Product of Italy Made from 100 Durum Wheat Semolina Non-GMO No Additives Kosher Certified Perfect for soups, casseroles, and creamy pasta dishes.

Egg Pappardelle Made with premium durum wheat semolina and 31.70 eggs for a rich, velvety texture that elevates your dishes.. Authentic Italian Craftsmanship Produced in Abruzzo, these wide noodles are a staple of traditional Italian cuisine, ideal for hearty sauces.. Perfect for Chunky Sauces Traditionally paired with slowly cooked rag, fresh porcini mushrooms, or tender veal for a delightful dining experience.. Bestselling Favorite Enjoy the silky texture and authentic taste that have made Rustichella d'Abruzzo a favorite among pasta enthusiasts.. Bestselling Favorite Enjoy the silky texture and authentic taste that have made Rustichella d'Abruzzo a favorite among pasta enthusiasts..

ORGANIC EGG TAGLIATELLE PASTA - Bionaturae Traditional Egg Tagliatelle tastes like homemade pasta you would eat in Italy, crafted with durum wheat grown exclusively in Italy and certified organic Eggs. NATURAL INGREDIENTS - Bionaturae's Traditional Egg Tagliatelle Pasta is made from the highest quality durum wheat semolina and uses only the finest Ingredients. QUICK AND EASY TO COOK - Our Tagliatelle Pasta cooks quickly to provide you with a delicious al dente noodle that can be served with any Sauce. MADE THE TRADITIONAL ITALIAN WAY - Dried slowly at low temperatures to preserve a superior flavor and pressed through bronze dies for course and firm Texture. OUR STORY - Bionaturae is embraced by American consumers as the premier brand of organic foods from Italy. We have remained family-oriented with a heartfelt devotion to Quality and traditions.

Pappardelle is a term from the Tuscan dialect pappare157, now widespread in all regions, designating a wide pasta strip, served dry usually and preferably with game sauce. 2 - 16 oz Pappardelle Semolina Pasta. 100 Durum Wheat Flour Pasta. Product of Italy.

Delicate but sturdy shape named 'bellflowers' after their floral edges and hollow center. Cooks in 10 minutes. Holds sauce well and can be used in a variety of dishes and with any sauce. Good source of thiamin, folic acid, iron, riboflavin and niacin. Product of USA, Kosher certified.

Delicate but sturdy shape named 'bellflowers' after their floral edges and hollow center. Cooks in 10 minutes. Holds sauce well and can be used in a variety of dishes and with any sauce. Good source of thiamin, folic acid, iron, riboflavin and niacin. Product of USA, Kosher certified.

GET CREATIVE Sfoglini Semolina Trumpets are an easy start for any creative pasta meal. These frilly little horns have a porous surface to hold tight to sauces. Try with a cheese sauce, in a casserole, or with vegetables, beans lentils in a pasta salad.. OLD MEETS NEW Traditional Italian techniques and fine organic American grains meet to produce hearty Sfoglini Trumpets. Our pastas each start as organic durum semolina flour end with a slow air drying process to preserve texture, nutrition flavor.. LOCAL FRESH Sfoglini pastas are made with fresh ingredients from green markets local?farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality.. TRY THEM ALL Sfoglini produces fine artisanal pastas from organic grains. We make a variety of seasonal and specialty pastas in flavors such as basil, beet, sriracha, and porcini, and varieties including fusilli, rigatoni, shells, macaroni, and penne.. SFOGLINI MEANS QUALITY Compare the superior taste texture of our pastas to brands like Barilla, Colavita, Garofalo, Bionaturae, Whole Foods Market, 365 Everyday Value, Montebello, Mantova, Pastariso, Explore Cuisine, Annie's, Delallo, Kraft, DeBoles..

