HEALTHY BLOOD FLOW hakkou no megumi or Blessings of Fermentation in English, is designed to support healthy blood flow. Its main ingredient, Nattokinase, has been observed to help improve blood flow and support the dissolving of blood clots.. ATTACKING CLOTS FROM BOTH SIDES Nattokinase helps to support maintaining a normal level of fibrin in the blood. And, this supplement also contains Kefir for probiotic support which can help suppress the toxins that create those fibrin. Reducing the blood's fibrinolytic activity may help to reduce the risk of blood clotting.. The Golden Combo By directly attacking clots and by suppressing toxins that cause their formation, Nattokinase and Kefir is a researched, patented, and effective combination for supporting healthy bloodflow.. Recommended daily intake 2 capsulesday. This package contains 30 capsules.. Tested Effects were reasearched through clinical tests and scientific articles carried out at Kindai University in Osaka, Japan. Based on this research, a patent was obtained. Patent No. 3572306. Safe and Trustworthy this product is manufactured at a GMP Good Manufacturing Practice certified facility in Japan.. Allergy Product contains Soy. Please do not take if you have an alergy related to soy. Product contains traces of milk..

Promotes and maintains healthy sinus and airway function. Helps maintain blood pressure already in the normal range. Supports healthy immune response and supports healthy circulation. Gluten Free, Non-GMO, Vegetarian. Label images may vary. Contains Soy. During the summer months products may arrive warm but Amazon stores and ships products in accordance with manufacturers' recommendations, when provided..

Unmatched Expertise Backed by 70 years of natto-making heritage, sonomono Inc. brings you premium Japanese natto powder, crafted with our proprietary and scientifically studied natto bacteria. Thanks to our quality commitment, our products have been recognized with multiple awards and features on NHK JapanGlobal.. Authentically Japanese Sonomono Inc. was the first Japanese brand to introduce wholesome natto powder to this marketplace. Using advanced freeze-drying technology, we deliver tasty, nutritious natto rich in probiotics, vitamin K2, and natural nattokinase. Use our vegan, additives-free, and non-GMO fermented soybeans powder to support gut health, immunity, and more.. Innovative Research Development We are the only Japanese company with a published study Nutrients, 2022 on the effects of natto powder on 205 participants. In 2024, we released a documentary showcasing our natto bacteria's ability to survive stomach acid and thrive in the gut, for steady microbiome support.. Award-Winning Trusted Honored with prestigious awards like the CJPF Excellence Award 2024, Wellness Food Award 2023, and more. Featured on NHK JapanGlobal as The Evolution of Natto, highlighting our commitment to innovation and quality.. Premium Japanese Ingredients Proudly made in Japan with non-GMO soybeans, cultivated in a sustainable way by 6th-generation farmers. By paying above-market rates, we support traditional farming practices in harmony with nature.. Available in 2 Flavors - Choose from two delicious flavors, perfect probiotic powder for both natto enthusiasts and first-time users. CLASSIC, full natto flavor and umami-rich, good for pasta, ramen, steamed rice, melted cheese, meat, etc. MILD, reduced aroma and nutty flavor, good with baby food, coffee, smoothies, yogurt, salads, desserts, etc..

Spike Support Protocol Stay-Well Naturals' is the only all-in-one stack that follows the exact recommended spike protocol. Formulated to support your immune system's defense against harmful proteins and other invaders that compromise your health.. Synergistic Power This 3-bottle pack combines the potent enzymes Nattokinase supplement, Bromelain, and the antioxidant powerhouse Curcumin, which work synergistically to break down proteins, enhance absorption, and provide cardiovascular support.. Optimized Dosage Each bottle contains the exact recommended daily dosage for optimal immune support - 2 capsules of Nattokinase, 2 capsules of Curcumin, and 1 capsule of Bromelain, just as the protocol recommends, ensuring effectiveness.. Convenient Bundle With a 60-day supply in one convenient pack, My-Pro Stack makes it easy to incorporate this powerful trio of nutrients into your daily routine and mount a natural defense against modern health threats.. Quality assurance guaranteed We stand behind our products We manufacture in a GMP Good Manufacturing Practice certified facility to ensure the highest quality products. See Amazon listing images for 3rd party test result..

1. Superfood From Japan Concentrated Fermented Goodness Experience the flavor of fermented soy. As a fermented Japanese superfood, natto powder offers a distinctive umami flavor that reflects the depth of Japans culinary culture.. 2. Freeze-Drying Technology Our natto powder is made from fermented soybeans that are freeze-dried at -30C. It is unseasoned, allowing you to enjoy the pure, authentic flavor of Japanese natto.. 3. Versatile Use in a Variety of Dishes This freeze-dried natto powder blends beautifully into everyday meals. Use it in soups like miso, udon, or ramen for a rich flavor. Sprinkle it over curry, risotto, salads, or pasta, or mix it with sauces like mayonnaise or ketchup to enhance the taste.. 4. Serving Suggestions Our natto powder can also be prepared by simply mixing it with hot water, approx. 4 teaspoons 10 g per day. Note Add carefully to hot liquids to prevent clumping.. 5. Storage Instructions The product comes in a 250g resealable jar, which is easy to store and helps lock in freshness while protecting against moisture. Store in a cool, dry place and avoid direct sunlight..

High potency Contains pure Nattokinase - a fibrin-dissolving enzyme derived from fermented soybean Each capsule provides 4,000 fibrinolytic units FUs, double the strength of standard nattokinase products. Fibrin cleanse Formulated to cleanse your blood of fibrin and maintain optimal blood viscosity, supporting healthy blood flow. Beyond heart health Restores declining enzymes due to aging and eases symptoms such as fatigue and painful joints caused by unhealthy levels of fibrin in the blood. Two to four capsules daily Take with water and on an empty stomach Vegan, non-GMO, kosher, GRAS certified. Innovation and science Unlock your health's true potential with our therapeutic-grade enzyme and probiotic products, thoroughly tested for superior quality and purity.

Freeze-dried natto is quick and easy to rehydrate, just add water, youll enjoy the fresh taste and texture of traditional natto, packed with flavor and nutrition.. No refrigeration required, our freeze-dried natto comes in a portable, easy-to-store package, making it the perfect snack for home, the office, or on the go.. Freeze-dried natto is a fermented product made from non-GMO soybeans, rich in plant protein, fiber, and vitamin K. Naturally vegan and gluten-free.. No added sugar or salt, our freeze-dried natto retains its natural flavor, making it a great option for those following low-sodium or keto diets.. Not just a snack, but a fun food that the whole family can enjoy. Whether you're looking for a quick meal or a fun snack, freeze-dried natto is a perfect addition to any kitchen..

NATTO MADE EASY Enjoy traditional Japanese fermented soybeans in a crisp, mild snack form. Special processing reduces stickiness and strong odor for convenient everyday enjoyment.. CONTAINS NATTO CULTURES Made using a proprietary low-pressure vacuum frying process that keeps natto cultures dormant until consumed while preserving their original character.. PLANT-BASED NUTRITION Crafted from whole soybeans, providing plant-based protein, dietary fiber, and naturally occurring soy isoflavones.. Produced in Japan using carefully controlled methods inspired by traditional fermentation. Shelf-stable and convenient for travel, office snacks, or outdoor activities..

Authentic taste and texture Made from premium fermented soybeans, a Japanese fermented soybean rich in plant protein, and vitamins. Our freeze-dried natto beans retain the distinct savory flavor and unique gooey texture that natto is famous for.. Enjoy pure, non-GMO freeze-dried natto with no additives or preservatives. Retains the authentic taste and nutrients of fresh natto without the strong odor.. Convenient and long-lasting Packaged in a resealable bag, our freeze-dried natto is easy to enjoy anywhere, anytime. A portable snack for outdoor activities or on-the-go nutrition. These freeze-dried natto beans are easy to store and have a long shelf life, ensuring you always have a supply of this traditional Japanese delicacy.. Sprinkle on salads, mix into pasta, or rehydrate for a fresh natto experience. Perfect as a snack, topping, or nutritious addition to your favorite dishes.. Experience the traditional taste of Japanese natto with a gentle aroma and nutty texture. Ideal for those seeking an authentic yet milder natto option..

