Eye catching Design - Tagine Pot offers a good seal to keep moisture and heat within it serves hot or cold dishes its sleek construction and style will make an eye-catching display. The Bruntmor pot has a wide rim for a secure grip when carried.. Safe to use on Oven and Stove -Moroccan Tagine may be used to prepare dishes that demand high-temperature settings or slow-cooking, making it versatile and dependable cooking equipment for various recipes. It can be used to serve or freeze cold meals.. Easy to handle - The Cast Iron Tagine Pot weighs up to 30 less than other heavy cast iron or metal cookware. Due to its lightweight, it is very EASY TO CLEAN. The pot is also a Dishwasher Safe, you can also hand wash it with soap and water.. Healthy and Delicious Cooking - It requires no seasoning. The lid traps moisture for even steam distribution while the cast iron base cooks meat and vegetables to perfection. No need to fuss over when youre cooking, the equipment does its job w. Multi-Use Pot - The Iron Tagine Pot is made of High-Quality Cast Iron due to which it can handle the extreme heat and wont crack like other cast iron lids. Moroccan tagine pot can withstand temperatures of up to 500 degrees Fahrenheit in the oven..

STYLISH VERSATILE COOK POT FOR ALL OCCASIONS - Our hand painted ceramic cooking pots and are great for cooking dishes on any occasion. This ceramic earthenware pot is made for both cooking and serving food. The base of the tagine is wide and shallow helping to form a tight seal allowing stream to rise and condensation to fall back over the food. With his colorful kitchen cookware you will be able to entertain guests by cooking moroccan dishes and more. LARGE SIZING - Each tagine has a conical top that measures a Height of 12 and a base of 12. Each pot can be used for a variety of foods.The ceramic dish set is ideal for serving foods when having people over for a party or get together. The food can be arranged into a unique designs that makes for a dramatic reveal when serving.. HOW TO USE A TAGINE POT - For cooking bring the pot to temp by placing it in a low heat oven. Use a heat of 500 F or less as that would extend the Tagine's lifetime to the maxmium. On a gas or electric stove, start at a very low temperature, then slowly raise the heat as necessary. When serving dont place the pot on a cold surface such as marble or a granite worktop but rather place it on a wooden board to avoid cracking.. CERAMIC HOUSEWARMING GIFTS - Our hand painted tagine cookware will make a great gift set for any occasion. They can be used to cook all types of food, such as appetizers, main course meals and baked desserts. They are also perfect when used as thanksgiving dishes. This 2 pieces set is ideal for wedding gifts, anniversary gifts, housewarming gifts for new home, home gifts, christmas gifts, birthday presents, or party trays and platters.. FREE RECIPES - We have updated our packaging to include EIGHT 8 recipes to get you started on your culinary journey with your tagine. Interested in cooking with one, but you don't know where to start - we got you covered Please note - not all of our inventory has cycled through. If you receive a tagine without the recipes and you would like them feel free to reach out to us directly on Amazon, and we'd be happy to get the instructions for the meals over to you.. FAIR TRADE HANDMADE DISHES - Using our tagines will help enhance the food's taste and quality all with being healthy and chemical free. Our fair trade handmade tagine pot is made up of one base and one lid that has a easy to lift handle. This moroccan cooking tagine will make a great addition to any colorful tableware during celebrations. Each ceramic plate is handmade in Tunisia by a woman owned company that specializes in custom crafted platters and trays..

Although the traditional use for this Moroccan flavor profile of cloves, cumin, cardamom and some cinnamon is most commonly used on lamb, fish, chicken, and roasted meats, it is so much more.. At Collected Foods, we know you can use Ras El Hanout on a leg of lamb. But we recommend that you use it on grilled eggplant. In fact, it works great on vegetables Our version is lightened up with some dried mint which makes it very flavorful.. But please use this olde traditional spice with more than just meat and vegetables. Use it with couscous, savory stews, and then take it in a different direction with pumpkin pie and apple crisp. You won't be disappointed.. This Moroccan spice blend is also used in Turkey. The name Ras El Hanout itself means 'top of the shop', reflecting its high-quality gourmet ingredients. It is perfect for authentic Turkish tagine cooking.. At Collected Foods, we believe spices do more than just add flavor. When used right you dont just bring flavors together you bring people together. A meal done right collects friends and family in a way that mother else does. Collected Foods LLC puts making that kind of meal quickly and easily into the palm of your hands..

