Vacuum packaging to ensure the freshness of the black fungus and the transportation will not be damaged. Selenium-enriched autumn fungus, built-in unilateral sealing zipper, convenient storage.. Traditional food in cooking considered to have medicinal values, inhibit blood clotting and improve circulation.. Black Fungus are rich in dietary fiber and protein, low in calories, contains no sugar, and only negligible amounts of sodium and fat.. IngredientPremium Black Fungus,No sugar,No Artificial Additive,No GMO,Gluten Free.. Store in a cool and dry place, away from direct sunlight..

INDIVIDUAL PORTION CUPS - Includes 12 sealed cups, 0.85 oz 24 g each, for a total net weight of 10.16 oz 288 g. The small-cup format helps avoid opening a full jar when you only need a spoonful for one meal.. RED CHILI OIL FERMENTED TOFU - Soft fermented tofu cubes in red chili oil bring a salty, savory, chili-forward flavor to rice, congee, noodles, vegetables, and dipping sauces. Start with a small amount and adjust to taste.. MADE FOR CHINESE HOME COOKING - Use as a condiment, cooking sauce, or seasoning base for stir-fries, hot pot dipping sauce, rice porridge, braised dishes, and marinades. Ready to use straight from each cup.. CERTIFIED CHINA ORGANIC - Certified China Organic by Chinese authorities not certified under the USDA organic program. Produced in Yangjiang, Guangdong, China, with chili pepper listed at 22 on the provided label.. PANTRY-FRIENDLY FORMAT - Sealed single cups are easy to portion for home kitchens, office lunches, small households, or occasional cooking. Store unopened cups in a cool, dry place refrigerate any opened cup and use promptly..

Traditional Fermented Bean Curd -- Fermented red bean curd is made through traditional recipe and fermented naturally. It has a natural golden appearance, bright red and oily, neatly cut blocks, delicate and soft texture, melts in the mouth, and has a hint of umami in the salty taste.. Ingredients -- Water, soybeans, edible salt, edible alcohol, white sugar, wheat flour, spices, no coloring.. Multiple Combinations -- Red bean curd is a common dipping sauce for hot pot it can also be added directly to congee, noodles, rice, dumplings, steamed buns and other staple foods for a more mellow taste it can also be used for stir-frying to increase the flavor of the dishes. Packaging -- 340g11.99oz per can. Fermented tofu is packed in a glass jar, which can be used directly after unscrewing the lid. It can be placed in the refrigerator after opening.. Shelf Life -- 18 months. The date we print on the lid is the production date of the product. You can find out the shelf life, production date and expiration date of the product by checking the nutritional information table affixed to the package.

Natural Fermentation Golden Texture Traditionally fermented for bright red, oily blocks with soft melt-in-mouth texture and umami-rich savory flavor. Clean Ingredients Only water, soybeans, salt, alcohol, sugar, flour, spicesno artificial coloring or preservatives. Multi-Use Flavor Booster Perfect hot pot dip enhances congee, noodles, rice, dumplings, steamed buns, or stir-fry dishes instantly. Ready-to-Use Glass Jar 340g resealable jar for easy storage refrigerate after opening to maintain freshness. 18-Month Shelf Life Productionexpiry dates on packaging naturally preserved for long-term pantry storage.

Our Spicy Dried Beans are processed with non-GMO soybeans and soybean oil, and are a casual snack with Chinese characteristics, mellow, tough and chewy. Chinese spicy flavor, the mellow aroma of dried beans with the combination of chili peppers, fresh and spicy, perfect for parties, catching up on snacks, afternoon snacks. Our Spicy Dried Beans are individually packaged, easy to carry on the go and great for sharing. Pair them with any of your favorite foods for afternoon teasaladtraveling. Let BESTORE Snacks be your unique online food destination. Our friendly team offers you a 100 satisfaction guarantee or we will refund or replace your product..

Tofu pudding powder is a convenient bean product powder. tofu pudding, also known as bean curd jelly served with sauce, water tofu, etc., is a traditional food snack solidified with soybean milk. It tastes delicate, soft and glutinous, and is loved by people.. This tofu pudding powder is made of high-quality soybeans, which are full of bean fragrance and very delicious.. Pour a small packet of this product into a bowl, pour 180 milliliters of boiling water at a temperature above 90 degrees, stir quickly in one direction with a spoon for 10 seconds, let it stand for 15 minutes, and then solidify to form a fragrant and tender tofu pudding.. This tofu pudding powder is 256g, containing 8 small bags, one bag at a time, which is very convenient.. There are many ways to eat tofu pudding, which can be used as a side dish. You can add ingredients according to personal preferences, and it can be sweet or salty..

