHER PLACE IN TIME - Folks who grew up eating Country Ham give us five-star reviews and tell us that they have finally found it. But our story also attracts those who are expecting their Mother's City Ham, and we are just as disappointed as they are when they don't like it. Bon Apptit Magazine says it best To Southerners and pork devotees, Country Ham is legendary an exquisite dry-cured artisanal meat rivaling prosciutto in its rosy-hued perfection.. AGED SALT DRY CURED HAM - Country Ham harks back to how food was preserved for generations on the family farms of the Blue Ridge Mountains before electricity. In the aging process, a benign mold on the ham is typical and expected. Mold is removed by scrubbing the ham with water and a brush. If you love Country Ham, you will find the saltiness is intense and just right. If you are new to Country Ham and don't like strong salty tastes, this Ham might not be for you.. SHARE WITH YOUR FRIENDS FAMILY - Sharing of good food is our way of showing we care. When families relocate, often they cant find the foods and tastes they remember and long for. A Whole Bone-in Rays aged dry-cured Country Ham will bring back that familiar aroma and taste of home we never forget..