VERSATILITY No rulebook necessary for using preserved lemons Enjoy raw in salads, or cooked for hours in Ottolenghi meat recipes pairs beautifully with Persian, Middle Eastern, North African cuisines, and can be used for both sweet and savory. MIX MATCH Pair with recipes which call for pomegranate molasses, ground sumac spice, or ras el hanout moroccan spice blend. Seamlessly blends with flavors such as rose harissa paste, berbere, zatar spice blend, lemon omani and dukkah seasoning. MOROCCAN TAGINE Preserved lemons are magical ingredients in Moroccan cooking. Make your dish masterful with a simple addition of this secret sauce. Whether cooking a traditional tagine or a mixing a funky fusion cocktail, these are for you. SUBLIME CITRUS 3 pure and simple ingredients Indigenous Moroccan Beldi Lemons Water Sea Salt. Thats it Our fragrant, zesty lemons come from locally-owned farms in Taroudant, Morocco. WOMEN-OWNED FAMILY BUSINESS Casablanca Market CEO is a Moroccan-born female entrepreneur devoted to bringing ethically-sourced flavors of Morocco to your table..

VERSATILITY No rulebook necessary for using preserved lemons Enjoy raw in salads, or cooked for hours in Ottolenghi meat recipes pairs beautifully with Persian, Middle Eastern, North African cuisines, and can be used for both sweet and savory. MIX MATCH Pair with recipes which call for pomegranate molasses, ground sumac spice, or ras el hanout moroccan spice blend. Seamlessly blends with flavors such as rose harissa paste, berbere, zatar spice blend, lemon omani and dukkah seasoning. MOROCCAN TAGINE Preserved lemons are magical ingredients in Moroccan cooking. Make your dish masterful with a simple addition of this secret sauce. Whether cooking a traditional tagine or a mixing a funky fusion cocktail, these are for you. SUBLIME CITRUS 3 pure and simple ingredients Indigenous Moroccan Beldi Lemons Water Sea Salt. Thats it Our fragrant, zesty lemons come from locally-owned farms in Taroudant, Morocco.. WOMEN-OWNED FAMILY BUSINESS Casablanca Market CEO is a Moroccan-born female entrepreneur devoted to bringing ethically-sourced flavors of Morocco to your table..

SAVORY VERSATILE Mina's Tagine is the perfect way to polish off a plate This versatile sauce is typically used in a slow cooked savory stew, often made with fish or meat, aromatic herbs, and spices. You can also create a wide range of delicious meals using many ingredients such as beans, couscous and a variety of vegetables.. CLASSIC AND TRADITIONAL Tagine is a quintessential Moroccan dish which works well as a family dinner or for a special occasion. This all time classic contains one of the simplest condiments of Moroccan food chermoula. Chermoula is a marinade and sauce that is beautifully aromatic. This marinade will act as a flavor enhancer for any of your dishes.. FLAVORFUL AND MOUTHWATERING Mina's authentic Moroccan Tagine combines the finest herbs and spices to create a sauce bursting with flavor. Embracing Moroccan cuisine, we use chermoula as the base for our simmer sauce. The delicious sauce consists of extra virgin olive oil, cilantro, parsley, lemon, garlic, paprika, ginger, cumin, turmeric, coriander, cayenne and pepper. Tomato is added to give the sauce its thick richness.. REAL STAPLES OF MOROCCAN CUISINE The spices used include real staples of Moroccan cuisine such as garlic, ginger, saffron, cumin, paprika, turmeric, ras el hanout, black pepper, salt, and olive oil.. ESSENCE OF CULINARY MOROCCO A modern brand to complement any kitchen. Mina is the essence of culinary Morocco, where culture is passed down through generations via stories and recipes..

