Made with Whole Grains - This organic baby cereal is made with whole grain oats, spelt, corn and wheat grown on regenerative farms that prioritize the health of the earth. It's the perfect choice for parents who want to nourish their child in a holistic, sustainable way.. Sugar Free Vitamin-Packed - This baby food cereal is an excellent source of thiamin, which is an important B-vitamin that supports energy. It's also non-GMO, and free from additives like sugar or artificial flavors.. Quick Easy to Prepare - Think of this product as an organic, baby oatmeal cereal. It contains the whole grain ingredients you want in a simple cereal, but once mixed with milk or water it can be served like a warm, soft oatmeal or porridge.. Three Varieties to Choose From - Whether you're looking for baby oats or a simple multigrain cereal, our organic products make it easy to find the most nutritious, and convenient, option for your family.. Commitment To Quality - Holle uses only high quality ingredients and we bear a special responsibility for the environment, children, and their future. We promote holistic, sustainable nutrition based on simple baby and toddler cereal recipes without chemical processing or use of preservatives, artificial flavors or colors, added salt or granulated sugar..

Ancient Grain Whole Spelt Flour. USDA Certified Organic by Quality Assurance International. Vegetarian Non-GMO Project Verified Kosher Pareve. One Ingredient.

Sourcing location Andes Mountains of Peru. Crop rotations Chia seeds, lupini beans, and quinoa. Flavor profiles Nutty, earthy. Texture Light. Nutritional properties Contains all nine essential amino acids, naturally gluten-free, and full of essential micronutrients, making it a nutritional powerhouse ingredient..

WHOLE WHEAT GRAIN Farro is a hearty whole wheat grain with a firm texture and delicious nutty flavor. GOOD SOURCE OF PROTEIN Pearled Farro is a good source of natural protein for a healthy lifestyle. QUICK AND EASY Our farro is pearled, for quick and easy cooking in 20 minutes, unlike whole Farro grain that can take upwards of 40 minutes. VEGAN, VEGETARIAN, KOSHER, AND GMO FREE Roland Food's Pearled Farro is a vegan, vegetarian, kosher, and GMO free ingredient. RECIPE INSPIRATIONS Pearled Farro is tasty in salads, soups, tabbouleh, stews, and as a side dish on its own. Item is 47.9 ounce 3 lb.

Nutty taste Organic hulled spelt is an ancient grain with a mild, nutty flavor and chewy texture, ideal for home milling, sprouting, or cooking into hearty, nourishing grain bowls.. High fiber Naturally high in fiber, iron, and plant-based protein, hulled spelt supports digestive health and lasting energy in clean-label, vegetarian, and whole food diets.. Easier gluten digestion Spelts unique gluten structure may be easier to digest than modern wheat, making it a smart choice for those seeking heritage grains with functional benefits.. Minimally processed Certified USDA Organic, Non-GMO, and Kosher, this whole grain is gently cleaned and minimally processed to preserve its full nutritional value and traditional flavor.. Value Size Grain Supplied in a 5 lb pantry bag, this grain is perfect for scratch bakers, home millers, and small food businesses committed to clean-label, nutrient-dense ingredients..

ANCIENT WHOLE GRAINS Yupik Organic Farros are chewy and nutty whole grains from Italy, prepared in-house. Soak before cooking for tender texture in soups, salads, risottos, and baked goods.. COOK CREATE Use Yupik Farros like rice and add to soups, risottos, salads, or breakfast dishes. Try Giada De Laurentiiss risotto recipe with pine nuts and feta for an Italian twist.. NUTRITIONAL BENEFITS Farros are a source of protein, fiber, iron, and complex carbohydrates that support digestive health and may promote heart health.. FUN FACT Farro has been enjoyed for thousands of years. Ancient Romans considered it a superfood and used it to fuel their soldiers Today its a tasty way to power your day too.. STORAGE TIPS Store in a cool, dry place for up to 12 months..

Contains 48 lbs USDA Certified Organic Spelt in 2 24 lb Brown Paper Bags. Grown on an organic farm in the northwest USA and ships from our location in Idaho. Food grade organic spelt, excellent for milling into flour, baking, or even putting in farro soups and salads. This wonderful ancient grain has a great source of many vitamins and minerals you need to stay healthy.

Every Ingredient Traced Back to the Farmer - Scan the Clean Source Code on every pack and trace your ingredients back to the source - a real farm, a real family, farmers we know by name and visit in person.. Sprouted Ancient Grain Flour - More Than Whole Wheat - Sprouting whole grain spelt before milling reduces phytic acid, increases nutrient bioavailability, and makes the grain genuinely easier on digestion - a small step that makes a real difference in your baking.. Whole Grain Nutrition, Easier on Digestion - A good source of fiber and plant-based protein with a mild, nutty flavor that works in sweet and savory recipes. Sprouting makes those nutrients more bioavailable, so you get the full benefit of whole grain baking without the heaviness.. Certified Clean Beyond Organic - USDA Organic, Non-GMO Project Verified, Glyphosate-Free, Certified Vegan, and Kosher - independently verified at every level. Contains gluten, not suitable for celiac or gluten-free diets.. Bakes Beautifully Across Sweet and Savory Recipes - Soft texture and mild flavor make this flour genuinely versatile - sourdough, sandwich loaves, pancakes, muffins, pizza dough, and pastries. Use it as a whole wheat alternative or blend with all-purpose flour gradually..

