NATURAL MUSHROOMS MIX FOR COOKING - The dried mushrooms are sourced from farm and carefully selected. Only premium healthy mushrooms, all natural,low sodium No salt, No sulfur, No artificial flavors. Perfect every daily meals cooking.. BALANCED RATIO FRESH FLAVOR - 6 kinds dried mushrooms blend of Woodear, Porcini, Shiitake Mushroom, Oyster, Champignon mushroom, Chicken Mushroom. More Kinds of mushrooms, More flavorful. This mushrooms mix balance soft texture and fresh flavor.. NUTRITIOUS HEALTHY MUSHROOMS - The freeze dried mushrooms are great source of essential vitamins minerals,protein, fiber and antioxidants. Add nutritious to your ramen, soup or broth-based dishes and enhance delicious flavor and aroma to your meals.. EASY TO USE FOR ALL DISHES - The freeze dried vegetables are convenient and easy for homemade cooking and outdoor adventures like hiking and backpacking, our sealable jar packaging ensures freshness and easy to carry out.VALUE SIZE Yimi dehydrated mushrooms mix for long-time using.You Will Have Mushroom Soup in your pantry all the time.Perfect for ramen noodles, soups,pizza,rice and other dishes. EASY TO REHYDRATE - This freeze-dried mushrooms mix will expand to over 3 in size after rehydrating, taste like fresh mushrooms. Just Add 1 Cup Of Mushrooms Mix To 6 Cups Of Hot Water, Simmer For 2 hours And Cook. If you want softer texture, just soak or cook mushrooms for longer time.. LONG SHELF LIFE - Yimi dried mixed mushrooms are carefully dehydrated to reduce moisture by 100, lock all the flavor,aroma, and nutrients, also extend its shelf life of more than 2-years when sealed.Stay Dry in the jar for sealing freshness and storage Ideal for camping, trips and emergency food.. PREMIUM QUALITY DEHYDRATED WILD MUSHROOMS - This mushroom blend is gluten-free and non-GMO.Low caloriesNo AdditivesYimi focus on providing premium food WITH RIGOROUS STANDARDS to every family.. YOUR SATISFACTION IS OUR PRIORITY - Satisfaction guaranteed with replacement or refund.If you want more recipes or have any problems,pls email us..

Natural Quality Selected from naturally grown tremella, preserving its original color and luster. No sulfur fumigation for safer consumption. Imperfect and shrunken pieces are removed, leaving only firm and intact tremella.. Serving Suggestions Soak in cool water for 34 hours until fully expanded. Tear into pieces and simmer with lily, wolfberry and rock sugar. Can also be soaked and used in salads.. Premium QualityGrown outdoors on basswood logs instead of artificial cultivation. The natural environment enriches its nutrition, with higher levels of amino acids, vitamins and polysaccharides.. StorageStore sealed in a dry, cool place. Keep away from moisture and direct sunlight.. Sincere ServiceSalavifu provides natural, additive-free herbal products with pure and mellow flavor. If you have any questions, please feel free to contact us..

Naturally White, No BleachingPure white wood ear, never processed from bleached black wood ear, ensuring natural quality.. Easy Quick RehydrationOnly needs 30-60 minutes soaking in 100F warm water, saving your meal prep time.. Versatile Cooking UsesPerfect for stir-fries, soups, stews, and cold salads, fitting various daily meal needs.. Simple Preparation StepsAfter rehydration, just rinse and pat dryno complicated processing, easy for all cooks.. Great Pairing FlexibilityMatches well with noodles, rice, grilled meats, enhancing the taste of different dishes.. Natural Pure IngredientNo artificial additives, a healthy choice for those pursuing natural dietary options..

Vacuum packaging to ensure the freshness of the black fungus and the transportation will not be damaged. Selenium-enriched autumn fungus, built-in unilateral sealing zipper, convenient storage.. Traditional food in cooking considered to have medicinal values, inhibit blood clotting and improve circulation.. Black Fungus are rich in dietary fiber and protein, low in calories, contains no sugar, and only negligible amounts of sodium and fat.. IngredientPremium Black Fungus,No sugar,No Artificial Additive,No GMO,Gluten Free.. Store in a cool and dry place, away from direct sunlight..

Premium Quality Introducing our premium quality Dried Porcini Mushrooms for cooking, the perfect culinary companion for all your gourmet recipes. Harvested at their peak and carefully dried to preserve their intense flavor, these mushrooms are a must-have ingredient in every kitchen. Rich Umami Taste Our dried porcini mushrooms boast a rich umami taste that adds depth and complexity to any dish. Renowned for their meaty texture and earthy aroma, these mushrooms are highly versatile and can enhance the flavors of various cuisines. Easy to Use Whether you're preparing hearty soups, creamy risottos, savory sauces, or even vegetarian dishes, our dried porcini mushrooms will elevate your culinary creations to new heights. Simply rehydrate them by soaking in water, broth, or wine, and watch as they plump up, ready to be incorporated into your favorite recipes. Long-lasting Freshness Packaged in a convenient resealable bag, our dried porcini mushrooms stay fresh and flavorful for extended periods, allowing you to savor their robust taste whenever inspiration strikes. Whether you're a professional chef or an avid home cook, these mushrooms are a pantry essential that will instantly elevate your cooking game. Experience the earthy and indulgent flavors of our Dried Porcini Mushrooms for cooking and transform your everyday meals into extraordinary culinary experiences.

Natural Vegan Mushroom 100 Naturally grown on hardwood logsnot in labsthis dried snow fungus is plant-based and clean. It contains no additives or preservatives, making it a smart choice for vegan, gluten-free, or whole food diets.. Great for Asian Soups Commonly used in Chinese cooking, snow fungus pairs well with goji berries, red dates, and lily bulbs. Add it to soups or broths for a mild taste and soft texturegreat for simple, cozy meals at home.. Soft, Jelly-Like Texture Soak 2030 minutes in cold water. It expands into a soft, frilly shape with a jelly-like texture. Use it in soups or mixed with fruit and drinks. It brings variety to your plant-based cooking.. Resealable Package Each pack includes 100g 3.5oz of dried fungus. Comes in a resealable inner pouch and clean outer box. Easy to store, easy to useno waste, no mess, perfect for your pantry.. Pantry Staple Naturally gluten-free and low-calorie. Use in soups, stir-fries, or creative vegan recipes. This dried mushroom fits well in modern kitchens looking for clean, simple ingredients..

Natural Quality Wanhua Hall picks naturally grown Tremella, retaining the original colour and lustre of Tremella, and refuses to use sulphur fumigation, making it safer to eat. Remove the defective and shrivelled Tremella and keep the Tremella in a tighter and more complete shape. Serving Suggestion Soak the Tremella in cool water for 1-2 hours so that it absorbs water and expands. It can be torn and boiled with lily, wolfberry and rock sugar.Apart from that, you can also soak the tremella and make a salad out of it. Exceptional quality Compared to tremella fuciformis grown under artificial cultivation, this type of tremella fuciformis grows on the basis of basswood logs in a natural outdoor environment. This natural growth environment gives it unique nutritional components, containing more amino acids, vitamins, and sugars. Storage Please store in a dry and cool place for sealed storage, avoid moisture and direct sunlight. Sincere Service Wanhua Hall provides natural and non -added herbal tea, hoping that each one can drink a mellow natural taste. If you have any questions about the product, please contact us at any time.

Dried Black Fungusshredded professionally hand selected. Tightly packed to ensure product is kept fresh. A unique meaty texture and flavor that will enhance any dish.