INDIVIDUAL 12-CUP PACK - Includes 12 sealed cups, 0.85 oz 24 g each, for a total net weight of 10.16 oz 288 g. The portioned format makes it easy to use one cup at a time without opening a full jar.. SESAME OIL FERMENTED TOFU - Soft fermented bean curd with organic sesame oil brings a savory, mellow, lightly aromatic flavor to rice, congee, noodles, vegetables, dipping sauces, and everyday Chinese cooking.. READY TO USE CONDIMENT - Enjoy straight from the cup as a side condiment, or mash into sauces, marinades, stir-fries, hot pot dipping sauce, braised dishes, and rice porridge. Start with a small amount and adjust to taste.. CERTIFIED CHINA ORGANIC - Made with organic soybeans, organic canola oil, and organic sesame oil listed at 3 or more on the provided label. Certified China Organic by Chinese authorities not certified under the USDA organic program.. MADE IN GUANGDONG, CHINA - Produced in Yangjiang, Guangdong, China, with a 12-month shelf life shown on the label. Store unopened cups in a cool, dry place refrigerate any opened cup and use promptly..

Quick meal booster freeze dried tofu cubes rehydrate in minutes in hot soup or broth, ideal ramen nights and miso bowls with easy toppings. Hearty texture firm tofu curd bites soak up flavor with vegetables, seaweed and wakame, great for cozy soup and one-pot camping meals. Pantry-ready can 60g resealable pack keeps dried dry tofu fresh on the go, stash for travel, hiking, desk lunches, or emergency kitchen backups. Clean simple Non-GMO tofu made from soy bean curd with straightforward ingredients, easy to mix into ramen, miso, and daily soup. Versatile uses add dehydrated tofu to soup, stir-fries, bowls, or snacks like tofu bites a reliable dried tofu topping for busy days.

Traditional Fermented Bean Curd Naturally FermentedThis traditional red bean curd is made using an authentic recipe and naturally fermented. The cubes are neatly cut with a bright red, glossy appearance. The texture is delicate and smooth it practically melts in your mouth, with a savory, slightly salty flavor and a hint of umami.. Simple IngredientsIngredients Water, soybeans, edible salt, food-grade alcohol, sugar, wheat flour, spices. 0 artificial additives. This fermented bean curd starts with firm tofu as its base, transformed through traditional fermentation into something truly unique.. Multiple Ways to Use in Everyday MealsRed bean curd is a common dipping sauce for hot pot. You can also add it directly to congee, noodles, rice, dumplings, or steamed buns for a richer, more mellow taste. Use it in stir-fries to boost flavor. Unlike plain soft tofu, this fermented version adds depth and complexity to any dish.. Easy-to-Use Glass Jar PackagingEach jar contains 340g 11.99oz of fermented bean curd. Packaged in a glass jar just unscrew the lid and it's ready to use. After opening, simply store it in the refrigerator. No extra prep or complicated handling required.. Shelf Life Storage InformationShelf life 18 months. The date printed on the lid is the production date. You can find the production date, expiration date, and complete details on the nutrition label attached to the jar. Store in a cool, dry place before opening..

Traditional Fermented Bean Curd -- Fermented red bean curd is made through traditional recipe and fermented naturally. It has a natural golden appearance, bright red and oily, neatly cut blocks, delicate and soft texture, melts in the mouth, and has a hint of umami in the salty taste.. Ingredients -- Water, soybeans, edible salt, edible alcohol, white sugar, wheat flour, spices, no coloring.. Multiple Combinations -- Red bean curd is a common dipping sauce for hot pot it can also be added directly to congee, noodles, rice, dumplings, steamed buns and other staple foods for a more mellow taste it can also be used for stir-frying to increase the flavor of the dishes.. Packaging -- 340g11.99oz per can. Fermented tofu is packed in a glass jar, which can be used directly after unscrewing the lid. It can be placed in the refrigerator after opening.. Shelf Life -- 18 months. The date we print on the lid is the production date of the product. You can find out the shelf life, production date and expiration date of the product by checking the nutritional information table affixed to the package..