Nutrient-Rich Japanese Superfood Freeze-Dried Natto Discover the tradition of Japanese fermentation with freeze-dried natto, made from fermented soybeans using Bacillus subtilis natto. This iconic Japanese food has been enjoyed for generations and is valued for its unique flavor and fermented character. Carefully crafted in Japan, this product contains no additives, preservatives, or artificial colors just pure fermented soybeans.. Freeze-Dried to Preserve Natural QualityUnlike heat-treated alternatives, freeze-drying helps maintain the original structure and qualities of natto. This gentle process preserves its fermented nature, natural enzymes, and beneficial cultures in a convenient, shelf-stable form.. Easy to Enjoy Your WayRehydrate with water to enjoy a traditional natto-style texture Serve over warm rice with soy sauce, mustard, or sesame oil Add to soups, salads, or grain bowls Enjoy dry as a quick, savory snack Whether prepared traditionally or used creatively, freeze-dried natto fits effortlessly into everyday meals.. Clean, Plant-Based Thoughtfully Made Made in Japan Non-GMO soybeans Vegan plant-based Low sodium No additives or artificial ingredients An ideal choice for modern, health-conscious lifestyles inspired by Japanese food culture.. Important NoticeNatto naturally contains vitamin K. If you are taking anticoagulant medications such as warfarin, please consult your healthcare professional before consumption.. A Taste of Japan for Any OccasionPerfect as a Japanese specialty food, a thoughtful gift, or a premium addition to seasonal meals. Enjoy authentic Japanese flavors at homewhether for everyday enjoyment or special moments shared with family and friends.. Customer Support For any order issues damage, missing items, please contact us via your Amazon order page. Were here to assist you promptly..

DOUBLE THE FERMENTED FOODS IN ONE PACKAGE This flavorful paste blends two iconic Japanese fermented foodsnatto and kojiwith soy sauce and sugar for a deliciously balanced umami flavor. Its salty, mildly sweet, and rich, making it an excellent all-purpose condiment for those exploring Japanese food or looking to add more fermented foods to their diet.. THE FERMENTED FOOD, NATTO Made from fermented soybeans using Bacillus subtilis, natto is a nutrient-dense traditional Japanese superfood, packed with vitamin K2, B-complex, and dietary fiber. This version has no strong smell or sticky texture, making it a great option for natto beginners or those who want a milder version for cooking.. THE FERMENTED FOOD, KOJI Rice koji is a foundational ingredient in Japanese cuisine, used in the brewing of miso, soy sauce, and sake. The enzymes in koji enhance flavors naturally by breaking down proteins into amino acids, adding deep umami and complexity to dishes.. FOR BOTH NATTO BEGINNERS AND NATTO LOVERS This smooth, savory paste delivers nattos health benefits without its strong aroma or texture. Its perfect for those who may shy away from traditional natto, while still satisfying fans with its rich taste. Packaged in a convenient squeeze tube for mess-free use.. VERSATILE A perfect topping for rice or addition to a variety of dishes like ramen, curry, fried rice, gratin, and pasta. Mix with mayonnaise or olive oil for a flavorful dipping sauce, or even pair it with cheese for a fusion twist. A true celebration of umami and Japanese condiments.. From Father's Day and summer picnic season to back-to-school lunchbox prep, discover authentic Japanese specialty foods from Yamasan Kyoto Uji. Whether you're looking for a one-of-a-kind Japanese gift for him, a nutritious and flavorful boost for your own meals, or unique Japanese pantry staples to explore with family and friendseach product brings the bold, umami-rich taste of Japan straight to your table..

SUPERFOOD FROM JAPAN Natto is a traditional Japanese food made from fermented soybeans transformed by Bacillus subtilis natto. This natural fermentation process increases B-vitamins and introduces essential nutrients like vitamin K2 and natto kinase. As a fermented Japanese superfood, natto powder offers a distinctive umami flavor and health benefits, while reflecting the depth of Japans culinary culture.. VERSATILE USE IN A VARIETY OF DISHES This organic freeze-dried natto powder blends beautifully into everyday meals. Use it in soups like miso, udon, or ramen for rich, probiotic flavor. Sprinkle it over curry, risotto, salads, or pasta, or mix it with sauces like mayo or ketchup to boost taste and nutrition. Note Add carefully to hot liquids to prevent lumping.. PROBIOTIC AND PREBIOTIC POWER More than just a probiotic, natto powder also contains prebiotic dietary fiber that supports the growth of good gut bacteria. This dual action makes it a standout among Japanese fermented foods, supporting digestion, immune health, and gut balance naturally.. NUTRIENTS PRESERVED THROUGH FREEZE-DRYING Our natto powder organic is made from Non-GMO soybeans, fermented and then freeze-dried at -30C. This method locks in all the natural enzymes, probiotics, and nutrientswithout using heat or additives. Its unseasoned, allowing you to enjoy the pure, authentic flavor of Japanese natto.. HIKIWARI NATTO FOR EXTRA VITAMIN K Made from chopped and fermented hikiwari natto, this powder has a smooth texture and deeper umami flavor. It contains up to 1.5x more vitamin K than whole natto, making it an ideal option for those looking to supplement naturally. Please note due to its vitamin K content, those taking blood thinners like Warfarin should consult a doctor before consuming.. From Father's Day and summer picnic season to back-to-school lunchbox prep, discover authentic Japanese specialty foods from Yamasan Kyoto Uji. Whether you're looking for a one-of-a-kind Japanese gift for him, a nutritious and flavorful boost for your own meals, or unique Japanese pantry staples to explore with family and friendseach product brings the bold, umami-rich taste of Japan straight to your table..

1Packs of Soybean Natto Powder Total 300g. It is simply powdered Natto.. You can enjoy Natto powder very easily by adding it to soup, yogurt, milk and so on. Great with any kind of dishes.. How to Take 1-2g a day. Put in the water or beverage depends on individuals. The origin of soybeen is Pyeongchang, Gangwondo Korea..

Rich in Natural Nutrients Step into a world where every serving is a treasure chest of vitamins like C K and mineals sourced directly from nature. Our Nattokinase 2000 FU powder, from Natto Extract, harness the earth's bounty, providing you with the essential nutrients required for a flourishing overall health and well-being.. Intuitive Wellness Support Feel supported in your wellness journey with our Nattokinase powder designed to complement your natural lifestyle. Suitable for daily use, our Natto powder strive to fit effortlessly into your wellness routine but not for those with soy sensitivities, without any complicated regimens.. Simple Gluten Free Formula Our Nattokinase 2000 FU Powder provides a measured amount per serving in a convenient powder form, making it easy to incorporate into your daily routine. This product is gluten free and can be mixed into beverages or other formulations for flexible use.. Produced in a cGMP-Compliant Facility Manufactured in a facility that follows current Good Manufacturing Practices cGMP, ensuring a consistent and reliable product. This reflects our commitment to quality and care in every step of the process.. Made with Quality and Integrity All our supplements are produced with a focus on clarity, consistency, and high standards. Every batch is tested to help ensure quality and peace of mind for wellness-focused consumers..

MAXIMUM POTENCY FORMULA Each 100mg capsule delivers a powerful 2,000 FU of nattokinase activity, providing standardized enzyme support to help optimize heart health and circulatory wellness with every serving for comprehensive cardiovascular care.. SUPPORTS HEALTHY BLOOD FLOW Our organic nattokinase supplement is expertly formulated to promote healthy circulation and vascular function, helping maintain cardiovascular balance and supporting heart health as part of your daily wellness routine.. TRADITIONAL JAPANESE NATTO SOURCE Sourced from authentic fermented natto, our vegan-friendly capsules provide a natural, plant-based solution for clean, non-GMO cardiovascular support, inspired by time-honored Japanese wellness traditions.. PURE CLEAN LABEL PROMISE Manufactured without artificial additives, our formula is non-GMO and suitable for vegan lifestyles. Allergen warning contains soy. Each bottle contains 60 veggie capsules for a 2-month supply.. EASY DAILY ROUTINE Take 1 capsule 12 times daily, preferably between meals, or as directed by your healthcare professional. Enjoy consistent, reliable support for your wellness journey and cardiovascular health with every convenient dose..