Made in Japan Uses rare domestically produced wood ear mushrooms for a safe and reliable product. No soaking required easy to cook.. Versatile Use Can be added directly to miso soup, mixed rice, stews, stir-fries, dumplings, shumai, takoyaki, okonomiyaki and many other dishes.. Convenient Cut Size Pre-cut into easy-to-use 3 mm pieces for enjoyable texture and simple preparation.. Nutritional Value Contains Vitamin D and dietary fiber to support a healthy diet.. Packaging 100 g per pack, dried for long-term storage..

This premium mushroom mix is a tantalizing medley of handpicked, dried blue oyster, shiitake, porcini, and black and golden chanterelle mushrooms.. It offers a blend of satisfyingly tender and chewy textures with a symphony of rich and diverse umami flavors, ranging from earthy and nutty undertones to delicate notes of smokiness.. It's delightful for making hearty soups, stews, pasta, and risotto, and for topping pizza or meat dishes..

Unpretentious Baker Shredded Wood Ear Mushrooms in a resealable bag. Wood Ear Mushroom is a popular ingredient in many Asian dishes, and is also called black fungus. Rehydrate prior to use Slightly crunchy texture after rehydration is common. Great to use in pastas, soups and more. Packaged in the USA.

100 Pure Shiitake Mushroom Powder Only with Nothing Added. Immune Booster, natural flavor for your soups, stir-fries, sauces, meat rubs, and salad dressings.. No GMOs, No Additives, No Preservatives, No Fillers, No Artificial Colors, No Flavor, No soy, and No Gluten. Scoop included to get the measurement every time. Take it daily with or between meals by adding it to a shake or smoothie, see what the most nutrient dense food on the planet is all about.. Powder lover Take it naturally in powder for higher concentration, quicker absorption, easier on the stomach, and more ways to have fun.

TIME-SAVING EASY PREPARATION Pre-shredded to skip all cutting work just rehydrate in warm water for 2030 minutes until fully expanded. No tedious prep or long soaking neededideal for quick weeknight dinners and last-minute meals.. 100 NATURAL PREMIUM QUALITY Carefully selected dried woodear mushrooms with no additives, preservatives or artificial ingredients, vegan and gluten-free, safe for clean eating and plant-based diets.. RICH NUTRITION FOR DAILY MEALS Packed with dietary fiber, iron, protein and essential minerals, adding crunchy texture and healthy nutritional value to every dish you make.. VERSATILE FOR ASIAN GLOBAL CUISINES Delivers crisp, tender texture and earthy umami flavor great for hot pot, soups, stir-fries, salads, dumplings and more to elevate your home cooking.. GENEROUS RESEALABLE PACKAGE 7.0oz198g large portion with resealable bag to lock in freshness, providing multiple servings and long-lasting usability for all your cooking needs..

Gourmet Dried Mushrooms Savor the deep, earthy flavor of our handpicked wild morel mushrooms, carefully wild harvested and naturally dried to preserve their delicate aroma, rich taste and premium quality. Perfect for enhancing soups, sauces, casseroles, stir fries and gourmet dishes, these morel mushrooms bring authentic forest flavors and a touch of culinary elegance straight to your kitchen.. Wild Morel Mushrooms Handpicked from pristine forests, our premium dried morel mushrooms deliver exceptional quality, texture, and rich, earthy flavor. Perfect for home cooks and professional chefs alike, they elevate everything from simple weeknight meals to elaborate risottos, luxurious sauces and sophisticated fine dining creations with authentic gourmet taste.. Versatile and Easy to Use Rehydrate these premium wild morel mushrooms in water or broth to bring back their full texture, aroma and rich, earthy flavor. Ideal for soups, sauces, pastas, risottos, stir fries, casseroles and a variety of gourmet dishes, these dried morel are an essential pantry staple that transforms everyday meals into extraordinary, flavorful culinary experiences.. Rich Flavor and Natural Benefits Our premium dried morel mushrooms bring a naturally nutty and savory flavor that enhances the aroma and taste of any dish, from soups and sauces to pastas, risottos, stir fries and casseroles. Packed with protein and essential vitamins, they offer both gourmet taste and wholesome nutrition, allowing you to elevate everyday cooking into truly healthy meals.. Natural and Convenient Our 2oz package of wild harvested dried morel mushrooms makes it easy to store and always have a premium ingredient on hand. Naturally preserved to retain their rich flavor, earthy aroma and firm texture, these morel mushrooms are perfect for home cooks, professional chefs or culinary enthusiasts, bringing authentic gourmet taste to soups, sauces, stir fries and more..

100 ordinary and extremely concentrated natural rose extract. After reconstituting, slice into thin pieces. wood ear. You can either use it or discard after reconstituting the mushrooms. Imported from China, it makes a great addition to almost any Asian dish or stir-fry due to its mild flavor and crunchy texture.

Premium Black Fungus Our dried black fungus mushrooms are carefully selected for their clean texture and rich chew. These wood ear mushrooms are all-natural, gluten-free, and vegan-friendly, making them a nutritious choice for everyday cooking.. Great for Asian Cooking Perfect for classic Asian cuisine, these wood ear mushrooms work beautifully in soups, stir-fries, cold salads, and other plant-based recipes. Their chewy texture and ability to absorb flavor make them a kitchen favorite in both hot and cold dishes.. Naturally High in Fiber Black fungus is a fiber-rich and plant-based ingredient that fits into vegan and clean eating lifestyles. It's a great pantry addition for those looking to add texture and nutrients to mealswithout any additives or fillers.. Quick and Easy to Prepare Just soak the dried black fungus in warm water for 2030 minutes until fully rehydrated. Once softened, these wood ear mushrooms are ready to cookperfect for quick weeknight meals or traditional Chinese soups and side dishes.. Long Shelf Life, Pantry Essential Packaged to lock in freshness, our dried mushrooms come in a resealable pouch that ensures long shelf life. Keep it on hand for fast, flavorful, and plant-based dishes whenever you need a healthy ingredient at home..

Wood Ear Mushroom Powder pairs especially well with rice, a staple of Japanese cuisine. Simply add it to rice before cooking or mix it into porridge for an easy way to enhance flavor and depth in everyday meals. There is no complicated preparation requiredjust add and cook. The fine powder blends smoothly and distributes evenly throughout your dish. As a general guideline, 12 grams of powder is approximately equivalent to 12 pieces of dried wood ear mushrooms.. Premium Wood Ear Mushroom Powder from Kochi, Japan Clean, Natural Nutrient-Rich Experience the quality of authentic Japanese ingredients with Matcharl Wood Ear Mushroom Powder, made from carefully cultivated black ara-ge kikurage mushrooms grown in Niyodogawa, Kochi. This region is known for its rich natural environment and the crystal-clear waters of the Niyodo Riveroften recognized as one of the cleanest rivers in Japan.. Rich Flavor, Natural Color, and Versatile Use This finely milled powder preserves the natural aroma, umami, and slightly reddish tone of whole wood ear mushrooms. It enhances both the flavor and appearance of your meals without overpowering other ingredients.. No Soaking Needed Designed for Modern Lifestyles Unlike dried mushrooms, this powder requires no soaking or preparation. Simply add it directly to your cooking for a quick and effortless way to elevate your meals.. Easy to Add to Your Daily Routine Perfect for a wide variety of dishes, including soups, rice, sauces, stir-fries, smoothies, and baked goods. It blends easily into both savory and creative recipes, making it simple to incorporate into your everyday diet.. Naturally Rich in Fiber Nutrients Wood ear mushrooms naturally contain dietary fiber, vitamin D, and other essential nutrients. A great choice for those looking to support a balanced and wellness-focused lifestyle through clean, whole-food ingredients.. Inspired by Traditional Food Culture Widely used in Japanese and Asian cuisine, as well as plant-based and wellness-focused recipes, wood ear mushrooms have long been appreciated as a functional ingredient in traditional diets.. Clean Trusted Japanese Quality ? ?100 natural wood ear mushroom ? ?Sourced from Niyodogawa, Kochi, Japan ? ?No additives, preservatives, or fillers ? ?Vegan, plant-based, clean-label. How to Use As a guide, 12g of powder equals approximately 12 dried wood ear mushrooms. Add directly to your dishes. When using in rice or porridge, add slightly more water, as the powder naturally absorbs moisture during cooking. This helps maintain the ideal texture and prevents the dish from becoming too dry.. Customer Support For any order issues damage, missing items, please contact us via your Amazon order page. Were here to assist you promptly..