Nutritional Value Tofu skin is made from soybeans and water using traditional techniques. Dried tofu skin is rich in protein and is a healthy vegetarian food. The taste is delicate, the texture is clear, and the entrance is rich in bean aroma.. How to Eat Soak the bean curd sheets in clean water until it is moderately soft and hard. After cleaning, soybean curd skin can be used for cooking, cold dishes, hot pot, dry mixing, frying, soup, etc. Bean curd skin is generally used as a hot pot ingredient and is the perfect partner for hot pot.. Specification 1. Weight 120g4.23oz per pack, 2 packs total 240g8.46oz. 2. Shelf life 12 months. 3. Production date see packaging. 4. Storage method Store in a cool, dry place below 20 degrees Celsius.. Explanation of Shelf Life The date printed on the packaging is the date the product was manufactured, not the date the product expires. The validity period of the youdoupi is 12 months, so you don't have to worry about expiration and you can eat it with confidence.. Kind Tips Since oil bean skin is very brittle, it is inevitable that crumbs and powder will be produced during transportation. We will try our best to pack tightly when delivering the goods, but this phenomenon cannot be avoided. If you have any questions, you can contact us at any time, we will provide you with dedicated service..

Ingredients Just soybean powder, water, no preservatives or additives. Texture Soft yet chewy after soaking, absorbs flavors from sauces, and spices. Easy to Use Simply soak in water for 15-20 minutes before cooking, perfect for hot pot, soups, stews, stir-fries, salads, and vegan recipes. Shelf life 12 months, please keep it in a dry and ventilated place. Kind Tips The black or brown color on the surface of the tofu knots are baking marks and are not a quality issue..

Traditional ingredients Made from soybean tofu as the base, fermented and pickled, seasoned with salt and spices, it is a Chinese fermented flavor food.. Diverse Forms Available in cube or ball shapes, with a bright red, milky white, or brownish-yellow color. The surface is evenly coated, and the texture is smooth and delicate.. Rich Flavor After fermentation, it has a rich soy sauce aroma, salty and fresh with a hint of wine fragrance, or may have spicy, numbing, or fermented flavors, with a rich layered taste.. Silky texture It melts in the mouth, with a soft and delicate texture, balanced saltiness, and a lingering aftertaste that stimulates the appetite.. Versatile accompaniment It pairs exceptionally well with plain congee or steamed buns, enhancing the flavor of plain staple foods, making it a versatile seasoning on the family dining table..

IngredientsYuba is made from soybeans and water. Bean curd is light yellow in color, shiny, rich in soybean flavor, soft and chewy, and a good source of protein. Bean curd stick itself has little flavor and it can absorb the taste of the sauce very well. UsageBefore using the dried yuba, soak it in warm water for 2-4 hours until it reaches the softness and hardness you need, drain the water and then it is ready for cooking. Bean curd bamboo can be used for stir-frying, stewing, soups, cold dishes, salads, hot pots. Product Packaging180g6.34oz per pack. We use resealable packaging, so you don't need to worry about not being able to store the rest of the beancurd stick after opening the bag, so you can cook at any time. Shelf Life12 months. The date printed on the package is the production date of the product, not the expiration date of the product. Warm ReminderDue to the dried bean curd is very brittle, in the transportation process will inevitably produce crumbs, powder, in the shipment we will try to avoid this problem, I hope you can understand.

Dried bean curd sticks also called dried bean milk skin rolls, dried tofu skin rolls, yuba, fu zhu or tofu bamboo, made from the skin which develops on top of vats of simmering soy milk. The skin is skimmed off, rolled into these protein-rich sticks and then dried.. Dried bean curd sticks are made of non genetically modified NON-GMO soybeans and water, no preservatives and colorants, and rich in vegetable protein and nutrients.. Dried bean curd sticks are great for dishes and is a better meat substitute. They also have the same delicious chewy texture associated as shiitake mushrooms. Just like other soy products, absorb the flavors of whatever they're cooked in, so add some to seasoned broths and stir-fries can enhance the flavor.. Before using dry bean curd, you need to rehydrate it. To do this, cover it in warm water and soak for at least 2-4 hours until they are soft and supple. Then drain and cut into chunks and use like fresh tofu, suitable for marmite, cheese, stir-frying, stewing, boiling, soup and so on. Note the product is salted. Please soak in water before cooking and rinse repeatedly.. Since dried bean curd sticks are very fragile, it will inevitably produce crumbs and powder during transportation. We try to wrap as much as possible during the packing process, but the phenomenon is still difficult to avoid. If you are not satisfied with any experience, please do not hesitate to contact us, we will provide you with a comprehensive service..

Simple Ingredients Made only from soybean powder and water, no preservatives, additives or chemical ingredients. Mild Flavor With a naturally mild taste, it absorbs all your seasonings and spices perfectly. Easy to Prepare Soak tofu skin knots in warm water for 15-20 minutes until soft, drain, then boil for 3-5 minutes until fully cooked. Versatile Usage Chewy and firm texture, great for stir-fry, stews, hot pot, soups and various dishes. Storage Bean curd knots has a shelf life of 12 months. Store in a cool and dry place..