Take 1-2 times a day and Take 1-3g with water at one time.. Avoid exposure to direct sunlight, keep in a cool, dry place.. You can enjoy Natto powder very easily by adding it to soup, yogurt, milk and so on. Great with any kind of dishes.. Natto powder goes well with all kinds of dishes such as soup and stir-fry..

DOUBLE THE SUPERFOODS IN ONE PACK This powerful mix combines Japanese natto and kombu, two iconic Japanese superfoods, into one easy-to-use food. Made with freeze-dried natto beans and premium dried kelp, this natto mix becomes deliciously thick and sticky once rehydrated, offering a natural and wholesome way to enjoy authentic Japanese natto in your daily meals.. THE PROBIOTIC POWER OF JAPANESE NATTO Natto, a staple of Japanese cuisine, is a traditional Japanese food made by fermenting natto soy beans with Bacillus subtilis natto, creating an iconic and unique food rich in probiotics, vitamin K2, dietary fiber, and B vitamins. Our freeze-dried Japanese natto preserves the natural goodness, strong umami, and authentic texture of natto in a convenient and versatile form.. MINERAL-RICH GAGOME KOMBU FROM HOKKAIDO We use finely chopped Gagome kombu, a rare and highly viscous type of kombu seaweed which can be found only in specific regions of Hokkaido, Japan. This premium shio kombu is known for its sticky texture, rich mineral content, and seaweed-based dietary fiber, pairing perfectly with Japanese natto for a balanced and flavorful superfood combination.. QUICK, EASY CLEAN DAILY FOOD Simply add water and stirready in just 10 minutes. Use 1 tablespoon 7g with 30mL of water for a fast and nutritious dish. This Japanese natto kombu product is non-GMO, gluten-free, contains no additives, and is 100 vegan-friendly, making it ideal for those seeking clean, plant-based food options.. VERSATILE NATTO FOOD FOR MANY DISHES Enjoy this natto and kombu mix in a variety of ways, making daily nutrition simple and delicious. Add the rehydrated natto kombu over rice, sushi, pasta, omelets, ramen, soup, udon, and more. It also pairs beautifully with olive oil or vinegar as a savory dressing ingredient. Whether you are new to natto food and kombu foods or already love Japanese natto and traditional Japanese cuisine, this versatile mix makes enjoying natto beans and healthy kombu both easy and flavorful.. From Father's Day and summer picnic season to back-to-school lunchbox prep, discover authentic Japanese specialty foods from Yamasan Kyoto Uji. Whether you're looking for a one-of-a-kind Japanese gift for him, a nutritious and flavorful boost for your own meals, or unique Japanese pantry staples to explore with family and friendseach product brings the bold, umami-rich taste of Japan straight to your table.. IMPORTANT NOTICE Due to its vitamin K content, those taking blood thinners such as Warfarin should consult a doctor before consuming. CALIFORNIA PROP 65 WARNING This product may expose you to lead, a chemical known to the State of California to cause birth defects or reproductive harm. For more information, please visit the Prop 65 Warning Website..

This formula is designed to support the bodys ability to breakdown and remove damaged cellular debris, tissue, and specific protein structures that are produced during the natural inflammatory process in response to trauma or injury.. These proteolytic enzymes may help maintain healthy joints, support healthy circulatory, respiratory, and immune function, and promote a normal inflammatory response.. Natto-Serrazime is a blend of two health-promoting proteolytic enzymes, Nattozimes and Serrazimes, derived from the fungi Aspergillus oryzae and Aspergillus melleus.. Vegetarian Non-GMO - This product is Vegetarian-Friendly. Made without GMOs or Dairy.. Clinically-Trusted Care - DFH is the 1 practitioner supplement brand recommended by functional medicine professionals and the 1 practitioner supplement brand personally trusted by functional medicine professionals..

INCLUDES 4 packets of tempeh starter spores rice, soybeans, Rhisopus Oryzae culture and detailed instructions for making your own authentic tempeh. Each packet cultures 2 cups of dried beans, which translates to about 1.5 pounds after soaking, boiling, and culturing.. AUTHENTIC TASTE Tempeh is a delicious Indonesian dish made by fermenting soybeans so that mycelium knits them together and produces a sort of cake with a nutty, smoky, mushroomy flavor.. VEGAN PROTEIN One of the best homemade meat substitutes you could ask for, finished tempeh can be marinated, sliced, fried, or however you would prepare meat. Put in sandwiches, soup, or level up with vegan bacon or meatless chicken nuggets. VERSATILE This incredible plant based protein is traditionally made with soy beans, but can also be made with black beans, garbanzo beans, mung beans, or adzuki beans, to name a few.. HEALTH BENEFITS In addition to boasting 2.5x the protein of tofu, tempeh is a great source of calcium, riboflavin, magnesium, iron, phosphorus, and manganese and as with all fermented foods, contains probiotics for digestive health..

6L CapacityWide Application - Multifunctional black garlic fermenter machine cook 1.5-2kg3.3-4.4lb garlic. Suitable for making homemade black garlic, yogurt, natto, sweet rice wine, fruit vinegar and pickles, much more nutritious.. Adjustable TimeTemperature Control - Each function has a default working time and temperature, but you can adjust the desired time and temperature through buttons. Different fermentation functions has different time and temperature range.. Heating EvenlyLock Flavor - The black garlic cooker provides 360airflow circulation heating. Heat evenly and quickly can bring better fermentation effect, effectively preserves nutrients and enzymes, and also more power saving.. Quite Easy To Clean - Thickened non-stick coating inner pot and garlic cage are Easy To Clean. Wash with Clean water or add a little detergent to remove the odor. If something sticks to the cage or inner pot, add hot water and soaked for 10 min.. Accessories - The package includes black garlic maker, cage, instructionrecipe and power cord. Please do not open the lid for a long time or frequently during the fermentation, that will affect the fermentation effect..

PREMIUM QUALITY, POTENCY AND PURE VITAMIN K2 MK7 as Menaquinone 7 MenaQ7 NON-GMO GLUTEN FREE - LongLifeNutri Vitamin K-2 Mk-7 has high potency levels and has been proven to accumulate in the bloodstream longer than MK4 and absorb 10 times faster than Vitamin K1. Our product pass through researches to verify procedure for you get the safest and purest product. MADE IN USA with veggie capsules Vcaps. Our products are made according to strict GMP standards.. CLINICALLY PROVEN BENEFITS OF VITAMIN K-2 MK-7 Reduce arterial calcification and plays a critical role in directing calcium where it belongs and away from where it doesn't belong. Improves bone mineral density, bone strength, and cardiovascular health. Critical to blood clotting coagulation.. PERFECT RECOMMENDED DOSAGE Just one serving a day of our pure natural Vtiamin K2 MK 7 vegetarian capsule deliver the highest recommended amount with the best ingredients. Receive a FULL 120 capsules, 4 months supply. EASY TO SWALLOW Our vitami capsules are easy to swallow without stomach issues.. LIMITED TIME PILL CASE BONUS - If you buy today you'll get entirely FREE a LongLifeNutri Pill Case keeping pills fresh, secure organized. TAKE ADVANTAGE of this super deal now. BACKED by LongLifeNutri Lifetime Money-back Guarantee We only develop products that were carefully tested - Buy the best with confidence - Love our Vitamin K2 MK-7 or get every penny back, no questions asked, it's that easy..