5 Oz Black Fungus Woodear Mushrooms Auricularia Polytricha are cultivated all over the world but grown for the commercial dry market almost exclusively in China.. Woodear mushrooms are believed by many to be good for the heart. The woodear has a firm skin with a slightly crunchy texture and an earthy flavor.. Curious in texture, intriguing in flavor, and with a contemporary appearance this mushroom is perfect for the hip home cook.. Basic Preparation To reconstitute, place desired amount into a bowl and cover with boiling water. Let soak for 12-15 minutes, stirring occasionally. 1 oz dry reconstitutes to 9-10 oz. Many chefs have begun to treat shredded Wood Ear like a pasta as instead of a mushroom. Add them to cold soba dishes, or tangle together with fettuccini and slather in an alfredo sauce for an East-meets-West dish..

2 Oz Black Fungus Woodear mushrooms Auricularia Polytricha are cultivated all over the world but grown for the commercial dry market almost exclusively in China. Woodear mushrooms are believed by many to be good for the heart. The woodear has a firm skin with a slightly crunchy texture and an earthy flavor.. Curious in texture, intriguing in flavor, and with a contemporary appearance this mushroom is perfect for the hip home cook.. Basic Preparation To reconstitute, place desired amount into a bowl and cover with boiling water. Let soak for 12-15 minutes, stirring occasionally. 1 oz dry reconstitutes to 9-10 oz. Many chefs have begun to treat shredded Wood Ear like a pasta as instead of a mushroom. Add them to cold soba dishes, or tangle together with fettuccini and slather in an alfredo sauce for an East-meets-West dish..

10X EXPANSION AFTER SOAKING Highly compressed dried mushrooms expand up to 10 times their size, giving great value and yield.. PREMIUM BLACK WOOD EAR MUSHROOM Carefully selected fungus with clean texture and consistent quality.. CRUNCHY UNIQUE TEXTURE Known for its signature crisp, slightly chewy biteperfect for authentic Asian dishes.. ALL NATURAL CLEAN INGREDIENT No additives, preservatives, or artificial ingredientsjust pure dried mushroom.. Delivered Fresh and Ready to Use Here at Apexy we want you to have the very best black fungus mushroom possible which is why our boxes are carefully sealed to retain freshness and aromas and to ensure theyre ready to use in cooking.. VERSATILE COOKING INGREDIENT Ideal for stir fry, hot pot, soups, salads, and dumpling fillings.. EASY TO PREPARE Simply soak in water for 1530 minutes to rehydratequick and convenient.. LOW CALORIE, PLANT-BASED FOOD Great for vegetarian, vegan, and healthy cooking lifestyles.. LONG SHELF LIFE PANTRY STAPLE Dried and sealed for freshnessready anytime you need it..

100 Natural Black Fungus - Grown on linden wood logs without pesticides or chemicals, sun-dried to preserve nutrients.. Hand-Selected Whole Pieces - Carefully harvested and sorted to ensure thick, cup-shaped mushrooms with minimal fragment.. Rich in Iron Polysaccharides Black Fungus Wood Ear Mushrooms contains natural dietary fiber and antioxidants, supports health.. Versatile Asian Ingredient Perfect for hot pot, mu shu pork, vegan dishes, and soups. Rehydrates 5x in 20 minutes.. Premium Quality Guaranteed Strictly no additives. Keep in a resealable bag to maintains freshness..

Instant Preparation Time-Saving Convenience Pre-Shredded Woodear Mushrooms Rapidly Absorb Water in 20 Minutes No Soaking, Cutting or Complex Prep Needed Perfect for Busy Cooks and Last-Minute Meals. 100 Natural and Vegan No additives, preservatives or artificial flavors, wood ear mushroom shreds is ideal for plant-based diets and gluten-free lifestyles. Nutritious Dried wood ear mushroom is rich in protein, fat, sugar and a variety of vitamins and minerals, making it a nutritious and flavorful side dish. Versatile Crunch for Asian Global Cuisine Rehydrates to Crisp, Tender Texture with Earthy Umami Flavor Ideal for Hot Sour Soup, Stir-Fries, Vegan Dumplings and Salad Toppings Adds Gourmet Depth in Minutes. The dry shredded black fungus is ideal for hot and sour soups, stews, etc. The unique earthy flavor and a bit of crunchiness add a perfect level of complexity to your dishes.

Vegan and Natural No additives, preservatives or artificial flavors, Dried wood ear mushroom is rich in protein, fat, sugar and a variety of vitamins and minerals, making it a nutritious and flavorful side dish. It is also ideal for plant-based diets and gluten-free lifestyles. Nutritious Dried wood ear mushroom is rich in protein, fat, sugar and a variety of vitamins and minerals, making it a nutritious and flavorful side dish. Versatile Crunch for Asian Global Cuisine Rehydrates to Crisp, Tender Texture with Earthy Umami Flavor Ideal for Hot Sour Soup, Stir-Fries, Vegan Dumplings and Salad Toppings. The unique earthy flavor and a bit of crunchiness add a perfect level of complexity to your dishes. Longer shelf life The drying process of wood ear mushrooms helps extend their shelf life, allowing you to enjoy this nutritious ingredient for longer. Whole Ready to Use Our dried black fungus comes as whole mushrooms, not pre-shredded, giving you the flexibility to cut them to your preferred size and shape. With stems already removed, there's no tough root to trim. Simply soak in warm water for 20-30 minutes until fully rehydrated, give it a quick rinse, and it's ready to add directly to your stir-fries, soups, salads, or hot pots. No stems to remove, no complicated prep, just soak and cook. Perfect for busy home cooks who want a healthy meal in minutes.

Premium Log-Cultivated Stemless Our dried snow fungus is grown on natural logs not sawdust and carefully trimmed to remove hard stems. This premium white tremella mushroom offers whole, small, clean pieces that rehydrate quickly and cook evenly.. Easy to Release Natural Gelatin Unlike coarse varieties, this Chinese white fungus naturally thickens soups and porridges with a smooth, jelly-like texture. Simply soak and simmer for 3040 minutes to achieve a rich, viscous broth perfect for traditional double-boiled desserts.. Versatile Cooking Ingredient Ideal for snow fungus soup, sweet porridge congee, herbal tea, or chilled summer dessert. Also great as a vegan thickener for stews or added to bone broth. Use in both Asian and Western recipes.. All Natural, Plant-Based No Additives No preservatives or sulfites. This dried wood ear mushroom Tremella fuciformis is a wholesome ingredient, suitable for clean eating lifestyles.. 120g 4.2oz Resealable Bag Each order contains carefully hand-selected small snow fungus xiaoyin'er. The stand-up pouch keeps mushrooms fresh and crispy. Perfect for family use enough for 810 batches of soup..