ELBOW PASTA Elbows, gomiti or chifferi in Italian, are a pasta named for its twisted tubular shape that can vary in size and be either smooth or ridged. BARILLA PASTA Made with 100 durum wheat and water to deliver great taste and al dente texture every time. CREATE DELICIOUS PASTA MEALS Pair elbow pasta with a dairy-based pasta sauce like butter and cheese, a tomato-based pasta sauce, and a chunky fish or meat-based pasta sauce. QUICK EASY TO COOK PASTA Al dente perfection in 7-8 minutes. FREE FROM MAJOR ALLERGENS This pasta is lactose, peanut, shell fish, fish, tree nut, and soy free Suitable for vegetarians. NON-GMO KOSHER CERTIFIED PASTA BARILLA Blue Box pasta is crafted with the highest quality NonGMO durum wheat semolina and is kosher certified. BARILLA BLUE BOX PASTA A pantry staple, people know the classic BARILLA Blue Box stands for quality and a perfectly al dente pasta texture every time. That's why BARILLA pasta has been an Italian favorite for over 140 years. GET INSPIRED WITH BARILLA Enjoy the full range of BARILLA pasta and pasta sauces, including BARILLA Ready Pasta, BARILLA Protein protein pasta, BARILLA Whole Grain pasta, BARILLA Veggie pasta, BARILLA Gluten Free pasta and BARILLA Organic pasta.

Capture sauce the Italian way with Al Bronzo Mezzi Rigatoni pasta Each bag contains 8 servings of pasta.. AL BRONZO PREMIUM PASTA Traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. Now you can enjoy Scarpetta, with pasta. EXPERTLY CRAFTED TO HOLD MORE SAUCE Made in Italy with our bronze crafting method, Al Bronzo pasta has a uniquely textured, porous surface that effortlessly clings to every drop of sauce.. BRONZE-CUT PASTA Al Bronzo pasta is made using one of our original methods of pasta-making. Our exclusive bronze crafting method, creates delicate micro-grooves on the doughs surfaceperfectly designed to capture every drop of sauce.. BARILLA AL BRONZO Transform your everyday pasta dishes into remarkable culinary experiences with Al Bronzo pasta, perfect for both special occasions and weeknight dinners.. IMPORTED FROM ITALY Al Bronzo is made in Italy from high quality durum wheat.. QUICK EASY TO COOK PREMIUM PASTA Al Bronzo pasta cooks to al dente perfection in 15 minutes. For more tender pasta, cook an additional 1-2 minutes.. NON-GMO KOSHER PASTA Al Bronzo pasta is made with high quality, Non-GMO durum wheat Kosher certified.

FARFALLE PASTA Farfalle, also known as bowtie pasta, are rectangular or oval pieces of pasta that are pinched in the middle. BARILLA PASTA Made with durum wheat to deliver great taste and perfect al dente texture every time. CREATE DELICIOUS PASTA MEALS Pair farfalle bow tie pasta with intense fragrances and tastestry it with light pasta sauces with vegetables or fish, a dairy-based pasta sauce, a simple oil-based pasta sauce, or in pasta salads. COOKS TO PERFECTION EVERY TIME Dry pasta becomes perfect pasta in 11-12 minutes. NON-GMO KOSHER CERTIFIED PASTA Barilla Farfalle dried pasta is crafted with high quality Non-GMO ingredients and is kosher certified. UNCOMPROMISING QUALITY, TRUSTED FOR GENERATIONS A family-owned Italian company making pasta since 1877, Barilla brings you the best pasta made with care and high quality ingredients for perfect al dente dishes every time. 16 ounce box. Made from Durum wheat. Enriched macaroni product. No trans fat, no cholesterol. Kosher.

MINI FARFALLE PASTA Mini farfalle pasta is a miniature version of farfalle pasta, also known as bowtie pasta, which are rectangular or oval pieces of pasta that are pinched in the middle. BARILLA PASTA Made with durum wheat to deliver great taste and perfect al dente texture every time. CREATE DELICIOUS PASTA MEALS Pair mini farfalle pasta with intense fragrances and flavorstry it with light pasta sauces with vegetables or fish, a dairy-based pasta sauce, a simple oil-based pasta sauce, or in pasta salads. COOKS TO PERFECTION EVERY TIME Perfect pasta in 7-8 minutes. NON-GMO KOSHER CERTIFIED PASTA Barilla Mini Farfalle pasta is crafted with high quality Non-GMO ingredients and is kosher certified. UNCOMPROMISING QUALITY, TRUSTED FOR GENERATIONS A family-owned Italian company making pasta since 1877, Barilla brings you the best pasta made with care and high quality ingredients for perfect al dente pasta every time.

