AUTHENTIC MODENA BALSAMIC VINEGAR Calivirgin Balsamic Vinegar, an authentic Italian balsamic vinegar, is made in Modena, Italy using the finest Trebbiano grapes Original, nuanced flavor profile. BARREL AGED BALSAMIC VINEGAR All Calivirgin Balsamic Vinegar batches are barrel aged for up to 18 years using traditional methods to maximize the flavors, aromas texture that youll never find in ordinary, chemically aged vinegars. GOING GOURMET SHOULDNT BE A HASSLE Calivirgin Balsamic Vinegars add a beautiful, novel dimension to your favorite foods recipes with their rich blends of flavors, creamy texture thick, lavish consistency Traditional balsamic vinegar. STRIKING THE BALANCE Unlike average vinegars, Calivirgin Balsamic Vinegar strikes the balance between sweetness acidity with unmatched precision through barrel aging A multi-purpose flavored balsamic vinegar for every American kitchen. CRAFTED WITH LOVE CARE Like all our products, Calivirgin Balsamic Vinegars share the love, care legacy of the legendary Coldani family of Lodi, CA Click Add to Cart to order a 250ml Modena balsamic vinegar bottle right away.

Held to high ingredient standards. No antibiotics, ever, and no added growth hormones. No synthetic nitrates or nitrites allowed.

Applegate Natural Uncured Genoa Salami Trio, Uncured Genoa Salami, Uncured Peppered Salami Uncured Herb Salami, 6oz. No Antibiotics or Added Hormones. No Chemical Nitrites or Nitrates. No Artificial or GMO Ingredients. Humanely Raised.

SEASONED CHARCUTERIE MEAT Our wine and garlic seasoned salami has a savory flavor that works well as part of a charcuterie meat and cheese platter. PRE-SLICED Our hard salami is pre-sliced for use as salami sliced cold cuts or for charcuterie food items. REDUCED SODIUM This dry salami has less sodium than our regular Italian dry salami, enjoy it as part of an antipasto, on a salad, or with crackers. SLOW AGED Our hard salami is slow-aged and a delicious charcuterie meat option for charcuterie meat platters or holiday baskets. VERSATILE CHARCUTERIE MEAT This dry salami adds flavor to sandwiches and salads, charcuterie boards, and other meals and snacks.

LEAN, SAVORY FLAVOR Experience the delicious and rich taste of our air-dried prosciutto, a lean, savory charcuterie meat. HIGH QUALITY INGREDIENTS Crafted from high-quality deli ham, our prosciutto is seasoned with salt and free from gluten, MSG, and artificial flavors or colors. PERFECT FOR SANDWICHES Elevate your lunch with the exquisite taste of our ham slices, adding a touch of Italian tradition to your sandwiches. VERSATILE PAIRINGS Enjoy our prosciutto with aged Pecorino, Parmigiano Reggiano, pinot noir, merlot, dried fruit, or olives for a cold cuts combination. ITALIAN DISHES ESSENTIAL Enhancing a variety of Italian dishes, our ham lunch meat brings authentic flavor to your culinary creations.

WONDERFUL FLAVOR Our sliced dry salami is made from select cuts of pork, giving it a wonderful flavor and unique richness and aroma. PERFECTED RECIPE FOR OVER 100 YEARS Slow aged for exceptional flavor, following perfected recipes for over the past 100 years. IDEAL PAIRINGS This charcuterie meat pairs well with cheddar, Grana Padano, mozzerella, or Monterey Jack. GREAT WITH BEVERAGES Enjoy this lunch meat with a glass of pinot noir, pilsner or pale ale. VERSATILE SNACKING Our dry salami complements Castelvetrano olives, marcona almonds, hummus, or any other charcuterie food items.