Add a unique and flavorful twist to your dishes with our dried wood ear mushroom shreds. These thin, crispy mushrooms are perfect for adding crunch and savoriness to soups, salads, and stir-fries. Nutritious and low in calories, wood ear mushrooms are a healthy choice for any meal. Sourced from Northeast China for the highest quality and flavor, our wood ear mushroom shreds are 100 natural and vegan. Each pack contains 8 oz. of wood ear mushroom shreds, suitable for home cooking or professional use.

Ingredients Only wood ear mushrooms. No additives, preservatives, sulfur, or artificial colors, and no chemicals used in processing. Mild Flavor Wood ear mushrooms taste is earthy and neutral, they can take on any flavor you wish them to. Directions Simply soak pre-shredded woodear mushrooms dried for about 20 min in warm water to rehydrate, and they are ready to add to your dish. Very versatile Dry shredded black fungus have a crisp and chewy texture, making them a great addition to soups, stir-fries, stews, hot pot, ramen, salads, and much more. Warm Tips Upon receipt, be sure to store the dried wood ear mushrooms in a cool, dry, and well-ventilated place to prevent moisture exposure..

Two Bold Flavors in One Pack Enjoy the best of both worlds with our variety packone bag of numbing spicy and one bag of aromatic five-spice. Each flavor delivers a unique taste experience, from tongue-tingling heat to warm, savory richness.. Crispy Addictive Texture Made from premium black fungus wood ear mushrooms, each piece is perfectly seasoned and dried to achieve a light, crunchy texture that's incredibly satisfying. Once you start, it's hard to stop.. Individually Wrapped for Freshness Each serving comes in its own sealed wrapper to lock in crispiness and flavor. Perfect for portion control, lunch boxes, office snacking, or tossing into bags for on-the-go munchingclean, hygienic, and convenient.. Versatile Snack for Any Occasion Enjoy straight from the wrapper as a savory treat, pair with beer or drinks, or use as a crunchy topping for salads, noodles, and rice bowls. A unique snack that fits any craving or gathering.. Generous Shareable Value Pack This set includes two 5.3 oz 150g bagsone spicy, one five-spiceeach filled with individually wrapped pieces. Perfect for sharing with family, stocking your pantry, or bringing variety to snack time..

Pre-Cut Tired of slicing whole mushrooms Try pre-cut shiitake mushroom strips No more tedious chopping, saving time in the kitchen. Ready to use right after rehydrating - simple, fast, and hassle-free. Ultra-Umami These dried shiitake mushrooms are produced using a traditional whole-mushroom air-drying process, which fully retains their rich, earthy aroma. Our shiitake mushroom strips capture a more profound and authentic umami flavor. All Natural Selected premium quality shiitake mushrooms that grow naturally and are sun-dried. They preserve a high nutritional value. No additives, 100 new crop. Easy Rehydration Soak dried shiitake mushroom strips in warm water for 20 minutes until fully softened, then rinse well. These dry shiitake mushrooms are perfect for cooking soup, pasta, risotto, and all your favorite dishes. About US VIGOROUS MOUNTAINS adheres to long-termism and concentrates on making mushrooms. We have been specialized in the production and processing of mushrooms for 30 years.

Ingredients Only white wood ear mushrooms never processed from bleached black wood ear. No additives, preservatives, sulfur, or artificial colors, and no chemicals used in processing. Mild Flavor White wood ear mushrooms taste is slightly crunchy and spring, and without a strong mushroom-y taste, they can take on any flavor you wish them to. Directions Simply soak white wood ear mushrooms for about 30 min in warm water to rehydrate, and they are ready to add to your dish. Very versatile White wood ear mushrooms have a crisp and chewy texture, making them a great addition to soups, stir-fries, stews, hot pot, ramen, salads, and much more. Warm Tips Upon receipt, be sure to store the White woodear mushrooms in a cool, dry, and well-ventilated place to prevent moisture exposure..

Organic Natural Made from organically grown mushrooms without any chemical additives or preservatives for pure, natural flavor.. Premium 5 Varieties Enjoy a carefully curated blend of five distinct mushroom types, including Shiitake, Oyster, King Oyster, Wood Ear, and Hairy Wood Ear.. Low-Temperature Drying Process This unique drying method locks in essential nutrients and preserves the mushrooms robust, natural umami.. Versatile Culinary Ingredient Perfect for enhancing soups, stews, sauces, stir-fries, and more add depth and a healthy boost to your favorite recipes.. Convenient Resealable Packaging Each set contains 8 individual packs 5-6g each for maximum freshness and precise portion control in everyday cooking..

Tasty and Nutritious Selected from nature, 100 new crop, have a strong flavor. Processed and sliced within 3 hours of picking to ensure that no nutrients are lost. Shiitake mushroom is a high-protein, low-fat nutritional health food, can enhance the immune system, beneficial to the human body. USDA Certified Our organic dried shiitake mushrooms sliced passed USDA certification from the authoritative Department of Agriculture in the United States, Officially certified 100 use of organic ingredients. No Artificial Additives, Non-GMO, naturally gluten free mushrooms. Quick Rehydration The dried shiitake mushroom slices are capable of rehydrating rapidly. After rehydration, it becomes soft and fresh texture, Pure in flavor and rich in aroma, so that you can enjoy them in stir-fries, soups, sauces, pasta and risotto. Professional Classification and Cleaning Our packaging meets all US food manufacturing standards for cleanliness and purity. Stored in resealable kraft paper bags for easy access and a prolonged shelf life. Certified kosher. Factory certified by BRC, ISO22000, and HACCP. 2 sizes to choose from 3.53oz and 8oz. The 8oz large-sized package of organic mushroom slices comes in a resealable kraft paper bag. 3.53oz is packed in a vacuum sealed bag. Different specifications to meet your daily needs.

Natural and Vegan No additives, preservatives or artificial flavors, shredded dried wood ear mushroom is rich in protein, fat, sugar and a variety of vitamins and minerals, making it a nutritious and flavorful side dish. Anwood ear mushroom shreds is ideal for plant-based diets and gluten-free lifestyles. Versatile Crunch for Asian Global Cuisine Rehydrates to Crisp, Tender Texture with Earthy Umami Flavor Ideal for Hot Sour Soup, Stir-Fries, Vegan Dumplings and Salad Toppings. The unique earthy flavor and a bit of crunchiness add a perfect level of complexity to your dishes. Pre-Shredded for Ultimate Convenience Unlike whole dried black fungus that requires trimming, soaking, and slicing, our black fungus comes already shredded. Simply soak in water for 15-20 minutes until fully rehydrated, give it a quick rinse, and it's ready to add directly to your stir-fries, soups, salads, or hot pots. No stems to remove, no chopping required, just open, soak, and cook. Perfect for busy home cooks who want a healthy meal in minutes. Longer shelf life The drying process of shredded wood ear mushrooms helps extend their shelf life, allowing you to enjoy this nutritious ingredient for longer. Satisfyingly Crunchy Springy Texture The hallmark of premium black fungus is its unique mouthfeel. When properly rehydrated, our shredded black fungus delivers a delightfully crunchy yet springy texture that adds a pleasant bite to any dish. Unlike other mushrooms that can become soft or mushy when cooked, black fungus retains its signature crisp-tender consistency, creating an enjoyable contrast of textures in stir-fries, cold salads, and soups. This distinctive texture is what makes it a beloved ingredient in Asian cuisine.