With their high content of fiber, protein, and B vitamins, spelt wheat berries are a nutritional powerhouse.. After a good soak, spelt berries cook up beautifully in about an hour, becoming a perfect, versatile base for everything from hearty stews to vibrant salads.. Swap out your usual rice or whole grains for spelt berries to add a delicious, nutty twist to your favorite recipes.. Since 2003, The Hampton Popcorn Candy Company has been delighting customers with a delectable assortment of popcorn, candy and party needs, perfect for every occasion..

A good source of fiber. Use for baking as an alternative to rolled oats for extra texture and fiber. Non-gmo, sulfite-free, Vegetarian, Vegan and all-natural. Certified organic and Kosher. Keep cool and dry. Place in a glass jar with water for sprouting.

Jovvily Spelt Berries are an ancient grain related to durum wheat that dates back 8,000 years. Use to make stone-ground flour or as a breakfast cereal. Non GMO Vegan. Delicious ingredients to share with friends and family. Proudly made in Utah, USA.

Authentic Organic KAMUT grains 100 whole grains. Certified organic kosher. Kamut is an ancient wheat that is lighter and easier to digest than conventional wheat. Suggested preparation Soak 1 cup of grains in water overnight to reduce cooking time. Drain. Cook in 3 cups of boiling water.

Nature's Legacy Ancient Grain White Spelt Flour Unbleached. USDA Certified Organic by Quality Assurance International. Case of six, 5lbs bags 30 lbs. total. Vegetarian Non-GMO Project Verified Kosher Pareve. One Ingredient.

Nature's Legacy Ancient Grain Whole Spelt Flour. USDA Certified Organic by Quality Assurance International. Case of six, 5lbs bags 30 lbs. total. Vegetarian Non-GMO Project Verified Kosher Pareve. One Ingredient.

Unpretentious Baker Whole Spelt Flour in a resealable bucket.

Ancient Grain Whole Spelt Flour. Vegetarian Non-GMO Project Verified Kosher Pareve. One Ingredient.

Ancient Grain Spelt. USDA Certified Organic by Quality Assurance International. Vegetarian Non-GMO Project Verified Kosher Pareve. One Ingredient.

Ancient Grain Spelt. Vegetarian Non-GMO Project Verified Kosher Pareve. One Ingredient. Allergy Information processed in a facility that also processes wheat.

Wholesome Ancient Grain Crafted from 100 organic spelt, an ancient grain with mild, nutty flavor and naturally rich nutrition.. Perfect for Everyday Baking Ideal for breads, pancakes, muffins, and cookies with soft texture and balanced rise.. Nutrient-Rich Easier to Digest High in fiber and protein, spelt flour offers a wholesome alternative to modern wheat.. Certified Quality USDA Organic, Non-GMO, and Kosher certified for trusted, clean baking.. Small-Batch Freshness Milled with care for consistent texture and superior flavor in every 2 lb bag..

Ancient Grain Whole Spelt Flour. Vegetarian Non-GMO Project Verified Kosher Pareve. One Ingredient.

Birch Meadow Spelt Berries are dehulled Non-GMO. Has a natural golden glow with a nutty and lightly sweet flavor. These spelt berries have a particular gluten that tends to make it easier to digest. Ingredients you can't wait to share with family and friends. Made in the USA.

Certified Organic Whole Spelt Seeds Non-GMO, untreated seeds ideal for sprouting, juicing, milling, cooking, and more. Grown in the USA and packaged with care for purity and safety.. Multiple Resealable Sizes Available in 1 lb, 2.5 lb, 5 lb sealed can, and 30 lb food-grade bucket. Perfect for daily use, bulk prep, or long-term emergency storage needs.. Sprouting Microgreens Ready Excellent germination rate for growing nutritious wheatgrass-style greens. Use as sprouting seeds or to grow spelt grass for juicing and soil enrichment.. Versatile Ancient Grain These whole spelt seeds can be ground into flour, rolled for oatmeal, cooked as hot cereal, or added to soups, salads, and baked goods for a nutty flavor and hearty texture.. Ideal for Emergency Preparedness Long shelf life and airtight packaging make these seeds a reliable choice for food storage, pantry stockpiling, or prepping for uncertain times..

Birch Meadow Whole Spelt Flour.

You'll LOVE our Cracked Wheat Coarse FadaBulgur Wheat3 by Rani Brand--Here's Why. Now KOSHER 100 Natural, No preservatives, Non-GMO, Gluten Friendly PREMIUM Gourmet Food Grade Flour.. Bulghur is made by parboiling wheat, and then coarsely drying it. When cooked, it retains its distinctive nutty flavor. Used in Tabouleh.. Rani is a USA based company selling quality foods for over 40 years, buy with confidence. Net Wt. 32oz 2lbs 908g, Authentic Indian Product, Alternate Names Cracked Wheat Coarse, Fada, Bulghur, Burghul.