HEIRLOOM STYLE These kefir starter grains can be used to continuously re-culture more kefir for as long as you want, offering an essentially limitless supply from just one purchase.. HEALTH BENEFITS Water kefir is full of enzymes and probiotics for digestive health many more probiotics than even yogurt or buttermilk It's also a great dairy-free alternative to milk kefir.. VERSATILE Kefir can be consumed plain, flavored in a second fermentation, used in place of whey for lacto-fermenting vegetables, or used as an ingredient to make healthy snacks.. QUICK AND EASY This low maintenance culture yields a quart of kefir every day All you have to do is let grains sit in sugar water for 24-48 hours at room temperature.. STRESS FREE Our kefir grains arrive in a dehydrated state, giving them a longer shelf life as opposed to live kefir grains, which would need to be cultured right away. This way you can culture whenever you're ready, or even give them as a gift..

NATURAL PURE NATTOKINASE - This product is all natural and made from pure Natto Enzymes. These capsules are pure with no fillers.. 330MG 6000 FU - The Nattokinase supplement is a natural enzyme that has been clinically researched to help support healthy circulation, and overall health treatment.. NATURAL AND NON-GMO - For those looking for a healthy option our Complete Natural Products veg Nattokinase Capsules are perfect. They're pure, vegan and gluten free. This supplement is made in the USA using only non-GMO ingredients with no artificial flavors or colors.. GLUTEN FREE, CIRCULATION - Nattokinase is an enzyme that comes from natto, a traditional Japanese food made of fermented soybeans. Ever since then, it has been used for its supporting effects in Japanese medicine.. VEGGIE CAPSULES - Nattokinase is a naturally occurring enzyme found in fermented soy products such as natto, tempeh and miso that has been shown to support healthy circulation..

INCLUDES 4 packets of tempeh starter spores rice, Rhizopus Oligosporus culture and detailed instructions for making your own authentic tempeh. Each packet cultures 2 cups of dried beans, which translates to about 1.5 pounds after soaking, boiling, and culturing.. AUTHENTIC TASTE Tempeh is a delicious Indonesian dish made by fermenting beans so that mycelium knits them together and produces a sort of cake with a nutty, smoky, mushroomy flavor.. VEGAN PROTEIN One of the best homemade meat substitutes you could ask for, finished tempeh can be marinated, sliced, fried, or however you would prepare meat. Put in sandwiches, soup, or level up with vegan bacon or meatless chicken nuggets. VERSATILE This incredible plant based protein is traditionally made with soy beans, but can also be made with black beans, garbanzo beans, mung beans, or adzuki beans, to name a few. This starter contains no soy, so if you're avoiding it, we've got you covered.. HEALTH BENEFITS In addition to boasting 2.5x the protein of tofu, tempeh is a great source of calcium, riboflavin, magnesium, iron, phosphorus, and manganese and as with all fermented foods, contains probiotics for digestive health..

BEGINNER FRIENDLY Sourdough is one of the most forgiving cultures to work with, making it a great choice for beginners or breadmaking pros. Plus, this dehydrated culture gives you a chance to get familiar with feeding your starter before it's time to bake. HEIRLOOM STYLE With proper care, our sourdough starter can be reused indefinitely to leaven baked goods, making it easy for you to create delicious bread over and over again.. VERSATILE Make more than just bread Use this starter to try your hand at creating delicious pizza dough, muffins, pancakes, pasta, banana bread, cakes, and more.. HEALTH BENEFITS Each starter contains a blend of bacteria and yeast that boosts the nutritional content of your bread and creates incredible flavor in every batch. Plus, finished loaves are chock full of prebiotics, which help promote good digestion.. SAFE Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make great baked goods at home..

1. PREMIUM KOREAN SOYBEANS - Sourced directly from the pristine, high-altitude region of Pyeongchang, Gangwon-do in Korea. We use only 100 premium, single-origin Baektae soybeans, known for their quality, to create our authentic natto powder.. 2. NUTRIENT-RICH FREEZE-DRIED - Our natto is carefully freeze-dried to preserve the vital nutrients and active Bacillus subtilis bacteria. This gentle process ensures you get the benefits of fermented soybeans in a concentrated, easy-to-use powder form.. 3. PURE UNADULTERATED - Experience the clean taste of 100 fermented soybeans. Our natto powder contains no additives, preservatives, fillers, or artificial flavors. It's a simple, wholesome addition to your daily diet.. 4. CONVENIENT VERSATILE POWDER - Enjoy the benefits of natto without the sticky texture. Simply mix 1-2 teaspoons into water, milk, smoothies, or yogurt. It's also a fantastic umami-rich seasoning to sprinkle over salads, soups, and other dishes.. 5. FOR YOUR WELLNESS ROUTINE - Incorporate the traditional power of fermented foods into your lifestyle. This natto powder is a convenient way for the whole family to add a boost of plant-based nutrition to their daily regimen..

HEIRLOOM STYLE With proper care, our heirloom Greek yogurt starter can be reused indefinitely to continuously culture more yogurt for as long as you wantall you need is 2 tbsp of previous batch. HEALTH BENEFITS Traditional Greek yogurt owes its famously thick consistency to the whey straining process. The resulting protein-rich, low carb yogurt is packed with Vitamin B12 and riboflavin, among other nutrients.. LEGENDARY TASTE The first documented yogurt, Greek yogurt is popular for its creamy texture and tart taste, perfect for eating with granola and berries, blending into smoothies, or adding to a plethora of recipes.. BEGINNER FRIENDLY Maintaining a starter is completely optional You can choose whether to reserve some of your previous batch to culture more yogurt, or just eat it all, so you're in control.. SAFE Each batch is pathogen tested by a trusted third-party laboratory so you know you're getting a high quality, healthy starter to make delicious yogurt at home. This product is gluten free and non-GMO..

Max strength 8,000 FU Nattokinase per serving, sourced from a pure fermented Natto extract, a staple in centuries-old Japanese cuisines for trusted enzyme benefits.. 240 high concentrated vegetarian capsules per bottle, 3 capsule serving size, ensuring 80 servings for optimal enzyme activity and heart health support.. Experience the natural enzyme benefits of Nattokinase that promote overall heart health, essential for maintaining daily wellness in both men and women.. NatureBells Nattokinase is derived from traditional Natto extract, ensuring you get the genuine benefits and high enzyme activity that has been valued for centuries.. Authentic non-GMO nattokinase supplements. Contains pure ingredients free of dairy, gluten, wheat, eggs, fish, preservatives, and tree nuts. All products are also 3rd party lab tested for safety and potency..

Nattokinase 800mg and 4000 FU per Serving. 200 veggie caps for a 100 Day supply.. VeganVegetarian. Manufactured in a cGMP registered facility with high standards.. Advanced and superior formulation using high-quality sourcing and innovation.. Our formulations are crafted with high quality ingredients and care..

High potency Contains pure Nattokinasea fibrin-dissolving enzyme derived from a microbial probiotic fermentation process Each capsule provides 4,000 fibrinolytic units FUs, double the strength of standard nattokinase products. Fibrin cleanse Formulated to cleanse your blood of fibrin and maintain optimal blood viscosity, supporting healthy blood flow. Beyond heart health Restores declining enzymes due to aging and eases symptoms such as fatigue and painful joints caused by unhealthy levels of fibrin in the blood. Two to four capsules daily Take with water and on an empty stomach Vegan, non-GMO, kosher, GRAS certified. Innovation and science Unlock your health's true potential with our therapeutic-grade enzyme and probiotic products, thoroughly tested for superior quality and purity.

Precise Dual Control electric bread proofer offers adjustable temperature 20C50C and humidity 6090 to meet a variety of needs, from dough proofing to yogurt fermentation. Advanced sensors precisely control temperature and humidity, ensuring optimal conditions for your dough, yogurt, and other fermented foods, while adhering to the exact recipe. 40L Large Capacity proofer has a large capacity, easily accommodating baking sheets, dough sheets, and toaster ovens without moving them. Once the dough has finished proofing, simply place it in the oven and bake. The fully automatic humidification system keeps the humidity above 85 to prevent the dough from drying out and increasing your baking success rate. Multi-Fermentation electric bread proofer can not only proof bread dough, but also yogurt, natto, sourdough starter, glutinous rice, and enzymes. It can even be used to make handmade soap, effectively keep food warm, or defrost meat It's the idea l choice for baking enthusiasts, chefs, and craftspeople, as one device can meet a variety of fermentation needs. All-round Heating kitchen yogurt bread proofer features an innovative heat source diversion structure. A silicone heating element combined with a humidifying PTC heating block balances the internal temperature for even heating across all shelves. A 24-hour timer and sealed heating design ensure that each layer of dough and ingredients is evenly heated and moistened, improving efficiency and uniformity. Safe,Efficient,Convenient yeast proofer's dual digital display accurately monitors temperature, humidity, and time. Its energy-saving design consumes only 1 kWh per day, equivalent to 10 hours of typical light bulb oper ation. Equipped with thermal insulation and automatic overheat protection, the proofer ensures stable performance over extended periods of use, enabling safe, unattended operatio n.