Natural Umami Made with 100 natural dried shiitake mushrooms, without added salt, oil, or preservatives. Vegan and gluten-free, with a rich woody aroma and layered umami flavor. Just a small amount can enhance the overall flavor of soup bases, sauces, hot pots, and various dishes. Uniformly sized, no chopping required 4.23 ounces of uniformly cut shiitake mushroom pieces approximately 510 mm, ready to use straight from the can, no chopping needed saving preparation time and ensuring consistent texture and flavor in every bite. Incredibly delicious in every bite. Rehydration in Minutes Simply soak in warm water for 510 minutes dried shiitake mushrooms water ratio of 15, and the shiitake mushrooms will quickly regain their soft texture and natural aroma, making them easy to cook. They can also be added directly to soups, ramen, or stews and rehydrated as they cook, releasing their rich umami flavor during heating. Endless Ways to Enjoy Perfect as ramen toppings and versatile dried mushrooms for cooking in soups, sauces, dumpling fillings, fried rice, stir-fries, and hot pot. These uniform diced shiitake granules add rich umami with no chopping needed, ideal for everyday meals, camping, and travel cooking. Resealable Jar, Easy Storage Value-size 4.23oz pantry jar keeps shiitake mushrooms granules protected and easy to pour resealable design helps lock in aroma and stay organized on the shelfstock up for home cooking, professional kitchens, and everyday umami upgrades with dried shiitake mushrooms.

Premium quality dried black funguswood ear mushrooms from Northeast China. Traditional food in Asian cooking considered to have medicinal values. Wood ears are rich in dietary fiber and protein, low in calories, contains no sugar, and only negligible amounts of sodium and fat. Require re-hydration prior to consumption, 8 oz. per pack, and product of China.

Snow Mushroom is hydrated and tender, with a small but precious amount. It is dried at low temperature and pressed into a flat shape. The gel is thick and can be cooked in a large bowl with only 2 grams.. White Mushrooms have a soft and sticky taste, with a smooth and fully gelatinized entrance. They are easy to operate and delicious, ensuring your satisfaction.. The taste of white mushrooms is soft and viscous, with a smooth and fully gelatinized entrance. They are easy to operate and have a delicious taste, ensuring your satisfaction. They are concentrated into small pieces, and once soaked in warm water for a short time, they will expand into beautiful noodle mushrooms.. Eating method Boil in a health pot for 3-5 minutes or simmer in a thermos without cooking for 5-8 minutes for immediate consumption. It can be paired with ingredients such as red dates, goji berries, longan, etc. according to personal taste and cooked together for consumption. Shelf life 12 months, storage method ventilated and dry place.

Dried white back wood ear mushrooms, also known as dried black fungus, are a unique and tasty addition to any dish. High in fiber and low in calories, these mushrooms are a healthy and delicious choice for soups, salads, and stir-fries. Sourced from China, these mushrooms are of the highest quality and flavor. 8 oz. per pack, suitable for home cooking or professional use. 100 natural and vegan, these mushrooms are a great choice for those following a plant-based diet..

this is a healthy mushroom to eat. your was pleasantly surprised on how delicious they taste in the foods and appreciated the texture it brought. They are condensed to a small block, once soaked for short time in warm water they expand out to beautiful noodle looking mushrooms.. They have a blank pallet on the taste so they blend into foods and add a wonderful noodle like texture. Is great addition to a food in which you'd like the noodle texture but not necessarily gluten.. wood ear mushrooms Water absorption, swelling, easy foaming, and easy cookingIt can be used with red dates, medlar, lily, rock sugar to cook Congee, or to make cold dishes and stir fried dishes. Shelf life 12 monthsStorage method in a cool and dry place. Soaking method Soak in cold or warm water for 30 minutes.

High-quality and clean Our Vigorous Mountains Dried Edible Black Fungus Wood Ear Mushrooms for Cooking are carefully selected and processed, ensuring a high degree of cleanliness and quality. Professional manual and machine selection Our black fungus is meticulously hand-picked and undergoes thorough machine selection to remove impurities, guaranteeing a premium product. Rich in flavor Easy to reconstitute, and they will turn into beautiful, full, thin black mushroom caps. Use them in fusion type soups and stews, they give a rich and wonderful flavor to savory dishes. Versatile cooking ingredient These dried wood ear mushrooms are perfect for various culinary preparations, including stir-fries, soups, stews, and more, allowing you to explore a wide range of flavors. Enhance your dishes Adding our Vigorous Mountains Dried Edible Black Fungus Wood Ear Mushrooms to your recipes will elevate the taste and appearance of your meals, providing a satisfying culinary experience.

Mushroom House Dried Forest Mix is a blend of Porcini Slices, Shiitake Slices, Oyster and Woodear mushrooms. Our Dried Forest Mix is a convenient way to enjoy this delicious and flavorful melody of mushrooms. Rehydrates quickly sliced to same general thickness chef approved. Re-hydrate and use in pasta dishes, or on your favorite gourmet pizza.

Premium Quality Our Dried Shiitake Mushrooms are carefully selected and dried to perfection for an intense depth of flavor in every bite. Experience the satisfying meat-like texture of these mushrooms, adding a deliciously savory element to your dishes. Quick Rehydration With their convenient whole 2-3CM size, our mushrooms rehydrate rapidly, saving you time in the kitchen. 100 natural and plant-based, making them an excellent choice for vegan and vegetarian diets. Versatile Ingredient Our dehydrated shiitake mushrooms perfect for various cooking applications, including stir-fries, soups, stews, and sauces, adding rich umami taste to your recipes. Long Shelf Life Enjoy the convenience of having these dried shiitake mushrooms on hand anytime, as they have a long shelf life without compromising quality. Nutritional Boost Packed with essential vitamins, minerals, and antioxidants, these mushrooms provide a healthy addition to your meals.

Made for Ramen Lovers - Add a tender, savory mushroom topping to ramen, instant noodles, udon, soba, miso soup, hot pot, and broth-based dishes. A simple way to upgrade everyday noodles with authentic enoki mushroom texture.. Ideal Add-In for Noodles Soups - A convenient 3.5 oz pack of dried enoki mushroom strips, ideal for adding to soups, broths, noodle bowls, stir-fries, rice bowls, and Asian pantry recipes. Vacuum-Packed for Freshness - Packed in a compact vacuum-sealed bag to help preserve the natural mushroom aroma, texture, and quality during storage and shipping.. Easy to Prepare - Soak in warm water until softened, or simmer directly in soup, ramen broth, hot pot, or sauce-based dishes. Great for busy home cooks who want a fast pantry-friendly ingredient.. Versatile Asian Pantry Ingredient - Perfect for ramen toppings, hot pot ingredients, soup mix-ins, stir-fries, rice bowls, noodle bowls, and homemade Asian-style meals. A lightweight dried mushroom option that is easy to store and use anytime..

One, 1-pound package. Expertly sorted and graded. Cleaned by hand. Our packaging meets all US Food Manufacturing Standards for cleanliness and purity. One, 1-pound package. Expertly sorted, graded and cleaned by hand. Our packaging meets all US Food Manufacturing Standards for cleanliness and purity.

Considered to be the most versatile mushroom, dried shiitakes are a unami-rich mushroom with a deep savory flavor. Conveniently sliced and perfect for stir-frys and soups. The freshest wild mushrooms. Shiitake mushrooms are known to help stimulate the immune system.

