Our noodle bowl includes sauce made with chili, garlic and ginger and finished with a crushed peanuts topping. Vegan. Microwave ready in just 3 minutes. For added protein, combine with cooked chicken, shrimp, chickpeas or tofu. USAGE TIP Keep extra Kung Pao noodles on hand for whenever you need a quick meal.

Authentic Wuyi Rock Tea Da Hong Pao Oolong tea leaves grown in the core of the Wuyi Mountains. Each batch of tea is carefully evaluated to ensure the highest quality.. Traditional Charcoal Roasting Craft Dahongpao tea made with centuries-old lychee wood charcoal roasting method, inherited from generations of tea masters.. Rock Rhyme This da hong pao oolong tea is known as Yan Yun in China, because it grows in the unique terroir of the rugged cliffs of Wuyi Mountain, which gives it a special flavor not found in ordinary teas.. Limited Production Wuyi rock oolong tea Grown in the strictly protected core scenic area of Wuyi Mountain, where cultivation is restricted and annual production is scarce.. Distinctive Flavor This big red robe dahongpao exudes a rich aroma of charcoal-fired tea, with a sweet, mellow taste and a lingering aftertaste..

NUMBING SENSATION Sichuan peppercorns' unique aroma is not hot or pungent like black, white, or chili peppers Instead, it has slight lemony overtones and creates a tingly numbness in the mouth that sets the stage for tingling, numbing sensation. STRONG FLAVOR AND BRIGHT COLOR The whole szechuan peppercorn spice is rich in flavor and aroma, with bright red color It enhances the flavor or remove undesirable flavor, scent or taste. HOW TO USE You can use the Sichuan Peppers in whole or powdered forms You can use them when stir-frying, braising, dumpling seasoning, marinating and more. ASIAN CUISINE INGREDIENT It is an essential spice in asian cuisine especially Sichuan cuisine It is commonly used in most meat, fish, chicken and duck dishes You can cook Mapo Tofu, Kung Pao Chicken, Dan Dan Noodles and other popular Sichuan dishes. VACUUM PACKAGE The Non-GMO 4 ounce sichuan peppercorn's packge is durable and sealed well, ues vacuum packaging to keep fresh and for a long use time.

Da Hong Pao is produced in the core production area of Wuyi Mountain, Fujian Province. This place is famous for its unique Danxia landform. The spring water seeping from the rock wall nourishes the tea trees. The water volume is moderate and the water quality is pure. The environment surrounded by clouds and mist throughout the four seasons further enhances the aroma and taste of the tea.. Da Hong Pao is characterized by its rock charm, and the tea soup exudes a unique mineral sensation and floral aroma that blend with the scent of the mountains. Its aroma is deep and multi-layered. The first infusion may be as elegant as orchid and osmanthus, and the aftertaste often leaves a woody lingering note. The tea soup is rich and full-bodied when entering the mouth, with a strong taste that is not intense. After drinking it, one feels cool.. Through experienced tea makers, using traditional techniques and precisely controlling the charcoal roasting technique, the roasting endows the tea soup with a roasting aroma, which interweaves with the inherent fragrance of the tea leaves, creating a three-dimensional flavor of fragrance infused into water and water containing fragrance, with a rich and layered taste.. The dry tea has a tight and sturdy appearance, with a dark brown color tinged with red. After being steeped in boiling water, the leaves spread out like silk, with a soft and thick texture and clear cinnabar red edges along the leaf margins. After more than ten infusions, the leaf base gradually changes from dark green to reddish-brown, still retaining a lingering fragrance, highlighting the enduring charm of rock tea.. One packet each time, convenient to carry Each small packet of Da Hong Pao is individually packaged. There are 10 bags in one can and each bag weighs 8 grams. Soak one pack each time. You can choose all kinds of tea sets, such as covered bowls and glasses. It is convenient to carry when on business trips or travels. Da Hong Pao tea is the top choice for entertaining guests and giving as gifts, symbolizing elegance and friendship..

FEATURES Big Red Robe Dark oolong tea, one of the top10 tea in china, characterized by a unique roasty flavour, is considered as the King of Tea. It has big and dark leaves and its smell is chocolaty and sweet, Exceptional traditional Tea, Luxurious Loose Tea, Gongfu Cha.. TASTE Dahongpao Rock Oolong tea tastes smooth and soft with an elegant aftertaste. The aroma lingers long even after several brewing. Light to medium bodied, but with distinctive warm and roasted cocoa notes, pit-fruit flavor, and a long smooth aftertaste.. VINTAGE Roasty chinese oolong Tea, harvested the teas during their natural growing seasons of this year. Meets the highest verified standards of Environmental Performance, Transparency Accountability.. BREWING Da Hong Pao Oolong Tea Loose Leaf can be brewed as hot tea or iced tea, we suggest you drink the original flavor of this tea, sugar, milk, honey, lemon or chrysanthemum can be added to make various flavored teas..

