Made In USA. Approximate Weight 1.6-lb.

OUR KIELBASA RECIPE Traditional Polish pork sausage in hefty 6 oz. links. Seasoned with fresh garlic, marjoram, black pepper, coriander seed, ground mustard seeds, and sea salt.. ALL NATURAL MEAT All of our products are made only with meats raised on an all-vegetarian diet, and without antibiotics or growth hormones. PRODUCED IN SMALL BATCHES We use high quality meats, many locally sourced. We use the freshest spices, herbs and seasonal blends designed to bring out unique, complex, yet subtle flavors.. HOW TO COOK The best and easiest way we have found is to thaw the sausages in the fridge overnight, or put the unopened frozen package in a bowl of cold tap water for 5-10 minutes. Once thawed, put the sausages in the oven at 350F, cook for 7 minutes on one side and then another 7 minutes after flipping the sausages over.. SAFELY SHIPPED The insulated shippers, dry ice and ice packs that we use are not necessarily intended to keep the products frozen for their whole journey to you just to keep them cold and always safe so that they don't rise above a temperature where spoilage begins. Because we don't use any chemical preservatives in our fresh sausages, they should be stored in the freezer until ready to cook. They will keep for about 5 days in the refrigerator after thawing..

Product Brand Schmalzs - Country of Origin USA. Product is perishable and will ship via FedEx Overnight service. Availability Usually ships within 1 business day.

Shipped on Mondays and Tuesdays. Includes Garlic. Family Name. Family Recipe. Small Business. Natural Wood Fired Smoked. Polish Kielbasa. Traditional.

A funny design for people who love polska kielbasa, polish, poland, polska kielbasa, or polish because people who enjoy that stuff and are hilarious people. Makes a great gift for friends or family who enjoy poland, funny, need kielbasa, sausage, polish roots, low batteries, or polish delicious sausage designs. Lightweight, Classic fit, Double-needle sleeve and bottom hem.