Nutritional Value Tofu skin is made from soybeans and water using traditional techniques. Dried tofu skin is rich in protein and is a healthy vegetarian food. The taste is delicate, the texture is clear, and the entrance is rich in bean aroma.. How to Eat Soak the bean curd sheets in clean water until it is moderately soft and hard. After cleaning, soybean curd skin can be used for cooking, cold dishes, hot pot, dry mixing, frying, soup, etc. Bean curd skin is generally used as a hot pot ingredient and is the perfect partner for hot pot.. Specification 1. Weight 120g4.23oz per pack. 2. Shelf life 12 months. 3. Production date see packaging. 4. Storage method Store in a cool, dry place below 20 degrees Celsius.. Explanation of Shelf Life The date printed on the packaging is the date the product was manufactured, not the date the product expires. The validity period of the youdoupi is 12 months, so you don't have to worry about expiration and you can eat it with confidence.. Kind Tips Since oil bean skin is very brittle, it is inevitable that crumbs and powder will be produced during transportation. We will try our best to pack tightly when delivering the goods, but this phenomenon cannot be avoided. If you have any questions, you can contact us at any time, we will provide you with dedicated service..

Ingredients rapeseed oil, fermented black bean soybean, water, salt, sichuan pepper, sichuan chili, salt, sugar, msg, spices. Contains soybeans. Manufactured in a facility that processes soybeans, peanuts, and other tree nuts.. GOOD ON EVERYTHING Salted fermented soy beans in chili oil used in many dishes such as rice, noodles, stir-fried beef. A must for Asian cooking, it is an essential ingredient in sichuan dishes.. MEDIUM HEAT Black bean sauce made with douchi is medium heat and crunch that can be used as a condiment, marinade, topping, or cooking ingredient.. WELL PACKED AND SAFE STORAGE Spicy chili crisp comes in a glass jar, minimum damage or leak issue, value pack provides best value, perfect and convenient for indoor cooking and outdoor cooking..

Simple Ingredient Dried tofu skin is made from soybean flour and water, all natural, no additives, no preservatives and no colorings. Flavor As soy curls have no taste, you can take on any flavor you wish them to. Serving method Soak beancurd skin in warm water for 10 minutes until they become soft, rinse and drain, and they're ready to cook, ideal for soups, cold, hot pot, stir-fry, barbecue and much more. Long Shelf Life Dried to perfection, these dried tofu skin have a long shelf life of 12 months, please store in a cool, dry and ventilated place. Note Dried tofu skin belongs to soybean products, there are black spots or paste spot is a normal phenomenon, all belong to the drying process in the machine overheating caused by non-quality problems, rest assured that food.

BEGINNER FRIENDLY Sourdough is one of the most forgiving cultures to work with, making it a great choice for beginners or breadmaking pros. Plus, this dehydrated culture gives you a chance to get familiar with feeding your starter before it's time to bake. HEIRLOOM STYLE With proper care, our sourdough starter can be reused indefinitely to leaven baked goods, making it easy for you to create delicious bread over and over again.. VERSATILE Make more than just bread Use this starter to try your hand at creating delicious pizza dough, muffins, pancakes, pasta, banana bread, cakes, and more.. HEALTH BENEFITS Each starter contains a blend of bacteria and yeast that boosts the nutritional content of your bread and creates incredible flavor in every batch. Plus, finished loaves are chock full of prebiotics, which help promote good digestion.. SAFE Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make great baked goods at home..

pixian bean paste with chili oil, chinese bean paste, pixian broad bean paste, doubanjiang chili bean paste, chili paste, doubanjiang, doubanjiang paste, pixian doubanjiang, doubanjiang chili bean paste. 2. Rich Cultural Heritage Pixian Doubanjiang is a traditional and distinctive ingredient in Chinese cuisine with a long history and cultural significance. It has been used as a classic seasoning for hundreds of years.. 3. Select Premium Ingredients Pixian Doubanjiang is made from high-quality soybeans and premium chili peppers. Through careful selection and processing, the sauce ensures excellent texture and quality.. 4. Versatile Application Pixian Doubanjiang can be used in a variety of dishes, adding richness and complexity. It is not only suitable for traditional cooking methods such as stir-frying and braising but also enhances the flavor in hot pot and barbecues, providing a unique seasoning experience.. 5.ORIGINAL IMPORTEDchinese pixian doubanjiang paste is a premium product from Sichuan, China..