DESCRIPTION The tongs are ideal for serving thin slices of Serrano, Iberian and Italian prosciutto ham as well as any type of cured meat or sausage such as loin, chorizo and salami, mortadella, salami, etc. Thanks to the pointed tips and ergonomic handle that allows for an even better grip.. FUNCTION The tongs are practical, handy and guarantee a firm and secure grip during use, even on very thin slices.. DESIGN The slanted opening design allows for greater precision. It also has an ergonomic handle that allows a better grip thanks to the openings created in the pressure zone.. MATERIALS They are made of stainless steel being lightweight, rust resistant, dirt repellent, non-toxic, durable and difficult to break or deform.. OTHER FUNCTIONS The ham tweezers can also be used to remove hair from chicken, duck and pork remove bones, scales and fish bones and help to serve slices of salmon, tuna, sashimi or any other type of fish..

Cute prosciutto apparel for girls that love Prosciutto. Cute prosciutto apparel with a cool prosciutto quote for girls.. Wear one of these cool prosciutto apparels to show anyone that you love Prosciutto. Any girl who loves eating prosciutto will love this awesome prosciutto outfit. Funny prosciutto Food gift idea.. Lightweight, Classic fit, Double-needle sleeve and bottom hem.

Mild, sweet flavor with tender texture. Pre-sliced for easy use in recipes. Vibrant red color enhances visual appeal of dishes. Ideal for salads, egg dishes, dips, and casseroles. Packed in water for freshness and convenience. No artificial preservatives or added sugars. 4 oz jarperfect for small-batch recipes or garnishes.

A spicy uncured Itallian salami. Perfectly spiced with organic chili pepper and paprika. 100 U.S raised pork. No antibiotics ever. No artificial ingrediants.

INGREDIENTS - Pork, sea salt, natural flavors celery powder, organic spices, sugars, wine, organic garlic, starter cultures in collagen casing. HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms. TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America. ORGANIC SPICES - Organic spices are employed cautiously in the European tradition to complement, and not overwhelm, the flavorful, well-marbled, natural pork. Contact Us - Should you have any questions or concerns regarding this product, please contact us through the Amazon messaging portal..

THE FLAVOR OR A GREAT JAMON SERRANO IN YOUR TABLE. Fast Easy this savory Serrano sliced ham will bring back those memories from your last trip to Spain and make you feel as if you were there.. THE BEST OPTION FOR YOUR POCKET before committing to buy and slice a whole leg of Jamon Iberico, with this 4 unit pack you'll taste the melting, rich, and delicate flavors of a 24-month dry aged Spanish serrano ham.. THE PERFECT HOLIDAY GIFT OR SPECIAL OCCASION SNACK gift it to that ham lover friend or treat yourself with this Serrano deli ham sliced. A delicious surprise they won't forget.. WHY OUR JAMON SERRANO compared with other deli ham or prosciutto brands, our Jamon Serrano has a longer curing time, a richer and softer texture with pure white fat and good marbling, and balanced with very little salt.. HOW TO BEST ENJOY IT take it out of the fridge and open the package for 15 min at room temperature before consuming it. If you're in a time crunch run tap water room temperature over the package for about a minute..

ALL NATURAL No nitrates or nitrites added. No color additives added, no preservatives added, GMO-free, gluten-free, lactose-free.. CURATION TIME Serrano sliced ham curated for at least 12 months. The original Jamon Serrano from Spain.. INGREDIENTS Pork ham, salt. All-natural, minimally processed, and with no artificial ingredients.. DESCRIPTION The dry-cured serrano ham Prosciutto premium alternative made in Spain is a product made from the best pork pieces selected to produce a 100 natural product after the salting and curing process, thus achieving the best aroma and flavor. The perfect holiday gift or special occasion snack.. FEATURES It has a delicate yet salty flavor and a pleasant, characteristic aroma and color. Compared with other deli ham or prosciutto brands, Jamonprive's Serrano ham has a longer curing time, with a richer and softer texture. It can be stored at room temperature..

Product of Italy. Aged minimum of 14 months. Sweet and delicate flavor. Bred with natural ingredients and cured without preservatives.

