Palo Guaco is generally prepared in forms or applications of beverages, capsules and teas. American Indians called this plant snake vine or snake herb since they used it to treat poisonous snake bites. Palo Guaco is prepared traditionally in water with honey or sugar and in contemporary Herbalism. With hundreds of existing species, it is common to see them growing wild. It has yellow-white flowers and is found growing in Central America, South America, Mexico and in the West Indies.

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