Craving bold, unapologetic flavor Good, because ANNIE CHUN's is serving up delicious, easy, on-the-go bowls made for loud, proud noodle-lovers everywhere.. Our Kung Pao Noodle Bowl isn't just food it's a flavor playground. Inside, a hot and tangy sauce meets tender Hokkien noodles, cabbage, bok choy, carrot, green onion, roasted sesame seeds, and peanuts to create a remarkable experience.. Need more convincing This bowl microwaves in just 2 minutes, making it the perfect instant noodle solution for any time.. Want to shake things up Go wild, add a splash of hot sauce or top it off with some protein. It's your bowl, your rules.. With ANNIE CHUN'S, every bite is cravable, every slurp unforgettable. Grab a spoon, fork, or chopsticks, heck, use your hands and dig in. We're making mealtime a good time.. Embrace the slurp and explore other Asian flavors with ANNIE CHUN's Soup Bowls, Ramen Bowls, and Noodle Bowls..

Premium Quality Meticulously sourced premium Oolong tea leaves for an exquisite, full-bodied flavor.. Loose Leaf Enjoy the superior taste and aroma of whole, unbroken tea leaves.. Versatile Suitable for various brewing methods, from traditional teapots to modern infusers.. Convenient Packaging Resealable pouch ensures freshness and preserves the tea's delicate flavors.. Convenient Packaging Resealable pouch ensures freshness and preserves the tea's delicate flavors..

100 Plant Based, Vegan rice noodles and delicious, spicy kung pao sacuce, this noodle cup is wholesome way to satisfy your strongest cravings for takeout. Each vegan soup is quick and easy to make perfect of on the go or quick dinners at home.. Try All Our Flavors We've got you covered with a wide variatey of vegan instant soup options. Try Spring Onion, Black Bean Lime, Miso Ramen, Pad Thai, Hot Sour, Split Pea or one of our other flavors. We even offer lower sodium options for those with diet restrictions..

AUTHENTIC WUYI ROCK OOLONG TEA Sourced from the mineral-rich cliffs of Mount Wuyi, this oolong tea loose leaf delivers a bold, roasted flavor and lingering rock charm. A true Chinese tea classic with deep heritage.. TRADITIONALLY ROASTED FOR DEPTH Crafted using ancient charcoal-roasting techniques, our da hong pao tea has caramelized undertones, floral top notes, and a smooth, non-astringent finish. Its the best roasted oolong tea loose leaf for connoisseurs.. PURE NO ADDITIVES Our oolong tea loose leaf is handpicked and sun-withered, free of pesticides and artificial flavors. Enjoy clean, premium loose leaf teaexactly as nature intended.. MULTI-BREW RESILIENCE 8 INFUSIONS This loose leaf oolong tea retains its complexity through multiple steeps. Each cup reveals evolving layers of fruity, woody, and spicy aroma. Perfect for gongfu tea ceremonies or daily ritual.. LOOSE LEAF TEA Comes in a resealable, light-blocking tin to preserve aroma. Great as a gift or for everyday sipping. Ideal loose-leaf tea option for tea lovers, tea bag fillers, or Chinese restaurant tea setups..

20 - .87oz packets of HOT SPICY KUNG PAO CHICKEN Asian Seasoning Mix by Sun-Bird For those of you who cant get enough heat this ones for you. Each packet makes 4 servings, about 1 cup each when prepared as instructed. Add a few ingredients to create Chinese takeout at home. Substitute other proteins to change it up..

Pau Pereira 100 Vegetarian Capsules500 mg. Suggested Use Take 2 capsules 2 times daily.

Whole sichuan peppercorns come from Sichuan, the authentic hometown of pepper and peppercorn.. Unique flavor profile Sichuan red peppercorns offer subtle lemony overtones and create a delightful tingly numbness in the mouth, making them a perfect fit for those who enjoy hot spices.. Citrus family spice These Sichuan peppercorns belong to the citrus family, adding a distinctive and refreshing flavor to your dishes.. Essential in Asian cuisine Szechuan Pepper Corn is a vital ingredient in Asian culinary traditions, enhancing dishes like kung pao chicken.. Suitable for various dietary preferences Non-GMO, gluten-free, and vegan, making it accessible for a diverse range of dietary needs to savor the authentic flavors of Szechuan peppercorns in cooking..

Net Wt. 18.5 oz..

Perfect for making classic Kung Pao Chicken.. Chilli rating - 3, Sichuan style. Also good with Beef, seafood or vegetables. Country of Origin China. Suitable for vegetarians and vegans.