ITALIAN PARMA HAM Boneless Prosciutto di Parma offering a delicate sweetness and tender texture, ideal for gourmet dishes. DOP QUALITY Produced exclusively in Parma province, Italy, from pigs raised in accordance with the Parma Ham Disciplinary standards. HANDCRAFTED EXCELLENCE Aged for minimum 400 days and hand-inspected by seasoned artisans to ensure exceptional quality and unparalleled flavor in every slice. VERSATILE FOR EVERY OCCASION Perfect for charcuterie boards, pairing with cheeses, or wrapping around melon, this Parma ham enhances any culinary experience. Parma ham doesnt contain gluten. MARTELLI SINCE 1959 With over sixty years of tradition rooted in the rich culture of Mantova and Parma, Italy, Martelli delivers authentic Italian flavors directly to your table.

ITALIAN PARMA HAM Boneless Prosciutto di Parma offering an intense, rich flavor that reflects its exceptional quality and meticulous aging process. DOP PROSCIUTTO DI PARMA Produced exclusively in Parma province, Italy, from pigs raised in accordance with the Parma Ham Disciplinary standards. HAND-SELECTED PERFECTION Aged for a minimum of full 18 months and meticulously inspected by seasoned artisans to ensure unparalleled quality and consistency in every piece. VERSATILE CULINARY DELIGHT Perfect for gourmet platters, sandwiches, or as a savory addition to pasta dishes, this Parma ham complements and enhances any dish. Parma ham doesnt contain gluten. MARTELLI SINCE 1959 With over sixty years of tradition rooted in the rich culture of Mantova and Parma, Italy, Martelli delivers authentic Italian flavors directly to your table.

ITALIAN PARMA HAM Boneless Prosciutto di Parma offering an intense, rich flavor that reflects its superior quality and extended aging process. DOP PROSCIUTTO DI PARMA Produced exclusively in Parma province, Italy, from pigs raised in accordance with the Parma Ham Disciplinary standards. HAND-SELECTED PERFECTION Aged for a minimum of full 24 months and meticulously inspected by seasoned artisans to ensure exceptional quality and consistency in every piece. VERSATILE CULINARY DELIGHT Perfect for gourmet platters, sandwiches, or as a savory addition to pasta dishes, this Parma ham enhances any dish. Parma ham doesnt contain gluten. MARTELLI SINCE 1959 With over sixty years of tradition rooted in the rich culture of Mantova and Parma, Italy, Martelli delivers authentic Italian flavors directly to your table.

Ingredients Pork ham, Mediterranean Sea salt. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.. The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100 natural product after the salting and curing process, thus achieving the best aroma and flavor.. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.. Should be stored away from sunlight. Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Presentation Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..

Applegate, Natural Prosciutto, 3oz. No Antibiotics or Added Hormones. No Chemical Nitrites or Nitrates. No Artificial or GMO Ingredients. Humanely Raised. Whole30 Approved. Gluten Free. Sugar Free. Dairy Free. Casein Free.

Applegate, Natural Uncured Soppressata Sliced, 4oz.

Applegate, Organic Uncured Genoa Salami, 4oz. No Antibiotics or Added Hormones. No Chemical Nitrites or Nitrates. No Artificial or GMO Ingredients. Humanely Raised. Gluten Free. USDA Organic. Dairy Free. Casein Free.

CLASSIC PROSCIUTTO FLAVOR Enjoy the rich, savory taste of traditionally uncured prosciutto made with just pork and salt. Thinly sliced tender, this premium deli ham delivers a clean, balanced flavor ideal for sliced deli meat lovers and elevated meals.. ALL-NATURAL INGREDIENTS Created with high ingredient standards, this prosciutto contains only pork and salt. Made with humanly raised pork with NO ANTIBIOTICS EVER and NO ADDED GROWTH HORMONES, its a clean-label choice among deli meats and organic deli options.. HUMANELY RAISED Sourced from farms where animals are raised in stress-free environments. This dedication to ethical sourcing reflects the care behind quality meat, contributing to exceptional texture and flavor in every prosciutto sliced.. PROTEIN-PACKED Each 1 oz serving provides 8g of protein and 70 calories, making it a satisfying option for meat snacks, sandwich meat deli use, or planning a meal to entertain your guests, without added sugars or carbohydrates.. VERSATILE DELICIOUS Perfect for a charcuterie board, meat tray, sandwiches, or enjoying straight from the package, this prosciutto pairs beautifully with cheese, fruit, crackers, making it a standout among charcuterie meats charcuterie food items..