Earthborn Elements Whole Spelt Flour. Spelt Flour is an ancient grain used in the Middle East. Slightly nutty taste and light sweet flavor. Pure ingredients. Packaged in the USA.

Ancient Nourishment Spelt berries are an ancient grain known for their higher protein content and more digestible gluten compared to common wheat. This makes them a suitable choice for those seeking a nutritious alternative to traditional grains.. Versatile Ingredient These organic spelt berries can be used similarly to common wheat. They can be ground into flour for baking or cooked for use in casseroles, soups, and side dishes, providing a delightful and nutritious option for various recipes.. Natural Protein Boost With 20-40 more protein than standard wheat, spelt berries support muscle development and overall vitality. Their nutrient-rich profile makes them an excellent addition to a balanced diet.. Easy Integration into Recipes Incorporating McCabe Organic Spelt Berries into your meals is simple. Substitute them for common wheat in recipes to enhance flavor and texture while benefiting from essential vitamins, minerals, and fiber.. Our Story McCabe Organic takes pride in offering a wide range of premium organic products, all sourced from Southern California. Committed to quality management, we adhere to the rigorous standards of USDA and CCOF Organic certifications. Our journey is rooted in a passion for promoting organic choices and supporting a healthier lifestyle for our valued customers.

DELICIOUS RICE SUBSTITUTE Use Organic Spelt Berries as a substitute in recipes that need rice or any other wholegrain.. NUTTY FLAVOR Organic Whole Spelt Berries have a naturally rich nutty flavor that will complement and transform many dishes.. PACKED WITH NUTRIENTS Spelt wheat berries contain lots of fiber and protein, as well as B vitamins.. EASY TO COOK You can cook organic spelt berries in about an hour after a good soak. Then, use them in various recipes, including salads and stews.. VERSATILE INGREDIENT Grind Organic Whole Spelt Berries into flour or use them for sprouting..

80 Ounces. Serving Size.

CAREFULLY SELECTED ORGANIC HULLED MILLET This is a white proso millet variety, high in protein and excellent to add for dietary variety. It cooks rapidly and can be used in cereal, stuffing, and side dishes.. COOK WHOLE OR GROUND This hulled millet has an excellent taste when cooked whole or milled into flour using your home milling machine. The mild flavor makes it perfect for desserts.. ORGANIC NON-GMO HULLED MILLET Carefully selected organic non-GMO hulled millet grown in South Dakota and Colorado.. CERTIFIED ORGANIC AND KOSHER APPROVED Kosher approved and Certified Organic by Quality Assurance International. Organic, non-GMO grains, grown, harvested and packaged in the United States.. RECOMMENDED STORAGE AND USE Keeps best refrigerated, frozen, or in a cool dry place. Produced in a nut free facility..

MAKE IT GRAIN Spelt Flour is an heirloom grain full of flavor, nutrition and the potential to create delicious foods like savory spelt muffins and sweet spelt crepes. AN ANCIENT GRAIN Over 8,000 years ago a domesticated wheat and a wild grass crossed The result was an incredibly nutritious grain that's easier to digest. BAKED IN POSSIBILITIES Highlight this ancient grain in savory spelt muffins and sweet spelt crepes, or substitute for wheat for more flavor and less gluten. THE GRAIN YOU CRAVE Distinctly sweet, nutty flavor A rich source of fiber, iron and manganese Did we mention it's easier to digest than wheat. BOB'S RED MILL Make folks a little happier It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

WHOLE GRAIN GOODNESS This whole grain flour can be used in most recipes calling for all purpose flour or whole wheat flour, including bread, cookies, muffins and waffles. EASIER TO DIGEST Because it is part of the wheat family, spelt flour does contain gluten, but some people with a wheat allergy or gluten sensitivity report that wheat flour made from spelt grain is easier to digest. GOOD SOURCE OF FIBER One serving provides 14 of your daily value of fiber. NON-GMO Non-GMO Project Verified weve always been committed to sourcing raw materials that are not modified through genetic engineering. BOB'S RED MILL Make folks a little happier its the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