ROTINI PASTA Rotini are two-inch lengths of thick, screw-like pasta whose twists and spirals embrace refined and simple sauces. BARILLA PASTA Made with durum wheat to deliver great taste and perfect al dente texture every time. CREATE DELICIOUS PASTA MEALS Pasta lovers pair rotini pasta with a light tomato sauce with or without finely diced vegetables, a dairy-based blend, or an oil-based blend. COOKS TO PERFECTION EVERY TIME Perfect fun shaped pasta in 7-8 minutes for quick meals and weeknight dinners. NON-GMO KOSHER CERTIFIED PASTA Barilla Rotini pasta is crafted with high quality Non-GMO ingredients and is kosher certified. UNCOMPROMISING QUALITY, TRUSTED FOR GENERATIONS A family-owned Italian company making pasta since 1877, Barilla brings you the best dried pasta for families made with care and high quality ingredients for perfect al dente results every time.

THIN SPAGHETTI PASTA Barilla Thin Spaghetti pasta is everything you love about spaghetti but in a thinner version Slightly thicker than angel hair pasta, but still refined and delicate. BARILLA PASTA Long, golden strands of pasta made with durum wheat to deliver great taste and perfect al dente texture every time. CREATE DELICIOUS PASTA MEALS This thin pasta pairs well with light pasta sauces, like a simple tomato sauce, broth, consomm, or soup, or in a light dairy sauce like parsley crme. COOKS TO PERFECTION EVERY TIME Perfect pasta in 6-7 minutes. NON-GMO KOSHER CERTIFIED PASTA Barilla Thin Spaghetti pasta is crafted with high quality Non-GMO ingredients and is kosher certified. UNCOMPROMISING QUALITY, TRUSTED FOR GENERATIONS A family-owned Italian company making pasta since 1877, Barilla brings you the best pasta made with care and high quality ingredients for perfect al dente pasta every time.

Authentic Italian Pasta De Cecco Egg Pappardelle No. 101 is a traditional Italian pasta with wide, extra-thin ribbons. The wide surface allows the pasta to perfectly capture and hold thick, flavorful sauces. Premium Ingredients We use cage-free eggs for a rich, natural flavor and durum wheat for the perfect texture. The result is a smooth, firm bite that holds its shape and taste, giving you a superior pasta experience. The De Cecco Method Our pasta is renowned for its slow-drying process, where the pasta is gently dried at low temperatures for longer periods. This technique preserves the pasta's flavor, texture, and nutritional quality. Endless Possibilities Pair our pasta with classic rag, or enjoy it with creamy alfredo, hearty mushrooms, or sauted vegetables. Our versatile pasta helps transform every lunch dinner into an unforgettable moment. Discover the Tradition Since 1886, we've been dedicated to bringing authentic Italian flavors to tables worldwide, with passion and attention to every detail, preserving a tradition of excellence without compromise..

Authentic Italian Pasta De Cecco Farfalle is a traditional Italian pasta with a distinctive bow-tie shape. Perfect with light, delicate sauces, mild cheese sauces, or in colorful, imaginative pasta salads. Premium Ingredients We use durum wheat which is a high-protein, hard variety of wheat. The result is a smooth, firm bite that holds its shape and taste, giving you a superior pasta experience. The De Cecco Method Our pasta is renowned for its slow-drying process, where the pasta is gently dried at low temperatures for longer periods. This technique preserves the pasta's flavor, texture, and nutritional quality. Endless Possibilities Farfalle pairs beautifully with light tomato sauces, delicate cream sauces, or mild cheeses, and shines in colorful pasta salads. Its versatile shape helps turn every lunch and dinner into an unforgettable moment. Discover the Tradition Since 1886, we've been dedicated to bringing authentic Italian flavors to tables worldwide, with passion and attention to every detail, preserving a tradition of excellence without compromise..

Raos Homemade Casarecce is a short S shaped pasta with a perfect al dente texture and a delicious flavor that speaks for itself. Casarecce pasta captures and holds onto every drop of sauce in each of its curves and is frequently enjoyed with pesto sauce or seafood. Traditionally bronze die cut pasta that's dried slow and low. Non-GMO Project Verified and made with just 2 ingredients house-milled semolina flour and water. Over 120 years in the making, Raos Homemade sets the standard for restaurantquality from the comfort of your home.