Two Preparation Options Choose between Raw Djon Djon requires more cleaning or Clean Djon Djon lightly cleaned for easier use. Both deliver the same authentic Haitian flavor when soaked and cooked into rice, soups, or sauces.. Unclean Djon Djon Contains more natural soil residue and requires thorough cleaning before use.. Pre-Cleaned Djon Djon Lightly cleaned for easier preparation but should still be rinsed before soaking.. 100 Natural No preservatives, additives, or artificial flavors.. Authentic Haitian Flavor Handpicked and sun-dried Djon Djon mushrooms from Haiti, known for their rich aroma that gives Riz Djon Djon its signature dark color and taste..

Dried Cloud Ear Fungus professionally hand selected. Tightly packed to ensure product is kept fresh. A unique meaty texture and flavor that will enhance any dish.

AUTHENTIC WOOD EAR MUSHROOM TEXTURE Dried wood ear mushrooms rehydrate into tender yet slightly crunchy slices that add satisfying bite and authentic Asian mushroom texture to ramen bowls, noodle soups, and stir-fried dishes.. PERFECT RAMEN AND NOODLE TOPPING Designed for ramen lovers looking to upgrade plain instant noodles, these dried wood ear mushrooms add earthy flavor, texture, and visual appeal to cup noodles, ramen broth, and noodle soups.. QUICK AND EASY PREPARATION Simply add the dried mushrooms into hot ramen broth or boiling water and allow them to rehydrate within minutes, creating a convenient way to enhance instant noodles and soups.. VERSATILE ASIAN COOKING INGREDIENT Great for ramen bowls, hot pot, stir fry dishes, noodle soups, fried rice, and Asian recipes where wood ear mushrooms bring a traditional texture and flavor element to meals.. LIGHTWEIGHT AND SHELF STABLE Dried mushrooms are compact, easy to store, and shelf stable, making them ideal for pantry storage, travel meals, camping food supplies, or quick ramen upgrades anytime..

black fungus mushroom. premim dried. all natural.

ALL NATURAL.

AUTHENTIC WHITE BACK VARIETY FOR EXTRA CRUNCH Experience the superior texture of genuine White Back Black Fungus. Known for its thicker flesh and firmer snap, this variety provides a more satisfyingly crunchy bite compared to standard black fungus. Its the secret ingredient used by professional chefs to add a delightful, authentic texture to Asian dishes.. PRE-SHREDDED READY TO USE SAVE PREP TIME Forget the hassle of slicing slippery mushrooms Our wood ear mushrooms come professionally pre-shredded into uniform, thin strips. Simply soak in warm water for 20 minutes, rinse, and they are ready to hit the pan. Perfect for busy home cooks who want restaurant-quality results in minutes.. CLEAN, SAND-FREE HIGH EXPANSION RATIO Quality you can trust. Our woodear strips undergo a rigorous cleaning process to ensure they are sand-free and ready for your recipes. Plus, they offer an incredible expansion ratioa small handful yields a generous portion once rehydrated, making this 8oz pack a long-lasting kitchen essential.. 100 NATURAL, NON-GMO DIET FRIENDLY Fuel your body with clean, plant-based nutrition. Our single-ingredient mushrooms are All-Natural, Non-GMO, and Vegan, with no added sulfites or preservatives. Naturally low in calories and high in dietary fiber, they are a perfect superfood addition to Keto, Paleo, and Gluten-Free lifestyles.. VERSATILE PANTRY STAPLE FOR ASIAN CUISINE The ultimate ingredient for kitchen creativity These crunchy strips are essential for authentic Hot and Sour Soup, Ramen, Miso Soup, and Stir-fries like Moo Shu Pork. They absorb sauces and broths beautifully, making them an ideal garnish for chilled Asian salads or a nutritious meat substitute..

Our overseas facility utilizes the most current equipment and technology.

Premium Crisp Texture, Every Time Experience authentic wood ear mushrooms Our shreds rehydrate to a perfect tender-crunch with rich umami flavor ideal for adding gourmet depth to soups, stir-fries, and salads in minutes.. Traditional Wellness Meets Modern Diets Enjoy a centuries-old Asian superfood Naturally supports healthy circulation and balanced cholesterol while fitting perfectly into vegan, gluten-free, and clean-eating lifestyles.. 100 Pure Plant Power Nothing artificial ever. Vegan, non-GMO, and free from additives, preservatives, or artificial flavors. Just pure, wholesome mushroom from nature.. Nutritional Powerhouse Loaded with protein, vitamins, and minerals These shreds deliver a flavorful nutrient boost to elevate any meal..

Whole Dried Snow Fungus Also known as tremella mushroom or Chinese white fungus, this dried edible fungus is commonly used in traditional Asian soups, desserts, and home cooking.. Soft, Silky Texture After Cooking After soaking and simmering, snow fungus develops a tender, slightly gelatinous texture that works well in sweet dessert soups, warm broths, and light homemade dishes.. Great for Soups Desserts Use it for white fungus soup, tremella dessert soup, red date and goji berry soup, hot pot, or other Asian-style recipes.. 100g 3.5 oz Dried Pack A shelf-stable pantry ingredient with a 12-month shelf life. Store in a cool, dry place before opening and refrigerate after opening.. Single-Ingredient Pantry Staple Made with dried white fungus only, with no added sugar, salt, or seasoning. Packed for everyday cooking by PoetrySeptember..

PURE SOURCING Our tremella is hand-harvested from natural outdoor settings, grown on basswood logs with no artificial cultivation or sulfur treatment. We carefully sort each piece for its golden color, firm shape, and puritytrimming away any inedible parts so you get nothing but clean, premium-quality mushrooms.. SIMPLE PREPARATION, RICH RESULTS Just soak in cold water for 34 hours or 30 minutes in hot water if you're in a rush to bring back that nice, jelly-like texture. Toss it into soups with lily bulbs, red dates, or lotus seeds, or add to salads and desserts. For the best flavor and texture, we recommend a cold soak.. FRESHNESS LOCKED IN Dried the traditional way to keep freshness and extend shelf life. Our resealable, airtight packaging locks out moisture and lightperfect for buying in bulk and storing in your pantry for months.. VERSATILE CULINARY COMPANION Whether you're making soups, hot pots, or DIY beauty recipes, tremella adds a delicate, smooth texture. Its mild flavor works just as well in sweet dishes as in savory ones, making it a go-to ingredient for creative cooks and a thoughtful gift for food lovers.. NOTE Hey guys, the date printed on the bag YYYYMMDD is the production date, not an expiration date. Unopened, it stays good for 360 days. No worries.

PREMIUM QUALITY No additives or preservatives Non-GMO, gluten-free and kosher OU. LONG SHELF LIFE Store in your cupboard for 1-2 years No more wasted food. TASTE THE HARMONY HOUSE DIFFERENCE We are proud to bring you the very best in all-natural, plant-based foods, and we are dedicated to creating ethical, sustainable products with a freshness you can see and taste. PURE MUSHROOM DICES Our freeze-dried mushroom dices are ready to go when you're hungry and don't require any slicing or dicing. DELICIOUSLY VERSATILE Use our freeze-dried mushroom dices in your gravies, stroganoffs, soups, quiches and any other pasta dishes.

Whole Dried Wood Ear Mushrooms Premium Quality- Enjoy full-bodied texture and visual appeal in every dish.. 100g Value Pack- Great for daily use or restaurant-level cooking.. Expands up to 10x When Soaked- Highly cost-effective and perfect for bulk cooking.. Perfect for Various Dishes- Great in ramen, stir fry, soups, hot pot, spring rolls, and more.. Resealable Bag for Long-Term Freshness- Easy to store and stays fresh after opening..