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Craving bold, unapologetic flavor Good, because ANNIE CHUN's is serving up delicious, easy, on-the-go bowls made for loud, proud noodle-lovers everywhere.. Our Kung Pao Noodle Bowl isn't just food it's a flavor playground. Inside, a hot and tangy sauce meets tender Hokkien noodles, cabbage, bok choy, carrot, green onion, roasted sesame seeds, and peanuts to create a remarkable experience.. Need more convincing This bowl microwaves in just 2 minutes, making it the perfect instant noodle solution for any time.. Want to shake things up Go wild add a splash of hot sauce or top it off with some protein. It's your bowl, your rules.. With ANNIE CHUN'S, every bite is cravable, every slurp unforgettable. Grab a spoon, fork, or chopsticks heck, use your hands and dig in. We're making mealtime a good time.. Embrace the slurp and explore other Asian flavors with ANNIE CHUN's Soup Bowls, Ramen Bowls, and Noodle Bowls..

gluten free. non gmo. soy free. sugar free. no prep required, ready to bake.

AAA GradeThe super-grade Da Hong Pao grown in Wuyi Mountains are of the best quality, authentic rock tea, picked in spring, and the yield is extremely rare. Our Dahongpao is refined by experienced old master, it is very accurate in the treatment of heat and fermentation degree, and meets AAA standards.. Tea LeavesThe dried tea strips are tight and strong, slightly twisted, neat and even, with a oily and treasure color, the aroma is sharp, long and deep, with rocky charm. This is also the difference from the ordinary Dahongpao oolong tea.. Tea SoupThe tea soup of high-quality Red Robe Tea is deep orange-yellow, the color of the soup is clear and bright, the taste is authentic, sweet and mellow, and the aroma is deep.. Cup BottomAfter soaking, the tea leaves are soft, bright and neat, with reddish edges on the leaves. The fragrance is elegant, persistent and not harsh. The aroma is still unabated after brewing repeatedly.. Tea KingHistorically, Wuyi Dahongpao tea was the emperor's tribute tea. Over the years, it has successively won the gold medal of the International Tea Expo. The production technology of Dahongpao is included in the intangible cultural heritage. Top grade dahongpao is the king of tea and a work of art, known as the treasure of the country..

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Our noodle bowl includes sauce made with chili, garlic and ginger and finished with a crushed peanuts topping. Vegan. Microwave ready in just 3 minutes. For added protein, combine with cooked chicken, shrimp, chickpeas or tofu. USAGE TIP Keep extra Kung Pao noodles on hand for whenever you need a quick meal.

authentic qualityXIXICHA High Quality Wuyi Mountain Floral DahongpaoIt is authentic Wuyishan oolong tea is produced in the core production area of Wuyishan Fujian.The tea tree grows on a rocky cliff,commonly known as rock tea.Made with traditional craftsmanship,No artificial colors, preservatives or additives.Wuyi Mountain excellent and suitable growth environment creates the excellent quality of Dahongpao tea.. TasteXIXICHA Premium Wuyi Mountain Floral Dahongpao Authentic high quality oolong tea, After the tea is brewed,the soup has a bright orange-yellow color, a mellow taste,a strong aroma,and a unique orchid fragrance. Rock tea rhyme is rich.Floral Dahongpao is very resistant to brewing, and it is still very fragrant after brewing seven or eight times.. Unique Floral DahongpaoXIXICHA Flower Dahongpao Oolong tea is one of the excellent varieties of Wuyi rock tea. We carefully select each leaf of tea. Inheriting traditional tea making methods can make tea natural and taste good. It is semi-fermented oolong tea, is an indispensable good tea in life. Exquisite packagingThe tea packaging is professionally developed and designed with high-quality materials and high-end atmosphere. Whether it is the quality of our tea or the packaging, it is your best choice. We offer you high quality tea from the country of origin. From natural tea gardens straight to your teacup. When you buy our tea and taste this premium tea, you will feel that you are getting your money's worth. You can also share it as a gift to your friends.. Easy to brewPut Dahongpao loose-leaf tea in a cup, pour boiling water, wait for 1-2 minutes, and a cup of fragrant black tea is ready. It can be repeatedly brewed for more than 7-8 bubbles, and the tea fragrance is still long-lasting., Hello tea friends, if you have received our products, you can contact us at any time by email if you have any questions, thank you for your tasting.

One 14 oz bottle of P.F. Changs Home Menu Kung Pao Sauce. A bold multi-use Kung Pao sauce. Sweet and spicy dipping sauces bring delicious flavor to your dishes. Kung Pao sauce made with fermented chili bean sauce, chili flakes, apple juice concentrate and vinegar. Perfect to use as a meat marinade sauce, cooking sauce or dipping sauce. Refrigerate dipping sauces after opening to keep fresh.

Used Book in Good Condition.

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