Natto is a 1000 years traditional Japanese food. It is fermenting soybeans with Bacillus subtilis.. Easy to use, suitable for making natto even at home.. Natto powder endless cooking possibilities just by sprinkling and mixing with your favorite food.. . Soak soybeans for about 10 hours. Steam the soybeans for about 2 hours to make soft, then cool to about 60 degrees. Put Bacillus natto into the beans and stirStep 4. Using the natto machine, after 12-18 hours or more, you can enjoy natto.. Please store in a refrigerator cold and dark place with low humidity..

Fermentation ChamberOur fermentation chamber is equipped with an intuitive control panel that gives you complete command over the fermentation process. Say goodbye to worries about how cool or dry environments might affect your dough's fermentation, ensuring consistent and excellent results every single time.. Large 40L CapacityThe fermentation chamber features a spacious 40L interior volume internal dimensions 391 x 280 x 420 mm, easily accommodating baking sheets, dough trays, and even toaster ovens without the need to transfer them. Once fermentation is complete, the proofed dough can be placed directly into the oven for added convenience.. Precise Temperature and Humidity ControlOur proofing cabinet offers independent and precise settings for temperature 20C to 50C, humidity 60 to 90, and the timer. Two digital displays show real-time readings, ensuring that recipes are followed under optimal conditionswhether you are preparing dough, yogurt, or other fermented foods.. Comprehensive HeatingThis bread proofing cabinet features an innovative heat-conducting structure. A silicone heating element, combined with a humidifying PTC heating block, ensures uniform distribution of both temperature and humidity throughout the interior. The 24-hour timer and waterproof heating system guarantee consistent heating and hydration for every layer of dough and ingredients, thereby enhancing both efficiency and uniformity.. Multifunctional FermentationThis fermentation chamber allows you to ferment not only bread dough but also yogurt, natto, sourdough starter, glutinous rice, enzymes, and even handmade soap. It is the ideal choice for baking enthusiasts, chefs, and artisans, as a single appliance can meet a wide range of fermentation needs..

Natto is a 1000 years traditional Japanese food. It is fermenting soybeans with Bacillus subtilis.. Easy to use, suitable for making natto even at home.. Natto powder endless cooking possibilities just by sprinkling and mixing with your favorite food.. . Soak soybeans for about 10 hours. Steam the soybeans for about 2 hours to make them soft, then cool to about 60 degrees. Put Bacillus natto into the beans and stirStep 4. Using the natto machine, after 12-18 hours or more, you can enjoy natto.. Please store in a refrigerator cold and dark place with low humidity..

Natto is a 1000 years traditional Japanese food. It is made by fermenting soybeans with Bacillus subtilis.. Easy to use, suitable for making igh-quality natto even at ome.. Natto powder cooking possibilities just by sprinkling and mixing with your favorite food.. Step 1. Soak soybeans for about 10 oursStep 2. Steam the soybeans for about 2 ours to make them soft, then cool to about 60 degreesStep 3. Put Bacillus natto into the beans and stirStep 4. Using the natto machine, after 12-18 ours or more, you can enjoy natto.. Please store in a refrigerator cold and dark place with low umidity..

NUTRIENT-PACKED JAPANESE SUPERFOOD FREEZE-DRIED NATTO Experience the powerful health benefits of natto, Japans iconic fermented soybean superfood. Packed with probiotics, vitamin K, fiber, and enzymes, this traditional Japanese natto supports gut health, heart wellness, and overall vitality. Made with 100 natural ingredientsno additives, preservatives, or artificial colors.. FREEZE-DRIED FOR MAXIMUM NUTRITION Unlike heat-treated alternatives, this freeze dried natto retains all its beneficial nutrients. The freeze-drying process preserves the live cultures of Bacillus natto, ensuring that the powerful probiotics and essential enzymes remain intact and active in every bite.. QUICK, SIMPLE, AND VERSATILE TO ENJOY Ready in just three easy steps rehydrate, mix, and enjoy the authentic taste and texture of Japanese natto. For added flavor and nutrition, stir in the included natto probiotic powder found at the bottom of the pack. No time You can even eat it dry for a quick and healthy snack. ADD TO ANY MEAL NATTO YOUR WAY Whether you enjoy it with soy sauce, sesame oil, or mustard, natto is a versatile ingredient. Top it on warm rice, blend it into smoothies, mix it into salads or soupsthe options are endless. Great for those looking to add a fermented, plant-based protein to their diet.. A CLEAN, HEALTH-CONSCIOUS CHOICE Our dried natto beans are Non-GMO, vegan, low in sodium, and crafted with care in Japan. Ideal for modern, health-conscious lifestyles. Please note Natto contains Vitamin K. If youre taking anticoagulants e.g., Warfarin, consult your healthcare provider before consumption.. From Father's Day and summer picnic season to back-to-school lunchbox prep, discover authentic Japanese specialty foods from Yamasan Kyoto Uji. Whether you're looking for a one-of-a-kind Japanese gift for him, a nutritious and flavorful boost for your own meals, or unique Japanese pantry staples to explore with family and friendseach product brings the bold, umami-rich taste of Japan straight to your table..

PRECISE TEMPERATURE HUMIDITY CONTROL Bread proofer Featuring a unique heat-conducting design,adjustable temperature 20C50C and humidity 6090 meet various baking needs, from dough proofing to yogurt fermentation. Silicone heating elements and a humidifying PTC heating block ensure uniform and stable temperature within the proofing chamber, achieving optimal fermentation results on each level. 40L LARGE CAPACITY Bread proofing box Boasting a large 40-liter capacity, it can simultaneously accommodate multiple dough trays, bread molds, or pizza stones. After fermentation, the finished product can be easily transferred to the oven, making it the ideal choice for home baking enthusiasts and small-scale craftspeople. USER-FRIENDLY DESIGN ENERGY Electric Dough Fermenter Dual digital displays show real-time temperature and humidity readings, and the intuitive control panel ensures optimal fermentation conditions. It consumes only 1 kWh per dayequivalent to the power consumption of a standard light bulb for 10 hourseliminating concerns about cold or dry environments affecting dough expansion and fermentation. SAFE AND RELIABLE Electric dough proofer box Utilizing heat insulation and automatic overheat protection, it maintains stable performance even during prolonged use without manual intervention. Use it with peace of mind. MULTI-FUNCTIONAL FERMENTATION Electric dough proofing box In addition to dough fermentation, this multi-functional fermentation box can also ferment yogurt, natto, sourdough starters, and even handmade soap. It's an essential tool for baking enthusiasts, chefs, and craftspeople, allowing them to produce multiple products from a single machine.

Perfect gifts for natto lovers.. Made of podwer material.. Sealed and stored in a cool and dry place. After opening, please put in the low temperature refrigerator.. The weight of the product is 10g.. Package Included 1 packet of natto baking powder..