100 Ancient Farro Grain Rich in Heritage Nutrition Made exclusively from Triticum dicoccum, one of the oldest cultivated grains in human history, this spelt flour delivers a distinctly earthy, slightly sweet flavor. Ancient grains like Farro are naturally high in fiber, minerals iron, magnesium, and protein, making them a wholesome alternative to modern wheat.. Traditional Stone Milling Preserving the Grain's Integrity Carefully stone-ground in Italy, this flour maintains the bran and germ, preserving its nutritional density and signature taste. The slow milling process reduces heat exposure, protecting delicate oils and enzymes that are typically lost in industrial roller milling.. All-Purpose Functionality For Rustic Refined Recipes With its adaptable texture and moderate gluten strength, Polselli Farro Flour works beautifully in a wide variety of applications from naturally leavened breads and focaccia to pasta, muffins, and rustic tarts. It offers a hearty crumb with excellent hydration and fermentation tolerance.. Easily Digestible Gentler on the Gut Due to its simple genetic structure and lower gluten intensity, Farro is often easier to digest than modern wheat varieties. This makes it a popular choice for those seeking a more wholesome, ancient grain without compromising baking performance.. Authentic Italian Origin Milled by Polselli Produced by Polselli, a renowned Italian miller rooted in tradition and innovation. Every 5kg 11 lb batch is traceable, sustainably sourced, and crafted in Italy to meet the high standards of artisan bakers, restaurants, and wellness-focused consumers worldwide.. Unbleached, unbromated and no additives.

CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project.. HIGH STANDARD OF EXCELLENCE Palouse Brand foods are Certified Non-GMO Project Verified, Kosher, farmed Sustainably and cleaned in a food safe HACCP Certified facility.. PROUDLY GROWN ON OUR FARM Palouse Brand foods are proudly grown on our Washington State farm providing our customers truly authentic farm to table experiences. We grow our foods on our 125 year old farm, harvest them, transport them, triple clean, and package them to be sent directly to our customers.. LONG-TERM SHELF LIFE Through food safety regulations we provide a Best By date of 3 years. However, when stored in an air-tight container, in a cool, dry location, Palouse Brand foods can last decades.. Product packaging may vary..

Organic Quick Cooking Rolled Spelt Flakes. 2 bags - 16 oz each. Sweet, nutty flavor and hearty texture, highly nutritious alternative to rolled oats. Thought to have originated independently in both Asia and Europe over 7,000 years ago, this hearty cereal grain was a staple of European civilizations as far back as the Bronze Age. Spelt is especially popular among organic farmers because it requires less fertilizer and is more disease-resistant than common wheat. While not gluten free, spelt is more easily digested than other forms of wheat and may be better tolerated by those with gluten and wheat sensitivities..

Spelt is an ancient grain type rediscovered and appreciated now for it's delicious flavour and smooth texture.. Organic, Ancient grains, Suitable for vegetarians. Raw. Not heated above 46 degrees Celsius..

MAKE IT GRAIN Spelt Flour is an heirloom grain full of flavor, nutrition and the potential to create delicious foods like savory spelt muffins and sweet spelt crepes. AN ANCIENT GRAIN Over 8,000 years ago a domesticated wheat and a wild grass crossed The result was an incredibly nutritious grain that's easier to digest. BAKED IN POSSIBILITIES Highlight this ancient grain in savory spelt muffins and sweet spelt crepes, or substitute for wheat for more flavor and less gluten. THE GRAIN YOU CRAVE Distinctly sweet, nutty flavor A rich source of fiber, iron and manganese Did we mention it's easier to digest than wheat. BOB'S RED MILL Make folks a little happier It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

Pure Living Sprouted Spelt Flour - Long favored for its sweet nuttiness, the benefits of spelt go far beyond great flavor This ancient form of wheat also offers an enviable nutritional profile, rich in fiber, protein, and a variety of essential minerals including manganese, phosphorus, iron, zinc.. Pure Living Sprouted Spelt Flour - Long favored for its sweet nuttiness, the benefits of spelt go far beyond great flavor This ancient form of wheat also offers an enviable nutritional profile, rich in fiber, protein, and a variety of essential minerals including manganese, phosphorus, iron, zinc.. Try it just once, and wholesome and delicious PURELIVING Organic Sprouted Spelt Flour will quickly become your go-to flour of choice for all your baking needs. A natural process for preserving the many wonders of new life, sprouting increases the bioavailability of key nutrients in the whole grain and simplifies their absorption by the body for energy and nourishment. For tender baked goods with a light crumb, substitute PURELIVING Sprouted Spelt Flour cup-for-cup for other whole grain flours. Spelt flour produces a lower rise than wheat, so use a leavening agent for added lift, if desired.. Certified organic Certified Kosher.

Vita Spelt White Flour, 5-pounds.

One, 20 oz. Resealable stand up bag 1.25 lbs.. Usda Certified Organic Vegan Vegetarian 100 Whole grain stone ground Kosher Pareve. 100 whole grain. Stone Ground on slow-turning quartz millstones. Ancient Grain.

CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project.. HIGH STANDARD OF EXCELLENCE Palouse Brand foods are Certified Non-GMO Project Verified, Kosher, farmed Sustainably and cleaned in a food safe HACCP Certified facility.. PROUDLY GROWN ON OUR FARM Palouse Brand foods are proudly grown on our Washington State farm providing our customers truly authentic farm to table experiences. We grow our foods on our 125 year old farm, harvest them, transport them, triple clean, and package them to be sent directly to our customers.. LONG-TERM SHELF LIFE Through food safety regulations we provide a Best By date of 3 years. However, when stored in an air-tight container, in a cool, dry location, Palouse Brand foods can last decades.. Product packaging may vary..