Tofu SkinDried TofuThe shredded tofu is dried. Can Be Used in a Variety of Cooking Occasions, You Can Stir-Fry with Vegetables, Added to the Soup to Add Flavor, Can Also Be Used as Hot Pot Spicy Hot Pot and Other Food Ingredients. Shredded tofuskin vegetarianFlavour of the Ingredients The Colour Is Golden and Glossy, Dense and Delicate, With a Uniform Texture, The palate is soft and elastic with a rich soy aroma.. soy productsThe tofu shreds are uniform in thickness and without broken filaments, with less residue and no foreign impurities.. Hot Pot Food MaterialsSoaking Method Soak It in Warm or Cold Water for About 20 Minutes. Feel It Soft with Your Hands and Drain the Water. After Adding the PreparedSeasoning, You Can Enjoy the Delicious Taste.

Retaining the flavour of the ingredients the aroma is rich and originalretaining the original juice and freshness. The colour is golden and glossydense and delicatewith a uniform textureemitting a fresh aromasoft and tender in the mouthalso with a tenderness thick and fine texture. The cooking method is simple first wash with waterthen soak in warm water then cook with the other ingredients. Cooking Flexibility Can be used in a variety of cooking occasions can be stir-fried with vegetablesadded to soups to enhance the aroma can also be used as hot potspicy hot pot and other ingredients. Well-loved whether as a snack or to accompany a mealit will satisfy your quest for deliciousness.

Bean curd strips start from the selection of raw materials, strictly control each process, just to let you eat at ease, only beans and water bean curd, is a good bean curd, retain the good taste of ingredients.. How to eat Cold mix, hot fry, hot pot, stew Dried tofu bamboo can absorb the flavor of other foods, which makes it an excellent ingredient for stews, hot POTS and cold dishes, which can fully integrate various flavors and improve the overall taste.. Rolls of dried bean milk creams itself is cooked, so when cooking or stewing, the time should not be too long. If the auxiliary materials are easy to be cooked, put them together If the auxiliary dishes are not easy to mature, put Rolls of dried bean milk creams after the auxiliary dishes are fast to mature.. efore eating handmade tofu, please soak it in warm water with a little salt, gently squeeze it and soak it thoroughly inside and outside. After soaking for 15-20 minutes, clean and remove it for later use. After soaking, the tofu will be shiny and have a rich yellow white bean aroma. Storage method Please store in a dry and cool place and seal it. After opening the package, please eat it as soon as possible..

High Quality Plant Based Protein With approximately 38g of protein per 100g, our dried bean curd sticks offer a complete amino acid profile, making it an ideal protein source for vegetarians, vegans, and anyone looking to reduce animal protein intake while maintaining muscle health and satiety. Quick Easy to Prepare Soak in warm water for just 10-15 minutes to rehydrate, then add directly to stir-fries, soups, salads, or hot pots. No complicated pre-cooking required perfect for busy home cooks who want a healthy meal in minutes. Excellent Flavor Absorption The unique layered structure of our tofu skin captures and holds sauces and seasonings beautifully. Whether in a savory garlic stir-fry, a rich soup broth, or a tangy cold salad, it takes on the flavors of your dish while delivering a satisfying, chewy-yet-tender texture. Clean Ingredients No preservatives, no artificial colors, no MSG. Our traditional craftsmanship preserves the natural bean fragrance and authentic taste, giving you a pure, wholesome food you can trust. Long Shelf Life Our dried bean curd sticks are shelf-stable for extended storage up to 12 months. Store in a cool, dry place without refrigeration, always have a healthy, protein-rich ingredient ready for any meal.

Perfect Gift for the Bread Baker Your sourdough artisan bread making kit contains all the tools you need to bake delicious oven-fresh bread. Fill your home with love and warmth with a wholesome meal for family and friends. Healthy Family Activity Create lasting memories new family traditions of baking together. This banneton bread making kit helps you teach your kids the value of baking a healthy meal from ingredients that you choose. Handmade Rattan Basket Our banneton proofing baskets are handmade traditionally from the highest grade grade-A natural Indonesian rattan. With a splinter-free finish, it keeps those intricate scores intact making it a superior bread proofing bowl. Free Premium Content Explore and engage with fellow baking enthusiasts for additional tips tricks on your baking journey. Our sourdough banneton basket set makes baking easy and fun with the help of the whole Superbaking community. Got a family gathering coming up Our sourdough banneton baskets hold up to 1.5 pounds of dough - proofing bowls big enough and perfect for making delicious bread that steals the show at big family gatherings and occasions. Bake responsibly with our eco friendly, sustainable, chemical-free banneton basket set. Enjoy the simplicity of sourdough baking with our handmade oval banneton bread proofing basket set for a satisfying, environmentally-conscious baking journey. Bake with our proofing basket setcomplete with baking accessories and essentials for beginners seasoned bakers. Get the baking set with a bread basket proofing, liner, scoring knife, scrapers, Danish dough whisk, cleaning brush instructions. Make the best out of your baking supplies Sourdough proofing basket round - big help in baking beautiful and delicious bread effortlessly. Keep those intricate scores intact with non-stick, splinter-free bread proofing baskets. Built tough and designed to last, our Superbaking sourdough bread baking kit won't crack under pressure. It's a sturdy shield for your bread stands the test of time. Make our sourdough bread bowls essentials your reliable baking companion today. The Superbaking Promise 100 customer happiness or we'll go the extra mile to make it right. Confident in our products, we guarantee your 100 happiness. If any issues arise, reach out, and we'll handle everythingno worries on your end.