ELECTRIC BREAD DOUGH FERMENTATION MACHINE Our electric dough proofing box is equipped with an electronic panel to independently control temperature and time. No longer need to worry about cold and dry conditions affecting dough fermentation, you can enjoy better and more stable results every time.. ADJUSTABLE TEMPERATURE The temperature of the dough fermentation box can be adjusted between 20C and 45C, with precise fine-tuning of 1C. Hidden heating allows food to ferment evenly and the fermentation effect is better. The sensitive temperature sensor can quickly capture temperature difference changes.. SPACIOUS DESIGN The inner cavity size of the fermentation tray is 450mmx330mm, which can be used for mainstream oven baking trays on the market. Say goodbye to the trouble of moving trays or transferring dough to different containers for baking. Just put the fermented dough directly into the oven for easy and efficient baking.. AUTOMATIC HUMIDITY Fully automatic humidification system, humidity control above 85, precise humidity control can help you stick to your recipe, no tedious adjustments, the dough is no longer dry. 1 minute-24 hour timer can work continuously for certain recipes.. WIDELY APPLICATION The perfect electric bread dough fermenter is a multifunctional dough fermenter that can meet all your fermentation needs. Whether you are a bread lover or like to make homemade yogurt, this multifunctional dough fermenter will completely change your cooking experience..

INCLUDES 4 packets of natto starter spores bacillus subtilis natto and detailed instructions for making your own authentic Japanese natto. Each packet yields 6 cups of natto.. VERSATILE While natto exudes a strong, cheese-like odor, its flavor is milder, perfect for complementing a variety of dishes. Traditionally eaten with rice, but also tasty with pasta, tacos, or whatever you like.. HEALTH BENEFITS A great source of vegan protein also contains probiotics and enzymes that promote positive digestive health, as well as potassium, calcium, iron, vitamin K, and many other nutrients.. LONG LASTING Your natto spores can be stored for 6 months in the refrigerator. Once prepared, store in fridge and consume within a week or freeze for later.. BEAN PROTEIN Typically made with soybeans, but can also be made with black beans, garbanzo beans, adzuki beans, and more. Keep in mind, smaller beans work best because the center is more easily reached in the fermentation process..

MLGB Black Garlic Fermenter Capacity 6L, 2.2lb garlic solo garlic multi clove garlic,make sure you put garlics full of the cooker everytime,The more you put ,the better black garlic you will get.. Smart constant-temperature - can make yogurt ,fruit wine ,kimchi,sweet rice wine,black garlic,fruit vinefar,enzyme, baking yeast,natto. Working Time48 hours for sweet wine 7-12 days for black garlic 8 hours for yogurt ...pls check the manual book for details. MLGB fermenter make all - around heating,including bottom and top cover. It will be atomization instead of condensate inside the pot .You will get better black garlic. Stainless Steel inner pot and cage with door buckle..

SOYBEAN SEEDS FOR PLANTING - SOYBEANS FOR SPROUTING - Non-GMO black soybeans are a staple to countless dishes and lifestyles across the world, which is why Mountain Valley Seed offers organic soybeans in commercial and personal sizes. Black soybeans are sun-hardy performers similar to corn.. DRY SOYBEANS - DRIED SOYBEANS - SOY BEANS DRY - Dry beans bulk allows for resealable freshness and long-term shelf life. Black soy beans can be stored alongside any dried beans bulk, yet the soy bean can be cooked and manipulated in many more ways than a common bean. Great with tempeh starter. ORGANIC TOFU - ORGANIC NATTO - ORGANIC SOYMILK - Soya bean soy bean can be used for many purposes including as a soybean powder, soya milk powder, soybean pasta, fermented soybean, or soybean paste. Organic soybean is essential to tofu organic, tempeh organic, and traditional Japanese natto.. SOY BEANS DRY ORGANIC - ORGANIC DRY BEANS - Certified Organic by Oregon Tilth and resealable for quality and ease. Mountain Valley Seed Company delivers non GMO beans, bulk organic beans, organic dried beans, and dry beans bulk to help jump start your sprouting, sowing, and cooking needs.. PRODUCT OF USA - NON GMO SOYBEANS - SOYBEANS ORGANIC - Our Mountain Valley Seed Company customer service and workforce is proudly based in the US along with our organic beans bulk and dry beans organic being sustainably sourced..

Fibrin cleanse A powerful nattokinase supplement formulated to cleanse your blood of fibrin to help support circulatory and cardiovascular function.. All-natural relief From fatigue, painful joints, arterial blockage, and high blood pressure resulting from an imbalance of fibrin in the blood.. Nattovena Provides more than 4,000 fibrinolytic fibrin-dissolving units per capsule, is naturally acid-stable, and does not require an enteric coating.. Nattokinase Is a fibrinolytic enzyme originally derived from a Japanese fermented soybean food called natto In nutritional supplements, the nattokinase is extracted and purified in a lab.. A safe and effective Way to replace natural enzymes lost through aging while reducing symptoms related to unhealthy levels of fibrin in the blood..

NATTOKINASE 1000 FU SUPPLEMENT The enzymes in Natto-K's formula include a specialized blend of nattokinase with NSK-SD, the only form of nattokinase that doesn't contain vitamin K2. HEART HEALTH SUPPORT Natto-K uses a specialized enzyme blend, including nattokinase, bromelain and more, to break down unwanted proteins in the bloodstream and support overall cardiovascular health. THERA-BLEND ENZYME SUPPORT Uses Enzymedica's Thera-blend process to combine multiple enzyme strains that are active across a broad pH range, helping nattokinase remain effective throughout the body. SUGGESTED USE Take 1 capsule 3 times daily on an empty stomach, 1 hour before or 2 hours after a meal. Vegan, dairy free, gluten free, soy free, kosher to fit into a wide range of wellness routines. CAREFULLY CRAFTED Every product we make is based on sound science and cutting-edge research. We validate every ingredient then formulate clean, effective products made without compromise.

USDA CERTIFIED ORGANIC SCOBY Our cultures are Organic Kosher, grown in our fully licensed lab. Quality is our priority. BREW WITH CONFIDENCE Our easy instructions guide you step by step through your first fermentation. If you have questions, we are here and happy to help. MAKES ONE GALLON You will receive 1.5 cups of strong, mature liquid starter tea packaged with a starter pellicle. This is the perfect amount to start you first gallon of kombucha at home. After that, if properly cared for, you can brew for a lifetime. CREATE, LEARN, GROW Get creative with new flavoring ideas and brewing techniques. Invite your friends over for a flavoring party or teach your kids a lesson in biology. Makes for a great gift for your favorite project loving friend.. MOST SUSTAINABLE OPTION FOR KOMBUCHA LOVERS Eliminate the need for single-use bottles and energy involved in store-bought kombucha production. Save money AND help reduce your footprint.

PRECISION TEMPERATURE CONTROL FOR PERFECT FERMENTATION FermentPro yogurt maker machine maintains a steady 50F115F10-45 C range with advanced heating and cooling. Adjust temperature in 5F steps F mode, or hold the temp button for 3 seconds to switch to Celsius for fine 1 increments. Automatic post-fermentation cooling prevents over-fermenting and keeps each batch fresh, balanced, and probiotic-rich. Perfect for 36-hour yogurt making and other fermenting jar applications.. ALL-IN-ONE FERMENTATION MACHINE FOR MULTI-USE More than a yoghurt maker machine, FermentPro works as a complete fermentation machine for kombucha, kimchi, tempeh, sauerkraut, and sourdough with precision. Equipped with smart auto modes and a digital timer, it simplifies fermentation in any home kitchen. Ideal for yogurt with a yogurt starter, it makes thick yogurt but requires a yogurt strainer for Greek yogurt. Perfect for quick or 36-hour yogurt making with consistent, high-quality results.. SCIENCE-BACKED FERMENTATION FOR GUT HEALTH Developed by a cancer doctor with a PhD in microbiology, FermentPro is a precision fermenter designed to support probiotic-rich results and balanced nutrition. This advanced yogurt maker and yogurt machine functions as a complete fermentation kit, ideal for kombucha starter kit use, kimchi kit preparation, and natto maker applications. Designed for reliability and ease of use, it delivers consistent, high-quality fermentation results at home.. LARGE CAPACITY DESIGN FOR HIGH-VOLUME FERMENTATION FermentPro features a spacious 12.8L interior, making it a powerful yogurt maker for multi-jar fermentation. The 11.4 x 9.5 x 7.2-inch space fits most fermentation jars. The 4-way view window lets you monitor progress while supporting up to 1 gallon of yogurt overnight or kombucha in 3 days. Ideal for yogurt culture, tempeh, natto starter, and other fermentation needs.. CONSISTENT RESULTS WITH SMART PRESETS SAVINGS FermentPro is a reliable yoghurt maker machine and yogurt making machine designed for consistent, repeatable fermentation. With 5 presets and precise temperature control, this advanced fermenter ensures fresh, probiotic-rich results. Ideal as a fermentation container and kombucha kit solution, it simplifies homemade fermentation while reducing reliance on store-bought products.. FREE APP WITH GUIDES RECIPES The FermentPro app offers step-by-step guides and recipes to help you get great results. It works independently and does not connect to the machine, giving you helpful information, ensuring you always have guidance without extra setup..