CAREFULLY SELECTED ORGANIC HULLED SPELT Triticum spelta is the scientific name for this Ancient Grain. It varies from wheat, triticum sativum, in a few ways, but its digestibility is the most important to many who cannot tolerate wheat gluten.. SPELT VS. WHEAT Some may call this the parent of wheat as well as categorizing spelt as an Ancient Grain. Spelt gluten is easier to digest than wheat due to its water solubility. Spelts very strong hull must be mechanically removed.. PERFECT FOR HOME MILLING This hulled spelt is ideal for milling at home into a flour. This non-GMO, organically sourced whole grain has a mildly sweet, nutty flavor to add to soups, salads, and rice dishes. It can be substituted for wheat flour too.. CERTIFIED ORGANIC AND KOSHER APPROVED Kosher approved and Certified Organic by Quality Assurance International. Organic, non-GMO grains, grown, harvested and packaged in the United States.. RECOMMENDED STORAGE AND USE Keeps best refrigerated, frozen, or in a cool dry place. Produced in a nut free facility..

Organically Grown in the US - Our organic spelt grains are grown in Idaho USA to bring a real ancient food experience to your table. Spelt, also known as Farro Grande, can be milled for baking spelt bread and creating spelt pasta or added to farro soups and other dishes. Highly Nutritious - Support your health with these whole wheat spelt berries Ancient Grains farro organic are loaded with fiber, protein, and essential minerals that promote healthier bones, gut function, and blood sugar levels.. Rich Nutty Flavor - These organic grains deliver excellent gluten performance, creating a firm, chewy texture once cooked. Our spelt grain berries produce a rich flavor profile with light nutty tones to complement your favorite recipes.. Versatile Use - Enjoy these spelt wheat kernels in a variety of dishes Use them whole on salads, pilafs, and soups, or mill them into spelt flour for baking goods such as pizza, sourdough, and other leavened baked items.. Pure, All-Natural Goodness - Our whole grains are dried naturally and desiccant-free to retain their maximum nutrient profile. These whole grain berries are grown and harvested without GMOs or synthetic chemicals..

One 28 ounce tub of Hanover Organic Ancient Grain Spelt Twist Pretzels. Perfect for serving at parties, family gatherings, birthdays, picnics and tailgating. Eat a handful and keep the remainder fresh in the resealable plastic barrel. Made from organic spelt and seasoned with sea salt. Resulting in a snack that is full of nutritious goodness.

Organic Spelt berries which are perfect for milling fresh flour at home, cooked grain porridge, grain salads, or food storage.. Grown organically by a family farm in Alberta, Canada.. Cleaned, sized, and laser sorted optimal quality.. Contains no additives, is certified Organic, GMO-Free, Kosher, and Vegan.. Over 150 years old, Central Milling is one of our countrys oldest continuously operating flour mills and is Employee-Owned..

High fiber. Sprouted grains. Certified Kosher, Certified Organic. Ingredients Organic Sprouted Wheat, Malted Barley, Almonds, Sprouted Barley, Sprouted Millet, Sprouted Lentils, Sprouted Soybeans, Spouted Spelt, Filtered Water, Sea Salt.

Highly Nutritious - Experience the premium benefits of 100 farro grain, specifically Farro Medio. These organic wheat berries are the most common type of Farro across Italy and Europe. Ensure your daily nutrition with vitamins minerals from emmer wheat berries during breakfast, lunch, or dinner. Promotes Your Overall Health - Emmer wheat grain is a rich source of fiber. Its high fiber content allows our whole wheat emmer berries to lower cholesterol levels, stabilize blood glucose and insulin, and support regular and healthy digestion.. Easier To Digest - Our farro organic grain contains lower, healthier amounts of gluten. Because of this, our whole wheat berries are better for your gut health, reducing digestive discomfort such as bloating and gut irregularities.. Versatile Ingredient - Bake, cook, and enrich your vegan breakfast, salads soups with our whole grain emmer berries. More than being a highly nutritious choice for your dishes, these organic emmer berries are also ideal for sprouting at home. Mild Nutty Flavor - This ancient grain berry has a rich, mildly nutty flavor that goes well with your favorite recipes. Our farro grain organic variety delivers excellent gluten performance, creating a firm, chewy texture once cooked..

Highly Nutritious - Experience the premium benefits of 100 organic wheat grain berries Our Khorasan wheat is packed with protein, B vitamins, and minerals, ensuring your daily nutritional intake with every breakfast bowl, lunch, or dinner. Promotes Your Overall Health - With our Khorasan berries organic and fresh, you get the most out of its fiber content These fiber-rich organic wheat berries help reduce cholesterol levels, stabilize blood glucose, and support healthy digestion.. Easier To Digest - Our Khorasan wheat berry contains lower, healthier amounts of gluten. Because of this, our whole wheat berries are better for your gut health, reducing digestive discomfort such as bloating and gut irregularities.. Versatile Ingredient - Bake, cook, and enrich your vegan breakfast, salads soups with our whole grain Khorasan berries. More than being a highly nutritious choice for your dishes, these Khorasan wheat seeds are also ideal for sprouting at home. Mild Nutty Flavor - These ancient whole wheat berries have a rich, mildly nutty flavor that goes well with your favorite recipes. Our organic and vegan Khorasan berries deliver excellent gluten performance, creating a firm, chewy texture once cooked..