Nutritional Value bean curd sheets is made from soybeans and water using traditional techniquesDried tofu skin is rich in protein and is a healthy vegetarian foodThe taste is delicatethe texture is clearand the entrance is rich in bean aroma. How to Eat Soak the tofu skin in clean water until it is moderately soft and hardAfter cleaningsoybean curd skin can be used for cookingcold disheshot potdry mixingfryingsoup etcBean curd skin is generally used as a hot pot ingredient and is the perfect partner for hot pot. Specification 1. Weight 120g4.23oz per pack2. Shelf life 12 months3. Production date see packaging 4. Storage method Store in a cooldry place below 20 degrees Celsius. Explanation of Shelf Life The date printed on the packaging is the date the product was manufactured, not the date the product expires. The validity period of the super firm tofu is 12 months, so you don't have to worry about expiration and you can eat it with confidence. Kind Tips Since oil bean skin is very brittleit is inevitable that crumbs and powder will be produced during transportationWe will try our best to pack tightly when delivering the goodsbut this phenomenon cannot be avoidedIf you have any questionsyou can contact us at any timewe will provide you with dedicated service.

How to eat Take an appropriate amount of bean curd skin and boil it to soften. After boiling, take it out and cut it into strips or blocks. It is suitable for frying, stewing, cold salad and hot pot consumption.. Serving Method Before cooking, Soak the dry tofu skin in warm water for a few minutes, take it out and cut it into strips or blocks, then soak it in lightly salted water for 15-20 minutes, then rinse it with water 1-2 times, and then according to the eater's preference, or stir-frying, stewing, or boiling, or cold salad, or soup, or hot pot, and so on.. Tofu skin is easy to digest, quickly absorbed, easy to preserve, and easy to consume. Suitable for families.. Multiple Combinations The dried tofu skin pair wonderfully with all kinds of cuisine, even beginners can use them to make delicious food. You can also give tofu skin as a gift to you. Traditional cooked pulp process, the entrance is rich in bean fragrance, easy to soak, and the soup is clear after soaking, showing the true color of soybeans..

Dried Beancurd Sticks It also known as dried tofu skin, yuba, fu zhu, or bamboo tofu, are made from the skin that forms on the surface of boiled soy milk.. Delicious It is good for cooking with any kinds of dishes and found delicious for its own taste.. Meat Substitute Soy products is a good substitute . Many delicious recipes use it as an alternative to meat, because it takes on the flavors of other foods with which it is combined.. Course of soaking Rolls Dried Beancurd Sticks 1. Wash thoroughly with clean water first 2. Place it in a clean container and soak it in warm water for about 15-20 minutes 3. Rinse and squeeze the moisture. After soaking, the appearance is complete, thick, smooth, and delicate Smooth and tender, with a soft and refreshing mouth..

Ring bell roll multi-layer roll, layer into the flavor, sucking juice full, bean skin crispy.. Pour into soup for 3 seconds and serve. Bean rolls absorb juice concentrate hotpot essence.After the explosion of the bell roll appearance golden, attractive color bite down has a crisp sound, excellent taste.. Smooth and delicate, fragrant but not tired of high. After absorbing the soup, the bean roll is soft and elastic, and the bean juice is blended.. With hot pot, malatang, Luosifen, into the soup and other edible without soaking the bag is shabu, 3-5 seconds to absorb the flavor of the soup.Crisp and refreshing, bean fragrance overflowing, the whole family love to eat.. A single layer of bean skin rolled, skin thin as cicada wings, crisp and loose, quickly absorb the soup flavor is not easy to rot..