ONE POT MEAL Tagine means any meal in one pot, cooked as a stew and served in the traditional clay tagine. It's a dish with extremely tender, fall off the bone meat or perfectly stewed vegetables sinking in the rich and thick sauce which is made with the addition of herbs, spices and dried fruits.. REAL STAPLES OF MOROCCAN CUISINE The spices used include real staples of Moroccan cuisine such as garlic, ginger, saffron, cumin, paprika, turmeric, ras el hanout, black pepper, salt, and olive oil.. SAVORY VERSATILE Mina's Tagine is the perfect way to polish off a plate A versatile sauce, typically used in a slow cooked savory stew, often made with meat or fish. You can also create a wide range of delicious meals using many ingredients such as beans, couscous and a variety of vegetables.. A MOROCCAN FAVORITE Chicken tagine is one of our favorite dishes as well as being a classic of Moroccan cuisine. Our tagine sauce fuses garlic, ginger, turmeric, saffron, lemon, extra virgin olive oil and pepper to create a flavorful sauce. Add this simmer sauce to your chicken and enjoy a classic recipe. ESSENCE OF CULINARY MOROCCO A modern brand to complement any kitchen. Mina is the essence of culinary Morocco, where culture is passed down through generations via stories and recipes..

Moroccan Tagine - Handmade cooking tagine Large 12.2 inches in Diameter. Ideal for cooking on top of any kind of stove and inside the oven. Traps condensation to keep food moist and infused easy to clean. 100 lead free Guaranty Safe Cooking made from natural clay. If you have a gas stove, make sure you use a diffuser or a simmer to protect your Tagine from cracking.

STYLISH MODERN DESIGN The cover has a smooth porcelain enamel outer coating with a vibrant red color making it an eye-catching display. This cast iron tagine pot is made for both cooking food serving and perfect for oven-to-table presentations. EXCELLENT HEAT RETENTION This tagine cooking pot stores and transfers heat efficiently for fast and even cooking and the lid traps moisture for even steam distribution. Good for baking and frying and compatible with all stove types. EASY TO HOLD HANDLE The cooker pot is lighter than other heavy cast iron or metal cookware has a wide rim for a secure grip easy handling. It is also stain-resistant easy-to-clean dishwasher safe or you can hand wash it with soap water. MADE TO LAST Made of heavy-duty cast iron metal, enamel construction material and can withstand extreme temperatures and years of repeated use to last a lifetime. Has a max temperature of 500 Fahrenheit 200 Celsius. PERFECT GIFT IDEA This moroccan tajine cooking pot features a stylish, modern design making it the perfect gift idea for friends, family, colleagues, on Christmas, birthday, anniversary, wedding, housewarming, or any special occasion.

Lead Free X-large 13.3 Inches in diameter 100 Handmade Imported from Morocco. ready to be used for your cooking in the oven or on top of your electric or glass stove in a low heat. This is an authentic, handcrafted Moroccan cooking tagine. Traps condensation to keep food moist and infused easy to clean. If you have a gas stove, make sure you use a diffuser or a simmer to protect your Tagine from cracking.

ONE POT MEAL Tagine means any meal in one pot, cooked as a stew and served in the traditional clay tagine. It's a dish with extremely tender, fall off the bone meat or perfectly stewed vegetables sinking in the rich and thick sauce which is made with the addition of herbs, spices and dried fruits.. REAL STAPLES OF MOROCCAN CUISINE The spices used include real staples of Moroccan cuisine such as garlic, ginger, saffron, cumin, paprika, turmeric, ras el hanout, black pepper, salt, and olive oil.. SAVORY VERSATILE Mina's Tagine is the perfect way to polish off a plate A versatile sauce, typically used in a slow cooked savory stew, often made with meat or fish. You can also create a wide range of delicious meals using many ingredients such as beans, couscous and a variety of vegetables.. A MOROCCAN FAVORITE Lamb or beef tagine is a classic Moroccan recipe. Our tagine sauce is a blend of garlic, ras el hanout, saffron and extra virgin olive oil. A key ingredient in the tagine sauce is the Moroccan spice blend, ras el hanout, which consists of ginger, cinnamon, all spice, turmeric, cardamom, cumin, coriander, nutmeg and pepper. When this simmer sauce is combined with meat or dried fruits, it creates a sweet and savory tagine bursting with flavor.. ESSENCE OF CULINARY MOROCCO A modern brand to complement any kitchen. Mina is the essence of culinary Morocco, where culture is passed down through generations via stories and recipes..