NATTOKINASE SUPPLEMENT Contains nattokinase derived from fermented soybeans in a convenient tablet format.. 2000 FU PER SERVING Formulated with 2000 FU of nattokinase per serving. Refer to the product label for serving information.. MADE IN JAPAN Manufactured in Japan using established production and quality control standards.. GLUTEN FREE FORMULA Formulated without gluten and designed for everyday use.. 300 TABLETS PER BOTTLE Provides a long-lasting supply with 300 tablets in each bottle..

Unmatched Expertise Backed by 70 years of natto-making heritage, sonomono Inc. brings you premium Japanese natto powder, crafted with our proprietary and scientifically studied natto bacteria. Thanks to our quality commitment, our products have been recognized with multiple awards and features on NHK JapanGlobal.. Authentically Japanese Sonomono Inc. was the first Japanese brand to introduce wholesome natto powder to this marketplace. Using advanced freeze-drying technology, we deliver tasty, nutritious natto rich in probiotics, vitamin K2, and natural nattokinase. Use our vegan, additives-free, and non-GMO fermented soybeans powder to support gut health, immunity, and more.. Innovative Research Development We are the only Japanese company with a published study Nutrients, 2022 on the effects of natto powder on 205 participants. In 2024, we released a documentary showcasing our natto bacteria's ability to survive stomach acid and thrive in the gut, for steady microbiome support.. Award-Winning Trusted Honored with prestigious awards like the CJPF Excellence Award 2024, Wellness Food Award 2023, and more. Featured on NHK JapanGlobal as The Evolution of Natto, highlighting our commitment to innovation and quality.. Premium Japanese Ingredients Proudly made in Japan with non-GMO soybeans, cultivated in a sustainable way by 6th-generation farmers. By paying above-market rates, we support traditional farming practices in harmony with nature.. Available in 2 Flavors - Choose from two delicious flavors, perfect for both natto enthusiasts and first-time users. CLASSIC, full natto flavor and umami-rich, good for pasta, ramen, steamed rice, melted cheese, meat, etc. MILD, reduced aroma and nutty flavor, good with baby food, coffee, smoothies, yogurt, salads, desserts, etc..

Premium Natto Extract Luma Nutrition's powerful nattokinase supplement boasts superior quality and a powerful dosage of Nattokinase 4000 fu per serving, twice as strong as other nattokinase 2000 fu products. These effective Nattokinase powder capsules promote healthy blood flow and circulation, supporting cardiovascular function and overall heart health.. Natural Heart Support Nattokinase is an enzyme extracted from natto, a traditional Japanese fermented soybean dish. It's renowned for its fibrinolytic properties, meaning it helps break down fibrin, a protein involved in restricted blood flow. Without the presence of Serrapeptase or Lumbrokinase, this supplement works for vegan or gluten-free diets.. 30 Day Supply Each bottle of Luma's nattokinase supplement organic lasts for a month to maintain optimal freshness and provides natural heart health support. This nattokinase supplement for men and women makes the perfect monthly subscription.. 3rd Party Tested All of our products are 3rd party tested for purity and quality.. Proudly USA All Luma Nutrition supplements are manufactured in GMP certified facilities in the United States with global ingredients to ensure product safety and quality is always upheld. We are veteran owned and operated..

Supports Circulation Each serving delivers 8000 FU of nattokinase, traditionally sourced to assist in supporting normal blood flow.. Natural Heart Support Our nattokinase supplement is formulated to complement daily routines focused on overall heart wellness support.. Clean Simple Ingredients Each capsule contains 200mg of nattokinase enzyme, delivering 4000 FU, sourced from fermented natto with no artificial flavors or additives.. Vegan-Friendly Formula Our nattokinase supplement is 100 vegan and plant-based, with no animal-derived ingredients or gelatin.. Made in the USA Manufactured in the United States with global ingredients in a facility that follows GMP Good Manufacturing Practices for quality and consistency.. Two Capsules per Day A full daily serving consists of just two capsules, offering targeted nattokinase support in a simple regimen.. 60 Capsules per Bottle Each bottle provides a 30-day supply based on the recommended two-capsule daily intake.. Rooted in Tradition Formulated with nattokinase derived from fermented soybeans, inspired by centuries-old Japanese natto practices.. Non-GMO and Gluten-Free Formulated without genetically modified ingredients or gluten, making it suitable for various dietary preferences.. High-Strength Nattokinase 8000 FU Each serving delivers 8000 FU of nattokinase enzyme activity, designed for those seeking a concentrated natto-based supplement..

Micro Ingredients presents a nattokinase formula derived from fermented natto extract, delivering 500 mg of nattokinase, standardized to 10,000 FU per 3-capsule serving. This enzyme-based complex is paired with a multi-ingredient blend and provided in convenient vegetarian capsules.. Each bottle contains 240 vegetarian capsules with a suggested use of 3 capsules daily, offering up to an 80-day supply.. In addition to nattokinase, this formula features a 500 mg blend of CoQ10 ubiquinone, turmeric, aged garlic, grape seed, and dandelion root extracts per serving, complemented by bromelain and pine bark extract to create a well-rounded, thoughtfully designed combination.. Nattokinase is naturally produced through the fermentation of soybeans used to make natto, a traditional Japanese food consumed for over one thousand years.. Non-GMO and manufactured in a cGMP-compliant facility. Lab tested and free from gluten, dairy, and tree nuts. Contains soy.. These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease..

CARDIOVASCULAR HEALTH Nattokinase may help support a healthy circulatory system by lowering plasma levels of certain proteins that affect circulation. CIRCULATORY SUPPORT Research suggests that Nattokinase may help support cardiovascular health by promoting a healthy circulatory system. DERIVED FROM SOY JAPANESE NATTO Since Nattokinase is derived from fermented soybeans Japanese Natto, there may be trace amounts of soy in the product. Do not take it if you are allergic to soy. TWO-MONTH SUPPLY Our Nattokinase supplement contains 60 servings of 200 mg 4,000 FU, which equals 120 capsules 100 mg, 2,000 FU per capsule. ROOTED IN QUALITY Double Wood's Nattokinase is manufactured right here in the USA from Globally Sourced Ingredients, Vegetarian, Non-GMO, and gluten-free.

2 000FU of Nattokinase Per Serving120 Nattokinase Servings Per Bottle1 Capsule For 1 ServingNon-GMO Gluten Free And Vegetarian Friendly3rd Party Tested by ISO-accredited Laboratories.