Selected high-quality small Tremella fuciformis from Gutian, Fujian, known as the hometown of Tremella fuciformis. The climate here is warm, the mountains and springs irrigate, and the unique natural environment nurtures natural Tremella fuciformis with complete flower shapes and a slightly yellow color. Strictly control the entire process from planting to harvesting to ensure that every flower meets export standards.. By combining traditional air drying with modern techniques and rejecting sulfur fumigation or chemical treatment, Tremella fuciformis has a light beige color and thick, elastic flesh. After soaking, the flower shape stretches out and emits a light fragrance, restoring the true taste of the ingredients and making consumption more reassuring.. Soak in cold water for 1-2 hours in advance until soft, and stew with red dates and goji berries to make a sweet soup Or chop and stir fry with vegetables and meat to enhance the crispy and refreshing taste It can also be used for cold dressing and Congee cooking, adding a touch of smooth gum and natural sweetness to the daily diet.. Tremella fuciformis is rich in dietary fiber and natural gum, with zero fat and low calories, making it suitable for people who pay attention to a healthy diet. Whether you are a sugar control person or a light food enthusiast, all groups can use it as a gentle daily supplement and easily integrate into the family dining table.. Lingyunxi Tremella is 100g per pack, and the amount of Tremella fuciformis soaked can be selected according to the size of the food intake and the number of people. Eating more Tremella fuciformis will make you more moisturized.

Premium Quality These dried black fungus wood ear mushrooms are 100 natural, vegan, and of the highest quality for cooking.. Versatile Ingredient Ideal for adding texture and umami flavor to soups, stews, stir-fries, and various Asian dishes.. Convenient and Shelf-Stable Dried for long-lasting freshness, these mushrooms can be easily rehydrated before use.. Nutritious Addition Rich in protein, fiber, vitamins, and minerals, making them a healthy plant-based ingredient..

Ingredients Dried Oyster, Champignon, Shiitake, Nameko and Woodear Mushrooms. One, 1-pound package. Expertly sorted, graded and cleaned by hand. Our packaging meets all US Food Manufacturing Standards for cleanliness and purity. Note Woodear mushrooms are quite large and light in weight compared to the others and may give the impression there is more of them - but not by their actual weight.

One, 1-pound package. Expertly sorted, graded and cleaned by hand. Our packaging meets all US Food manufacturing standards for cleanliness and purity. Great for Food service, chefs, caterers, and restaurants. One, 1-pound package. Expertly sorted, graded and cleaned by hand. Our packaging meets all US Food Manufacturing Standards for cleanliness and purity.

Premium Wild Mushroom Medley A curated blend of Porcini, Shiitake, Oyster, and Woodear mushrooms, hand-selected for their unique textures, rich flavors, and culinary versatility. This forest blend delivers bold umami depth in every bite.. Chef-Trusted Quality Uniformly sliced and thoroughly cleaned for consistency, quick rehydration, and convenience in gourmet and everyday recipes. Perfect for pasta dishes, risottos, stir-fries, soups, sauces, pizzas, and more.. All-Natural, Long Shelf Life Naturally dried to preserve nutrients and flavor without additives or preservatives. Sealed in food-safe, resealable packaging that ensures freshness and purity for up to 2 years.. Nutrient-Rich Pantry Staple Mushrooms are a natural source of plant-based protein, essential amino acids, vitamins, and minerals. A flavorful, functional ingredient ideal for plant-based, vegetarian, and whole-food cooking.. Trusted Sourcing Packaging Sourced from select growing regions in Asia and Eastern Europe, processed using advanced technology, and packed in facilities that meet strict U.S. food safety standards.. Also Available In Convenient sizes including 1.5 oz, 2 oz, 4 oz, 8 oz, and this generous 1-pound bulk bag. Stock your pantry with the right size for any recipe or cooking occasion..

Vacuum Sealed--Dried mushrooms 16 oz of vacuum packing keep the freshness of products and prolong the shelf life of products.. Rehydrate Quickly--These mushrooms require little soaking time to become soft and tender and have that distinctive flavor that every family loves.. Shiitake mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature and pick them in time, 100 New Crop.. No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less Than 13. BRC, ISO22000, HACCP certificated factory.. Tasty With Umami Flavor--Use them in all different dishes. They have nice umami flavor, and one way also adding them to soups. They make the soups more delicious. cook them with vegetables or meat.. LOVE IT OR WE BUY IT - We dont think you should pay for products that you dont love. If you arent enjoying our products, simply let us know and we will meet your needs - its as easy as that. WARNING Consuming this product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov..

Quick Rehydration The dried shiitake mushrooms slices can rehydrate quickly about 3 minutes in 70 warm water or about 30 minutes in tap water. They are also great in flavor and chewy enough that you can enjoy them in ramen, soup, stew, pan-seared and folded into risottos.. Great Taste and Nutritious Selected high quality shiitake mushrooms which grow naturally and are 100 new crop, fragrant and rich in taste. Shiitake mushrooms are a powerful source of many nutrients and even contain many of the same amino acids as meat. Try adding shiitake mushrooms into your diet for a extra burst of vitamin B5 and copper.. No Artificial Additives The ingredient only mushrooms, no Fumigation with sulfur, no artificial additive. These mushrooms are produced under strict control of water standards with moisture content less than 13.. High quality With excellent quality, these dried shiitake mushrooms picked at their best in flavor and texture, medium size and slices are proper in color and are sliced in similarly sized lengths.. Warning Consuming this product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm..

Wild-HarvesteNaturally foraged from pristine forests, free from pesticides and additives, ensuring pure, high-quality flavor. Deep, Earthy Nutty TasteIntensifies dishes like risotto, pasta, and sauces with a luxurious umami-rich profile. Gluten-Free Plant-BasedIdeal for vegan, keto, and health-conscious dietslow-calorie yet packed with protein and essential minerals. Quick VersatileNo soaking needed for powders just rehydrate whole pieces for soups, stews, or gourmet recipes. Airtight, Resealable BagPreserves freshness and aroma for long-lasting culinary use. Great gift for food lovers.

Sugar-Free Mushroom Gummies with KSM 66 Ashwagandha. Made in the USA. 90 Day Promise We stand behind our commitment to our customers and will support any inquiries in the first 3 months of trying this product.. World's First Sugar-Free 10x Fungal Fusion Purify Life expertly formulated the world's very first sugar free blend of 10 carefully selected mushroom extracts in a gummy form. Our powerful 10-mushroom complex includes the fruiting body of Maitake, Shiitake, Lion's Mane, Reishi, Cordyceps, Chaga, Turkey Tail, White Button, Black Fungus, and Royal Sun Extract for a comprehensive wellness approach.. More Bioavailable Than Tablets, Pills or Capsules NIH study showed greater bioavailability of gummy formats than mushroom capsules or tablets due to the sublingual mouth absorption while chewing as well as the delivery to the digestive tract in a carrier such as a pectin food.. Zero Sugar, Zero Guilt Indulge in our delicious mushroom gummies without the added sugar, providing 60 gummies per bottle. Without using artificial flavors or colors, our natural strawberry flavored gumdrops are sure to please the palate, with or without food.. Adaptogenic Excellence With Reishi and Cordyceps in our mushroom supplements, experience better stress management which translates directly to optimized energy levels. These adaptogenic mushrooms help your body adapt to stress and restore balance.. Adaptogenic Excellence for Diet Support With Reishi and Cordyceps in our mushroom supplements, experience better stress management and steady energy levels to complement your wellness or diet system. A perfect addition to diet kits and systems focused on holistic balance and vitality..