EFFECTIVE SIMMER RING HEAT DIFFUSER Our stovetop cover is utilized in conjunction with low heat settings to provide perfect heat control for slow cooking without the worry and frustration of ruining your culinary creations. Our flame tamer is ideal for soups and casseroles, rice and oatmeal, milk desserts and sauces, chutney, and melting chocolate and toffee.. FOR AN EVEN COOK Our simmering and warming plate effectively and effortlessly eliminates hot spots so that your food will not stick, scorch, or burn. Achieve cooking and simmering perfection with our heating plate.. EASY TO CLEAN Our cooking stove heat diffuser plate is expertly made of safe, high-quality zero carbon steel that is dishwasher safe to provide you with the convenience of easy cleaning, making it the perfect plate diffuser for all your cooking needs.. ULTRA VERSATILE Our stove top covers can be used on all sorts of cooking surfaces including electric coil, gas burner, glass cook tops, induction cooktops, halogen, barbeque, and marine stoves. They truly are the ultimate plate burners for cooking.. SEAMLESS COMPATIBILITY If you own an induction stove top, then our simmer plate cover will work for you. Our plate warmer and simmerer allows you to cook on a low setting with glass and clay cookware. You'll love the results.

Multi-ply clad has 2 layers of stainless steel and an aluminum core along base and walls. Stainless steel for durability and appearance Aluminum core for evenquick heat distribution. Not a clay pot so it will not crack and no heat diffuser needed Tempered glass lid included. Tall cone lid seals in flavor, moisture, and nutrition when slow cooking Oven safe to 500F. Induction compatible Works on gas, electric, glass, ceramic, halogen, etc. Dishwasher safe.

Made from Flame Ceramic. Can be used directly on the heat or in the oven. Make delicious tagines, stews and any recipe which requires simmering. It can be used on all direct heat sources gas, electric or halogen with an induction disk for induction hobs and in the oven. Our Flame ceramic has been designed specifically for slow simmering, which brings out the flavors in the recipe. The lid has a unique shape, which allows the steam to circulate and helps keep the ingredients tender and moist. All Emile Henry products are made in France and offer a 10 year guarantee.

STYLISH VERSATILE COOK POT FOR ALL OCCASIONS Our hand painted ceramic cooking pots and are great for cooking dishes on any occasion. This ceramic earthenware pot is made for both cooking and serving food. The base of the tagine is wide and shallow helping to form a tight seal allowing stream to rise and condensation to fall back over the food. With his colorful kitchen cookware you will be able to entertain guests by cooking moroccan dishes and more. LARGE SIZING Each tagine has a conical top that measures a Height of 10 and a base of 10. Each pot can be used for a variety of foods.The ceramic dish set is ideal for serving foods when having people over for a party or get together. The food can be arranged into a unique designs that makes for a dramatic reveal when serving.. HOW TO USE A TAGINE POT For cooking bring the pot to temp by placing it in a low heat oven. Use a heat of 500 F or less. On a gas or electric stove, start at a very low temperature, then slowly raise the heat as necessary. When serving dont place the pot on a cold surface such as marble or a granite worktop but rather place it on a wooden board to avoid cracking. Our Tagine can withstand up to 500 F, however a lower temperature would extend the Tagine's lifetime to the maxmium.. CERAMIC HOUSEWARMING GIFTS Our hand painted tagine cookware will make a great gift set for any occasion. They can be used to cook all types of food, such as appetizers, main course meals and baked desserts. They are also perfect when used as thanksgiving dishes. This 2 pieces set is ideal for wedding gifts, anniversary gifts, housewarming gifts for new home, home gifts, christmas gifts, birthday presents, or party trays and platters.. FAIR TRADE HANDMADE DISHES Using our tagines will help enhance the food's taste and quality all with being healthy and chemical free. Our fair trade handmade tagine pot is made up of one base and one lid that has a easy to lift handle. This moroccan cooking tagine will make a great addition to any colorful tableware during celebrations. Each ceramic plate is handmade in Tunisia by a woman owned company that specializes in custom crafted platters and trays..

The pan for traditional slow-cooking perfect for braising meat and vegetables at low temperatures. Diameter 32cm. Manufactured from heavy duty 1810 stainless steel for outstanding strength.. Thick bonded aluminium base for rapid and even heat distribution.. Suitable for all energy sources including induction Pan and lid fully ovenproof to 260 degrees Celsius.. Stylish brushed aluminum exterior with mirror polished interior..