Authentic Japanese Quality Crafted entirely in Japan, Sonomono Natto Powder Capsules use only carefully selected non-GMO soybeans grown with natural farming methods by experienced farmers. These soybeans are fermented with our proprietary Bacillus subtilis var. natto, a unique strain that has been preserved and studied for decades. This fusion of premium raw ingredients and traditional Japanese fermentation delivers authentic flavor, cultural heritage, and trusted quality.. Live Spore-Form Probiotics. Unlike ordinary natto, where many bacteria are destroyed by stomach acid, our unique fermentation and freeze-drying preserve the bacteria in their natural spore form. These resilient spores survive harsh gastric conditions and reach the intestines alive, where they activate and support a healthy, balanced gut microbiome.. Additives-Free. Our capsules contain only freeze-dried fermented soybean powderno fillers, preservatives, artificial flavors, or synthetic ingredients. This pure composition ensures you receive the full natural nutrition of natto in a convenient capsule format.. Naturally Contains Vitamin K Nattokinase. Natto is one of the richest natural sources of vitamin K2 and also contains nattokinase, both naturally occurring in fermented soybeans. Our product delivers these compounds in their natural form. If you are taking blood-thinning medications such as Warfarin, please consult your doctor before eating natto food.. Premium Japanese Ingredients Proudly made in Japan with non-GMO soybeans, cultivated sustainably by 6th-generation farmers. By paying above-market rates, we support traditional farming practices in harmony with nature.. Innovating Food Science. Our proprietary natto bacteria strain has been studied extensively, including a peer-reviewed Nutrients 2022 publication involving 205 participants. The research confirmed its ability to survive gastric acid, reach the intestines, and promote beneficial bacteria such as Bifidobacteria and Blautia.. Easy Daily Habit. No sticky texture, no strong odorjust the benefits of natto in an easy-to-take capsule. Ideal for busy lifestyles at home, work, or on the go. Supports digestion, immune health, and overall wellness with consistent daily use in a natural way..

Guaranteed to be less than 1 year old Newest Crop. Soybean crops are carefully chosen for best Soy Milk and Tofu. Can also be used to make Tempeh and Natto. 7 lbs net weight. Gluten Free. Identity Preserved IP. 100 Non-GMO. 100 Product of USA Non-GMO Project Verified.

The original Spike Support formula blend works synergistically to remove spike protein from the body to help maintain a healthy immune response.. Featuring 100 mg of Nattokinase a proteolytic enzyme with fibrinolytic anti-clotting effects that can help maintain a healthy immune system this formula also provides 50 mg of dandelion root to support cellular defense, and 500 mg of black sativa extract to promote absorption.. Our formula is the original Spike Support formula, featuring scientifically supported ingredients in a convenient two-capsule dose to help you get back to your old self. Contains 120 capsules, providing 60 days of use when taken daily.. Approved by our Chief Medical Board, third-party tested for purity and efficacy. Made from non-GMO, vegan, and gluten-free ingredients to ensure the highest dietary standards.. We develop research-backed nutritional nutraceuticals with the guidance of our Chief Medical Board, focusing on proactive health solutions. Our high-quality products offer innovative options you wont find anywhere else..

Step Soak soybeans for about 10 hoursStep 2. the soybeans for about 2 hours to make them soft, then cool to about 60 degreesStep 3. Put Bacillus natto into the beans and stirStep 4. Using the natto machine, after 12-18 hours or more, you can enjoy natto.. Please store in a refrigerator cold and dark place with low humidity.. Natto is a 1000 years traditional Japanese food. It is made by fermenting soybeans with Bacillus subtilis.. Natto powder cooking possibilities just by sprinkling and mixing with your favorite food.. Easy to use, suitable for making high-quality natto even at home..

NATTO FURIKAKE SEASONING Indulge in the rich and savory taste of our Natto Furikake Seasoning, made from finely crushed freeze-dried natto blended with six carefully selected umami ingredients. This healthy and flavorful Japanese rice seasoning offers an easy way to enjoy the probiotic benefits of natto as a topping for rice and many other dishes.. TRADITIONALLY MADE IN JAPAN Our natto furikake uses Non-GMO soybeans and is crafted with Kawaguchi Natto from Miyagi Prefecture, Japan. Produced by a respected 70-year-old company known for its craftsmanship and flavor, this furikake is a celebration of authentic Japanese cuisine and traditional fermentation techniques.. SIX LAYERS OF UMAMI Enjoy a balanced medley of crispy texture and complex taste with six umami-rich ingredients dried seaweed, roasted sesame, kelp, rice crackers, green onion, and dried tuna bonito. Together, they create a unique blend that delivers an elevated culinary experience in every sprinkle.. VERSATILE AND EASY TO USE This organic rice seasoning goes far beyond white rice Add a dash of flavor to tamagoyaki Japanese omelets, toast, yakisoba, salads, or even onigiri. Whether you're enhancing everyday meals or experimenting in the kitchen, this seasoning offers endless creativity and flavor.. A STAPLE OF JAPANESE FOOD CULTURE Loved by nearly 9 out of 10 Japanese people based on a March 2023 survey, furikake is a national favorite. As one of the most iconic Japanese seasonings, its a symbol of comfort, tradition, and culinary joy. Let our Natto Furikake Seasoning bring the taste of Japan to your tablecrispy, savory, and unforgettable.. From Father's Day and summer picnic season to back-to-school lunchbox prep, discover authentic Japanese specialty foods from Yamasan Kyoto Uji. Whether you're looking for a one-of-a-kind Japanese gift for him, a nutritious and flavorful boost for your own meals, or unique Japanese pantry staples to explore with family and friendseach product brings the bold, umami-rich taste of Japan straight to your table.. CALIFORNIA PROP 65 WARNING This product may expose you to lead, a chemical known to the State of California to cause birth defects or reproductive harm. For more information, please visit the Prop 65 Warning Website..

Ingredients Bacillus Subtilis Natto made from 100 Organic Soybeans 100 Product of Japan.

Ingredients Bacillus Subtilis Natto made from 100 Organic Soybeans 100 Product of Japan. 3g of Natto Starter Spores can make 30kg of Natto. Comes in a convenient recloseable bottle with measuring spoon. Store in cool dry place and not in direct sunlight. In an effort to save paper, we are now displaying our English instructions in the 4th image of our product page. Paper English instructions will no longer be included with the product.

INGREDIENTS 100 Natural Premium Qualified Fermented soybean powder. Harvested made in Korea.. PACKAGE 1 Pack 6oz per order, Resealable and Double package.. FEATURES Contains 100 Fermented soybean powder.. Long-term intake of Fermented soybean powder is good for diet..

ORGANIC NATTO STARTER Purely cultured Bacillus Subtilis Natto made from 100 organic soybean extract. Use to make delicious Natto, a superfood rich in probiotics, Vitamin K, proteins, etc. EFFICIENT EASY TO USE 3g 0.1oz package can make 10-30kg 22-66 lbs of natto. It has a strong fermentative power compared to other starters. Suitable for making high-quality natto professionally or homemade. BRAND NEW PACKAGING This product has new packaging. The old and new packaging is on distribution, so don't worry if the one you're receiving is different from the product page. Rest assured that both versions have the same exact content.. ENGLISH INSTRUCTIONS INCLUDED How to Make Natto instruction will be sent by email, or please check the video. Small measurement spoon is not included to reduce the plastic amount. Thank you for your kind understanding. SATISFACTION GUARANTEED Refundable and replaceable if arrived damaged. Please reach out if further assistance is needed.

100 NON-GMO non genetically modified. Patented variety that makes GREAT Natto. These soybeans are small in size. Grown on our family farm in the Red River Valley of North Dakota. The Red River Valley contains some of the most fertile soils in the world and produces soybeans rich in nutrients.

An Unmatchable Source of Health - Sonomonos fermented soybeans natto powder is packed with probiotics, vitamin K2, nattokinase, minerals, and amino acids. Unlike regular Japanese natto, ours is freeze-dried to preserve its nutrients and increase the quantity of probiotics per gram.. Elevates the Flavor of Your Dishes - Adding this probiotic powder to your food gives it a rich, umami flavor. Produced through cutting-edge technology, our natto soybeans powder is an excellent alternative to raw natto that has a stronger taste and aroma.. Provides Gut and Immune Support - The combination of fermented Japanese soy beans and natural probiotics Bacillus subtilis help strengthen your gut barrier. A healthy, well-balanced gut microbiome also supports better immune defense and optimal digestive function.. Natural, Traditional Superfood - Sonomono supports the preservation of Japanese nature, traditions, and long-established food culture through whole foods that deliver real wellness. Our vegan, non-GMO soybean powder is made with no salt, sugar, or additives.. Available in 2 Flavors - The pungency of fermented food might overwhelm you, thats why we created 2 types of natto powder for you to choose from Classic and Mild. Consume 1 teaspoon directly or mix it with rice, soup, salad dressings, yogurt, and more..