VERSATILE PAIRING - The ample, ridged tubes of Rigatoni, allows the sauce to cling to the ridges and enhance the overall flavor, making it versatile in various dishes. RESTAURANT QUALITY - With a cooking time of just 14 minutes, Rigatoni N.50 allows for a convenient and efficient meal, ideal for busy schedules without compromising on quality. CRAFTED SLOWLY - Lenta Lavorazione is our exclusive slow production method. The slowness with which we work the best ingredients results in pasta with notable, inherent qualities. HIGH QUALITY INGREDIENTS - Crafted from Durum Wheat Semolina, our pasta is made with the finest natural ingredients, delivering a high-quality pasta with exceptional taste and texture. MADE IN ITALY - Made in Bevento, located in the south of Italy, this pasta captures the essence of Italian culinary tradition, bringing an authentic touch to your table.

Artisan dried pasta crafted in Abruzzo, Italy. Supple egg pasta nests made from free-range eggs, top-quality flours, and Apennine mountain spring water. Extruded through bronze rolling pins for a rustic texture that holds sauce beautifully. Slowly air-dried at low temperatures to further develop flavor. Egg Tagliatelle is traditionally served with a hearty bolognese and cream or butter-based sauces.

Banza chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has 2x the protein, 3x the fiber, and 12 the net carbs of traditional pasta. Try substituting Banza for an easy and healthy family meal.. Picky eaters No problem Banza chickpea pasta tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, black bean pasta, edamame pasta, brown rice pasta, and whole wheat pasta.. Chickpeas make delicious pasta and are great for an easy vegetarian or vegan meal. Banza chickpea pasta is also low glycemic and high fiber. If youre searching for an easy family meal, Banzas non-GMO chickpea pasta is the pasta for you. A favorite among Kristen Bell and Robin Roberts, Banza has been featured in TIME Magazines 25 Best Inventions of 2015, the New York Times, Food Wine Magazine, the Today Show, Huffington Post, Good Morning America, and Generation Startup.. You cant miss Banzas bright orange box Find our chickpea pasta at retailers like Whole Foods, Target, Sprouts, and Kroger. Banza comes in a variety of fun shapes like Rotini, Penne, Spaghetti, Linguine, Shells, Angel Hair, Rigatoni, and Ziti..

De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious fresh pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always al dente. Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes.Buon Appetito p Cavatappi corkscrews belong to the family of dried, whimsical shaped pasta with their tubular, curled or corkscrew shape. The double-ended opening and the distinctive ridges mean that this pasta is perfect with less dense, more liquid sauces, all of which are captured inside it. Cavatappi corkscrews are particularly suited for preparing plates of pasta served with dense, colourful sauces of meat or fish, with green leaf vegetables or vegetables, or strong cheeses. Try them when preparing delicious, colourful pasta salads. Available in 1 e 5 lb.. Delicious ridged diagonally cut pasta. Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin. Made in Italy. Cooking time 8 min - Al dente 6 min. Made in Italy. Slowly Dried at low Temperature to Preserve Nutritional Properties. GMO Free. Kosher..

Made in Italy. 100 Durum Wheat Semolina. Cooking time 8 min - Al dente 6 min. Shaped through Bronze Dies to create a rough surface to better retain sauce. Slowly Dried at low Temperature to Preserve Nutritional Properties. GMO Free. Kosher..

Amazing products, exceptional ingredients, no compromises. Tuscany provenance. Certified organic. Slow dried. 7-9 mins.

GET CREATIVE Sfoglini Trumpets are an easy start for any creative pasta meal. These frilly little horns have a porous surface to hold tight to sauces. Try with a cheese sauce, in a casserole, or with vegetables, beans lentils in a pasta salad.. LOCAL FRESH Sfoglini pastas are made with fresh ingredients from green markets local farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality.. TRY THEM ALL Sfoglini produces fine artisanal pastas from organic grains. We make a variety of seasonal and specialty pastas in flavors such as basil, beet, Sirach, and porcini, and varieties including fusilli, rigatoni, shells, macaroni, and penne.. SFOGLINI MEANS QUALITY Compare the superior taste texture of our pastas to brands like Barilla, Clarita, Garofalo, Bionaturae, Whole Foods Market, 365 Everyday Value, Montebello, Mantua, Pastures, Explore Cuisine, Annie's, DeLillo, Kraft, DE Boles.. Contains 4 - 16oz Boxes.