Assorted Dried Wild Mushrooms This mushroom blend consists of four different types of mushrooms, namely porcini, shiitake, oyster, and champignon mushrooms. It combines rare premium fungi that are carefully selected to create an exclusive, luxurious flavor profile that far surpasses ordinary mushroom blends. Pre - cut The pre - treatment of dry mushroom particles will make your cooking process more convenient. Don't worry about the hassle of meal prep. Versatile Eating Add texture and bold flavor to your pan sauces, soups, pasta, and more. These dried mixed mushrooms infuse every homemade dish with deep, layered mushroom umami for an effortless gourmet taste. Premium Quality Expertly sorted, graded, and cleaned by hand. The packaging meets all US Food Manufacturing Standards for cleanliness and purity. Quick Rehydration Soak these dried mushrooms in warm water for 15 minutes and then rinse.

ASSORTED DRIED WILD MUSHROOMS This blend contains four different types of mushrooms, including porcini, shiitake, oyster and dried woodear mushrooms. VERSATILE EATING METHOD Add texture and bold flavor to your pan sauces, soup, risotto and more. This dried mixed mushrooms dish can be vegetarian, or you can add your favorite meat or poultry to add dimension. PREMIUM QUALITY Expertly sorted, graded and cleaned by hand. Packaging meets all US Food Manufacturing Standards for cleanliness and purity. PACKAGING INFORMATION One order contains 4.23 ounces of mixed wild dried mushrooms, which is 120g. STORAGE INSTRUCTION Store in dry and cool conditions. Seal properly after opening.

USDA Certified Dried morel mushrooms, certified by the most authoritative USDA in the United States, ensuring 100 use of organic ingredients. Non-GMO, Kosher-certified, naturally gluten-free dry morels - a true testament to quality. Exceptional Flavor We handpick short-stemmed, high-quality morel mushrooms to ensure a unique meat-like flavor. Through professional manual and machine selection, we remove impurities, ensuring a high level of cleanliness and quality. Rich in Nutrition Dried morels are not only a vegetarian delicacy but also a powerhouse of nutrients. They add a depth of flavor to various dishes, like risottos and sauces, that can't be replicated by other mushrooms. Cleaning Method The intact and uniformly sized mushroom bodies are easy to handle. Simply rinse and soak in warm water to create a flavorful morchella soup, enhancing the taste of your dishes. Storage Instruction Keep them dry and cool. Seal tightly after opening to maintain their freshness.

USDA Certified Our organic dried shiitake mushrooms passed USDA certification from the most authoritative Department of Agriculture in the United States, Officially certified 100 use of organic ingredients. Non-GMO, Kosher certified, naturally gluten free. Natural Ingredient Planted in high mountains, expertly sorted, graded and cleaned by hand. This organic dehydrated shiitake mushroom is fragrant, the meat is thick, the species is authentic. Specialized Testing Dried mushrooms for cooking, free from fumigated sulfur and artificial additives. Our factory holds BRC, ISO 22000 and HACCP certifications, ensuring your eating safety. Quick Rehydration Simply soak dehydrated shiitake mushrooms in warm water for more than 30 minutes, and they will plump up, ready to adorn your dishes. Tasty and Versatile Renowned for their succulent texture and fresh flavor, dried shiitake mushrooms can be incorporated into a variety of dishes, including pizza, pasta, and risotto, enhancing every meal with both flavor and nutrition.

Elevate your congee and sweet treats with snow Fungus slicesa versatile, ready-to-use ingredient derived from premium Tremella fuciformis mushrooms. These delicate, translucent fragments are crafted by gently breaking down whole snow fungus, preserving its rich nutritional profile while offering unmatched convenience. Naturally Grown, Wild-Harvested QualityOur snow fungus thrives on selected basswood logs in untouched mountain forests, growing freely without human intervention. This natural environment ensures each slice retains the funguss innate purity and health-boosting properties. Nutrient-Rich Profile Bursting with dietary fiber, 18 amino acids, vitamins including notable vitamin D content, and essential minerals like potassium and calcium. These elements work harmoniously to complement a balanced diet and support overall wellness.. Texture Taste When cooked, the pieces soften into a delicate gel-like consistency, adding a luxuriously silky-smooth texture to dishes. Naturally mild-tasting, they act as a versatile canvas to enhance the flavor profile of soups, porridges, congee, or desserts without overpowering other ingredients.. Versatile Use1.Savory Congee Elevate your congee by adding a handful of snow fungus slices while cooking. The result is a comforting, nutrient-rich bowl of congee with a luxuriously silky and thick texture.2.Sweet Porridge Create a soothing dessert by simmering the slices with red beans, lotus seeds, and rock sugar. The result is a gently sweet, nourishing treat perfect for any time of day.. Quick PreparationUnlike whole snow fungus, these pre-sliced pieces require no pre-soakingsimply toss them directly into your pot. This saves valuable cooking time while delivering the same delicate flavor and healthful benefits.

Nutritious Dried wood ear mushroom strips are rich in protein, fat, sugar, as well as various vitamins and minerals, making them a nutritious and delicious side dish.. Natural and free from additives No additives, preservatives or artificial flavors, wood ear mushroom shreds is ideal for plant-based diets and gluten-free lifestyles. Convenient and with a long shelf life Dried for long-lasting freshness,allowing you to enjoy this nutritious ingredient for longer. Time-saving and convenient Pre-Shredded Woodear Mushrooms strips can absorb water quickly within a short period of time there is no need for long soaking,Cutting or Complex Prep Needed Perfect for Busy Cooks and Last-Minute Meals. Versatile ingredientShredded wood ear mushrooms have a unique crunchy texture that goes well with a variety of dishes such as soups, stir-fries, and saladsthey give a rich and wonderful flavor to savory dishes.

INGREDIENTS 100 Natural Premium Qualified Dried Wood Ear Mushroom. Raw from China.. PACKAGE 1 Pack 5oz per order, Resealable and Double package.. FEATURES Contains 100 pure Dried Wood Ear Mushroom.. Long-term intake of Dried Wood Ear Mushroom is effective in preventing obesity..

Top quality--easy to use. Clean, free of any dust. Packed in resealable plastic bags. Reconstituting directions on every bag. Excellent flavor.

SOEOS PREMIUM COMPRESSED BLACK FUNGUS Soeos premium compressed black fungus is made from top quality black fungus. It's free of impurities and additives, compressed into convenient blocks that have long shelf life, and yields 10 times the volume after soaking in warm water for about 30 minutes.. WHAT IS BLACK FUNGUS Woodear mushrooms Auricularia Polytricha , also known as Black Fungus, are cultivated all over the world but grown for the commercial dry goods market almost exclusively in China. It has a firm skin with a slightly crunchy texture and an earthy flavor, and it is becoming a hip choice for modern chefs.. HEALTH BENEFITS Black fungus has many healthy properties, such as amio acids and vitamins, when consumed regularly. It's a natural supplement for healthy circulation, respiration and digestive system. They arealso widely believed to be good for the heart.. COUNTRY OF ORIGIN SHELF LIFE Made in China. Up to two years on shelves.. SOEOS' PROMISE TO YOU From farm to people, vine to table, we deliver the freshest spice on the market. Quality is in everything we do, and we offer money back guarantee for our spices to meet your highest satisfaction..