NUTRITIOUS ANCIENT GRAIN - Whole grain einkorn is the most ancient, primitive form of wheat, containing a different type of gluten, a good gluten compared to modern wheat. Einkorn berries offer a rich source of protein, fiber, vitamins, minerals, and antioxidants, and provide a delicious way to fuel your body with the nourishing energy it needs. PURE ORGANIC GOODNESS - Indulge in the unadulterated goodness of our 100 USDA certified organic einkorn wheat berries This highly nutritious einkorn wheat is non-GMO and grown in the US no pesticides, no glyphosate, no synthetic chemicals, and no desiccants. Its perfect for your health-conscious family.. EASIER TO DIGEST - Our organic einkorn berries contain a different, simpler type of gluten than modern wheat, making them easier to digest. This variety of einkorn wheat allows many people with low gluten tolerance to safely enjoy breads and wheat dishes again while helping improve their gut health.. WONDERFULLY VERSATILE - Einkorn wheat berries are excellent for sprouting and milling into einkorn flour for baking einkorn bread and other baked goods. You can also enjoy them whole in a variety of dishes, including pilafs, salads, and soups.. FARM TO TABLE GRAINS - All Grand Teton Ancient Grains products are grown with care on a family farm at the base of the Grand Teton foothills in Eastern Idaho to bring the wholesome goodness of organically-grown ancient grains like whole grain einkorn to your familys dinner table.

Organically Grown in the US - Our organic spelt grains are grown in Idaho USA to bring a real ancient food experience to your table. Spelt, also known as Farro Grande, can be milled for baking spelt bread and creating spelt pasta or added to farro soups and other dishes. Highly Nutritious - Support your health with these whole wheat spelt berries Ancient Grains farro organic are loaded with fiber, protein, and essential minerals that promote healthier bones, gut function, and blood sugar levels.. Rich Nutty Flavor - These organic grains deliver excellent gluten performance, creating a firm, chewy texture once cooked. Our spelt grain berries produce a rich flavor profile with light nutty tones to complement your favorite recipes.. Versatile Use - Enjoy these spelt wheat kernels in a variety of dishes Use them whole on salads, pilafs, and soups, or mill them into spelt flour for baking goods such as pizza, sourdough, and other leavened baked items.. Pure, All-Natural Goodness - Our whole grains are dried naturally and desiccant-free to retain their maximum nutrient profile. These whole grain berries are grown and harvested without GMOs or synthetic chemicals..

Contains 1 - 25 pound bag. Whole grain spelt Flour, Ancient Grain,. Spelt gluten is easier to digest than wheat due to its water solubility. Certified organic and kosher approved. Grown and harvested in the USA.

Rich, earthy flavor Organic whole grain rye berries offer bold flavor and dense texture, ideal for artisan breads, sourdough starters, sprouting, hearty salads, soups, and grain bowls.. High in fiber minerals Naturally rich in fiber, plant-based protein, magnesium, and iron, rye supports digestive health and sustained energy in a nutrient-dense whole grain diet.. Perfect for milling or cooking Great for home milling or cooking whole, these rye berries bring bold, traditional flavor to sourdough, hot cereals, sprouting, and rustic whole grain recipes.. Clean and certified grain Certified USDA Organic, Non-GMO, and Kosher, these rye berries are minimally processed and free from synthetic chemicals, pesticides, and unnecessary additives.. Sample size for trial use Packed in a 2 lb sample bag, this rye is ideal for small bakeries, homesteaders, and whole grain enthusiasts who value authentic, nutrient-rich, old-world grains..

Contains 1 - 25 pound bag. Whole Grain Rye Cleaned and ready for milling at home or cooked whole. 100 Whole Grain Rye Berries. Mills quickly and easily soft grain with a chewy texture. Low profile grain with many uses.

Healthy and Fresh Stay nourished longer with Mestemacher Organic Rye Spelt Bread. Made with natural whole grains and ground freshly at the Mestemacher Mill, this hearty bread is nutritious and supports a healthy diet.. A Slice of Wellness Mestemacher Organic Rye Spelt Breads whole grains are high in fiber, which helps keep the digestive system running, can help lower cholesterol, and reduce the chance of heart disease. This low carb functional food can also strengthen your bones and immune system.. Natural for Life This Organic Rye Spelt Bread, like all of Mestemacher products, is made with only the finest natural ingredients. This preservative free bread is long lasting thanks to a special pasteurization process. In fact, NASA Astronaut Thomas Reiter ate Mestemacher bread during a long space mission to maintain a fresh and healthy diet.. Everyday Delicious Mestemacher Organic Rye Spelt Bread provides your body with whole grain goodness and the sustenance to keep you focused. Enjoy fresh or toasted with your favorite toppings for an easy, low carb, protein rich meal. Perfect for a keto diet. Ethically Minded Mestemacher produces ethically responsible food and supports a variety of social initiatives aimed at helping the greater good..