DELICIOUS FLAVOR COMBINATION Experience smooth and indulgent mozzarella cheese rolled with dry-aged prosciutto. PERFECT FOR ENTERTAINING Add pre-rolled Paninos to your charcuterie board or appetizers to impress guests with their iconic pinwheel look and rich flavors. PROTEIN SNACK Each 6-piece serving contains 25g of protein and is gluten free. PACKAGED FOR FRESHNESS Includes one 3.9-Oz pack of prosciutto sliced for freshness and great taste. ELEVATE YOUR CHARCUTERIE BOARD Enhance your snack experience by adding Prosciutto Paninos to your favorite crackers, fruits, and other accompaniments, like cheeses and jamon.

Includes 1, 8-ounce stick of COLUMBUS Sopressata Salami Packaged for freshness and great taste. Our slow aging process brings out the distinctive mild flavor. Every serving contains 6g protein, 0g trans fat per serving, no added MSG and is gluten free. Enjoy salami slices on charcuterie boards during your party, on sandwiches or as a snack. Exceptional, slow-aged rich salami made with sweet fennel and fresh garlic pairs well with aged pecorino cheese, olives, almonds and more.

Our Genoa Salami is the perfect addition to any party platter. Gluten Free. Milk Free. Trans Fat Free. 10g of Protein, 190 Calories Per Serving.

DELIGHTFUL APPETIZER Made with Aegean figs, the Mediterranean spread is rich and complex with notes of honey and caramel. HEALTHY, CLEAN SNACK Enjoy it with cheddar, sangiovese, amber ale, shortbread, baked goods, veggies, and more. DELICIOUS RECIPE IDEAS Spoon the fig jam over a wedge of brie, top with crushed walnuts or pecans, and bake until bubbly, or spoon onto pizza dough and top with arugula, prosciutto, and blue cheese. CLEAN, SIMPLE INGREDIENTS Non-GMO and gluten-free. QUALITY PRODUCTS Divina olives and antipasti represent authentic taste, traceability, and superb quality. The Divina name is the gold standard in responsibility and traditionally prepared Mediterranean specialties.

A domestic salami made in the traditional Italian style.. Try tossing in a salad, or top on pizza.. Great addition for a cheese plate..

PROSCIUTTO MATTONELLA. Alma Gourmet Italian Trimmed Block Prosciutto is an Italian dry-cured bulk Prosciutto dried for over 14 months, deboned and trimmed to guarantee minimal waste.. NO WASTE. This trimmed prosciutto block mattonella has been packed after all the excess skin, fat, and bone is taken out, allowing no waste of skin and fat that is usually paid for when buying a whole leg.. WEIGHT. Each piece weighs approximately 6lb. Weight may vary - 0.8 lb. Product of Italy.

INGREDIENTS - Pork and sea salt. HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms. TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America. ORGANIC SPICES - Organic spices are employed cautiously in the European tradition to complement, and not overwhelm, the flavorful, well-marbled, natural pork. GROUND RULES - Flavor and texture are our trusted guides when sourcing raw materials. We only use all natural and organic ingredients. We use heritage meats that are humanely raised without antibiotics and with vegetarian fee. Whenever possible, we buy local. As far as ingredients and processes, we follow the artisan traditions of the Creminelli family.

Dry cured over 12 months. Avg. Weight 11-13 Lbs. Imported from Italy. Great for sandwiches and pasta.

FIRM AND BUTTERY - We use large Spanish-style olives imported from the sun-drenched Mediterranean. HAND STUFFED - Painstakingly hand stuffed with a jalapeo strip. BALANCED - Crisp savory olive with just the right balance of heat and savory olive flavor.. CALIFORNIA GROWN - Jalapeo peppers are shipped to our Napa Valley facility and packed within twenty-four hours of harvest. MEZZETTA - Great things come in glass jars.

Prosciutto is a delicious Italian dry-cured ham often served as an antipasto or pizza topping. Prosciutto is also great in paninis and on caprese salad.. Prosciutto written in cursive lettering.. Lightweight, Classic fit, Double-needle sleeve and bottom hem.