Ingredients canola oil, broad bean, wheat flour, sichuan chili, ginger, garlic, sugar, star anise, foeniculum vulgare, sichuan pepper, monosodium glutamate, potassium sorbate. Contains broad bean and wheat flour. Manufactured in a facility that processes soybeans, peanuts, and other tree nuts.. KEY INGREDIENT FOR SICHUAN CUISINE Broad bean paste with chili oil is fermented broad beans and chillis and is a core ingredient in Sichuan cuisine, especially mapo tofu.. FERMENTED BEAN PASTE Doubanjiang is is a salty paste made from fermented broad beans, soybeans, salt, and various spices. Used to flavor hot or spicy tasting food dishes. WELL PACKED AND SAFE STORAGE Bean paste comes in a glass jar, minimum damage or leak issue, value pack provides best value, perfect and convenient for indoor cooking and outdoor cooking..

IngredientsWater, soybeans, edible salt, edible alcohol, white sugar, wheat flour, spices. Versatile Asian Pantry Staple for Cooking Essential flavor booster for hot pot dipping sauces, stir-fries like Mapo Tofu, noodles, congee, and steamed buns. Adds umami richness to marinades, dressings, or directly atop rice.. Traditional Fermented Bean CurdFermented red bean curd is made through traditional recipe and fermented naturally. It bright red and oily, neatly cut blocks, delicate and soft texture, melts in the mouth, and has a hint of umami in the salty taste.. PackagingFermented tofu is packed in a jar, which can be used directly after unscrewing the lid. It can be placed in the refrigerator after opening.. Tip The date on the jar is the production date, not the shelf life, the shelf life is 12 months..

NOTE The white thing on the product is salt frost, please carefully identify whether it is fresh. This product has a high salt content. Soak in water and rinse repeatedly before cooking.. IngredientsYuba is made from soybeans and water. Bean curd is light yellow in color, shiny, rich in soybean flavor, soft and chewy, and a good source of protein. Bean curd stick itself has little flavor and it can absorb the taste of the sauce very well. Product Packaging238g8.39oz per pack. We use resealable packaging, so you don't need to worry about not being able to store the rest of the beancurd stick after opening the bag, so you can cook at any time. Shelf Life12 months. The date printed on the package is the production date of the product, not the expiration date of the product. Warm ReminderDue to the dried bean curd is very brittle, in the transportation process will inevitably produce crumbs, powder, in the shipment we will try to avoid this problem, I hope you can understand. UsageBefore using the dried yuba, soak it in warm water for 2-4 hours until it reaches the softness and hardness you need, drain the water and then it is ready for cooking. Bean curd bamboo can be used for stir-frying, stewing, soups, cold dishes, salads, hot pots.

Product name Spicy garlic bean curd,Fresh tofu,Healthy and nutritious snacks,Instant meal replacement food,Mala latiao,Leisure food,Spicy bar snacks,Delicious Chinese snack gifts. Net content 22g packet.. Shelf life 270 days the date on the package is the production date, not the expiration date. Taste Spicy, garlic flavor, 2 flavors mixed, each flavor is delicious, is a good choice for snacks. Edible method Open bag ready to eat, each package is an independent small package, easy to eat, anytime and anywhere can enjoy delicious, as office leisure food, party snacks, travel snacks, is a good choice for snacks. Storage condition Room temperature, cool and dry place.

Premium quality.

Product Name Spicy dried tofu, Chinese spicy snacks, instant fried tofu, garlic flavored tofu, delicious beancurd, ready to eat dried tofu, garlic flavored tofu, handmade spicy stick, Chinese latiao, hot stick, casual snacks, spicy bean products.. Mixed flavor Spicy flavor, Garlic flavor. Made from high-quality soybeans from rural areas, Tofu is fresh, tender, and juicy, and each flavor is very delicious, giving you a different taste of tofu.. Eating method Open the bag and eat immediately. This is a healthy and nutritious soy product, spicy and delicious. As a leisure snack, it is very suitable for work, travel, picnicking, keeping at home or in the office.. Net content 8gpack. The independent small packaging is very convenient to carry. Shelf life 270 days please note the date printed on the packaging is the production date, not the expiration date.. Storage method Store at room temperature in a cool and dry place..

Pack of 1 Knoig Shanghai Fermented Red Beancurd - 500 Gram.

Hime Brand Inarizushi. Seasoned Fried Bean Curd. Product of Japan. Refer to Product Images for Details.

A high quality product from well-known Pantainorasingh brand. This sauce is used to enhance the flavor of vegetarian dishes, and it's also a good dipping sauce for fried meat, vegetables, seafood, rice, and noodles.. Especially tasty if added to chicken stock then vegetables are boiled in the soup, to make ChineseThai style Sukiyaki..