Contains 1 Box of Nature's Path Heritage Flakes Cereal, 13.25 ounces Packaging May Vary. All of our recipes are carefully crafted with only certified USDA organic and Non-GMO ingredients, so that mindful eaters can enjoy a deliciously nutritious breakfast, with no artificial colors, flavors and preservatives. Our ancient grain cereal flake, organically sweetened, and lightly flavored with sea salt and honey for a rich, nutty and wholesome taste. Each serve contains 23g whole grains, 5g protein and is low fat.. Packed with 6 Ancient Grains, like the high energy khorasan, these important super grains offer more in the way of natural nutrition and positive health benefits than the refined grains commonly found in other cereals.. What makes Natures Path the best organic cereal We know how important that crunch is, and our unique and unmatched manufacturing technique, means our cereal stay crunchy, even in milk. Our planet, our food and our bodies are all connected. Being mindful about your food and choosing to eat organic means youre making the best choice for your health, and our planet..

USDA organic. Non-GMO.

Every Ingredient Traced Back to the Farmer - Scan the Clean Source Code on every pack and trace your ingredients back to the source - a real farm, a real family, farmers we know by name and visit in person.. Sprouted Ancient Grain Flour - More Than Whole Wheat - Sprouting whole grain spelt before milling reduces phytic acid, increases nutrient bioavailability, and makes the grain genuinely easier on digestion - a small step that makes a real difference in your baking.. Whole Grain Nutrition, Easier on Digestion - A good source of fiber and plant-based protein with a mild, nutty flavor that works in sweet and savory recipes. Sprouting makes those nutrients more bioavailable, so you get the full benefit of whole grain baking without the heaviness.. Certified Clean Beyond Organic - USDA Organic, Non-GMO Project Verified, Glyphosate-Free, Certified Vegan, and Kosher - independently verified at every level. Contains gluten, not suitable for celiac or gluten-free diets.. Bakes Beautifully Across Sweet and Savory Recipes - Soft texture and mild flavor make this flour genuinely versatile - sourdough, sandwich loaves, pancakes, muffins, pizza dough, and pastries. Use it as a whole wheat alternative or blend with all-purpose flour gradually..

Every Ingredient Traced Back to the Farmer - Scan the Clean Source Code on every pack and trace your ingredients back to the source - a real farm, a real family, farmers we know by name and visit in person.. Sprouted Ancient Grain Flour - More Than Whole Wheat - Sprouting whole grain spelt before milling reduces phytic acid, increases nutrient bioavailability, and makes the grain genuinely easier on digestion - a small step that makes a real difference in your baking.. Whole Grain Nutrition, Easier on Digestion - A good source of fiber and plant-based protein with a mild, nutty flavor that works in sweet and savory recipes. Sprouting makes those nutrients more bioavailable, so you get the full benefit of whole grain baking without the heaviness.. Certified Clean Beyond Organic - USDA Organic, Non-GMO Project Verified, Glyphosate-Free, Certified Vegan, and Kosher - independently verified at every level. Contains gluten, not suitable for celiac or gluten-free diets.. Bakes Beautifully Across Sweet and Savory Recipes - Soft texture and mild flavor make this flour genuinely versatile - sourdough, sandwich loaves, pancakes, muffins, pizza dough, and pastries. Use it as a whole wheat alternative or blend with all-purpose flour gradually..

Organic pearled farro sourced and produced in Italy for authentic, traditional flavor.. Naturally nutrient-denseprovides plant-based protein, fiber, and minerals like magnesium and iron.. USDA organic and non-GMO ingredients for clean, wholesome meals.. Vegan-friendly whole grain with a hearty bitegreat for salads, soups, and grain bowls.. Quick and easy to prepare large 3.3 lb 1.5 kg bag is ideal for meal prep and family cooking..

CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project.. HIGH STANDARD OF EXCELLENCE Palouse Brand foods are Certified Non-GMO Project Verified, Kosher, farmed Sustainably and cleaned in a food safe HACCP Certified facility.. PROUDLY GROWN ON OUR FARM Palouse Brand foods are proudly grown on our Washington State farm providing our customers truly authentic farm to table experiences. We grow our foods on our 125 year old farm, harvest them, transport them, triple clean, and package them to be sent directly to our customers.. LONG-TERM SHELF LIFE Through food safety regulations we provide a Best By date of 3 years. However, when stored in an air-tight container, in a cool, dry location, Palouse Brand foods can last decades.. Product packaging may vary..

VERSATILE Enjoy our whole wheat flakes in various ways. Add them to your favorite milk or yogurt for a quick and delightful breakfast. You can also sprinkle them on top of your smoothies or use them as a crunchy topping for desserts.. HIGH QUALITY Indulge in the goodness of our premium quality whole wheat flakes, made from carefully selected red wheat flakes. The perfect addition to your pantry. KOSHER CERTIFIED Strict adherence to the highest kosher standards, ensuring quality, making it a choice you can trust.. CONVENIENT PACKAGE Packaged in a resealable bag for your comfort, preserves freshness and allows easy storage, ensuring you can enjoy its flavor and benefits for longer.. ALLERGEN Packed on shared equipment with wheat, tree nuts, soy and sesame..

SEVEN GRAINS - This surprisingly light yet filling blend of 7 organic whole grains includes Wheat, Oats, Rye, Barley, Corn, Rye, Flax and Millet. HIGH FIBER - The 8 grams of dietary fiber help keep you full for longer as the oats are rich in micronutrients, vitamins and minerals making this a healthy option for a warm morning meal. EASY TO PREPARE - Quickly put together a tremendously tasty breakfast with great texture as this sugar-free mix offers a wholesome and satisfying way to start the day. 100 USDA ORGANIC - Free from chemicals, pesticides, and herbicides, this multi-grain porridge can be enjoyed with or without having to mix in other elements. ADD ENJOY - Top off this delicious breakfast or snack with your favorite additions whether that is peanut butter, fresh or dried fruit, honey, maple syrup, nuts and more.

Made from organic whole grains. Steamed, rolled lightly roasted flakes for easier preparation. Certified organic kosher. Source of fiber iron. Suggested preparation Bring to boil 112 cups of liquid of choice and 1 cup of spelt flakes. Cook 15 minutes or until tender.

Hearty whole grain hulled barley. Delicious as a side dish or in recipes. Easy to cook boil in water for 30 minutes until tender.

ROLLED SPELT An ancient and distant cousin of common wheat, spelt can be used just as you would use wheat.. ORGANIC Our product is Organic, Non-GMO Project Verified, Kosher and 100 Whole Grain. Processed in a facility that handles peanuts and processes wheat and soybeans.. USES You can prepare it for breakfast as oatmeal, for dinner in a quick, savory pilaf or add to creamy soups and stews.. HEALTHY Spelt has a slightly nuttier and sweeter flavor, and is higher in protein, fiber and B vitamins, and is more easily digested.. MADE IN SMALL TOWN USA When you support Grain Place Foods, you are supporting a small business in Marquette, Nebraska. We are so thankful for you.

CAREFULLY SELECTED ORGANIC HULLED SPELT Triticum spelta is the scientific name for this Ancient Grain. It varies from wheat, triticum sativum, in a few ways, but its digestibility is the most important to many who cannot tolerate wheat gluten.. SPELT VS. WHEAT Some may call this the parent of wheat as well as categorizing spelt as an Ancient Grain. Spelt gluten is easier to digest than wheat due to its water solubility. Spelts very strong hull must be mechanically removed.. PERFECT FOR HOME MILLING This hulled spelt is ideal for milling at home into a flour. This non-GMO, organically sourced whole grain has a mildly sweet, nutty flavor to add to soups, salads, and rice dishes. It can be substituted for wheat flour too.. CERTIFIED ORGANIC AND KOSHER APPROVED Kosher approved and Certified Organic by Quality Assurance International. Organic, non-GMO grains, grown, harvested and packaged in the United States.. RECOMMENDED STORAGE AND USE Keeps best refrigerated, frozen, or in a cool dry place. Produced in a nut free facility.. Allergen Information Nut Free.

ORGANIC NON-GMO Spelt wheat berries carefully sourced and packaged to standards inspired by the patron Saint of Spelt grain, Hildegard von Bingen.. ANCIENT GRAIN Modern cultivation and genetic modifications to ordinary wheat grain have made gluten more prominent in many of the foods we eat. Spelt grains retain the original integrity of ancient grain berries.. GLUTEN Like einkorn wheat, the gluten in organic Spelt wheat is more fragile and water-soluble than that of organic wheat berries. The different gluten structure makes Spelt a superior alternative for people with mild gluten sensitivity.. IMMUNITY The water-soluble plant-polysaccharides in organic spelt berries serve as immune-stimulants. These properties help strengthen and promote healthy cells.. MOOD Whole Spelt lightens the mood and encourages a relaxed state, due to high phenylalanine and tryptophan content. These amino acids promote contentment..

SPELT CEREAL ORGANIC A traditional spelt wheat breakfast cereal or porridge, like steel cut oats. Great as a healthy, low gluten alternative for warm muesli ancient grains cereal.. ORGANIC RISOTTO Spelt cracked wheat cereal has a mild nutty flavor that stands on its own, or as a primary ingredient in other baking dishes.. GLUTEN Cracked spelt grain represents an alternative for people with mild gluten sensitivity. And, amino acids in Spelt promote contentment.. IMMUNITY The water-soluble plant-polysaccharides in spelt berries serve as immune-stimulants to prevent viruses from attacking healthy cells.. ORGANIC NON-GMO Non-GMO certified and Organic spelt berries, inspired by the patron Saint of Spelt, Hildegard von Bingen..