Authentic Fermented Bean Curd Rich Flavor Experience the traditional taste of China with our authentic fermented bean curd. Made through natural fermentation, it delivers a rich, savory, and umami flavor that enhances stir-fries, porridge, steamed dishes, and more.. Premium Ingredient High-Quality Fermented Tofu We use only premium fermented tofu and non-GMO soybeans, ensuring a firm texture and deep flavor that stands out whether used as a condiment or cooking ingredient.. Versatile Culinary Uses Perfect for marinating, cooking, or as a flavorful topping. Our fermented bean curd complements meats, vegetables, noodles, and even riceadding a unique depth to every dish.. Natural Healthy Fermented Food As a naturally fermented food, our bean curd is rich in probiotics and nutrients. Its a healthy, plant-based seasoning option that supports gut health and adds flavor without artificial additives.. Packaging - Each order contains two boxes 180g each of firm red fermented bean curd, totaling 12.6 ounces. The fermented bean curd is sealed and can be eaten immediately after opening. It can be refrigerated after opening.. Note The date on the packaging of this product is the production date Warm reminder This product is vacuum packed. If a little soup seeps out, it is normal and does not affect the consumption of the product..

PACKAGE CONTENTS Two packs of premium dried tofu skin sheets, each pack containing 4.87 ounces 138g of handmade bean curd sheets. VERSATILE COOKING Perfect for multiple cooking methods including hot pot, cold dishes, and stir-frying applications. STORAGE FRIENDLY Shelf-stable at room temperature, making it convenient to store and maintain freshness. Vegetarian option Traditional Chinese roti chips are a delicious high protein made from soybeans. AUTHENTIC PREPARATION Handcrafted using traditional methods to create thin, delicate sheets perfect for various Chinese dishes.

Net Wt. 10 oz.. Traditional Japanese soy wrappers.

HEALTHY INGREDIENTS The ingredients are only soybean and water, NON-GMO, no extra adding.. GREAT VEGAN It's a nice size, great packaging, and decent value. tofu absorbs whatever flavours encompass it, so it works well in any dish.. LONG ENJOYED From sleek, silken tofu with delicate toppings to piping-hot fried satchels in a robust sauce, tofu provides a versatile canvas for the intricate flavors and textures that Asian and vegetarian cooks have long enjoyed.. AMERICA' DAILY FOOD America has embraced tofu as a healthy, affordable ingredient. And while it has been welcomed into sophisticated mainstream dining, tofu is often hidden in Western guises and in limited applications.. ASIAN MAGIC RECIPES Asian Tofus nearly 100 recipes explore authentic,ancient fare and modern twists that capture the culinary spirit of East, Southeast, and South Asia..

Find Your Favorite - Stock up on your go-to baked beans. With our 3-Pack Vegan Food, you can enjoy Baja Black Beans, Three Bean Vegan Chili, Black Beans Chipotle Chili. at home or as a camping food, backpacking food, more. Nutritious Ready to Eat Meals in a Pouch - Our vegan meals are rich in protein. Let your taste buds explore the goodness of our selection. For our instant food, we use a unique flavorful blend made with specialty ingredients without gluten. Delicious Plant Based Food for People on the Go - Enjoy vegetarian meals any time, anywhere. When heated in a microwave, each plant based vegan meal is ready in 1 minute. You may also heat this vegetarian food on the stovecampfire, making it an ideal picnic, barbecue, camp food. Versatile Microwavable Meals - Our Baja Black Beans, Three Bean Vegan Chili, Black Beans Chipotle Chili make great side dishes to both non-vegan vegan meals of your choice. Our vegetarian food pairs well with other types of microwave food. They also go well with all-time favorites like hotdogs, barbecues, rice, more. Traceable, Ready to Eat Meals for All - For each quick food meal, we use all-natural, nature-friendly ingredients, delivering only wholesome goodness from soil to shelf. We craft specialty foods using natural beans and other legumes paired with global flavors.

No hydrogenated fats or high fructose corn syrup allowed in any food. No bleached or bromated flour. Non GMO. Contains the Whole Soybean.

Six Unique Flavors Discover OFood Tteokbokki's diverse range of flavors choose from Original Gochujang, Diablo NEW, Garlic, Sweet Chili, Rose Spicy Carbonara, and BBQ. Each variant promises a unique and unforgettable taste experience.. Spicy or Mild, Your Call Experience the perfect level of spice with our range of Korean rice cakes, from non-spicy BBQ to the daring Diablo. Enjoy the soft, chewy texture that defines authentic Korean street food.. Easy Convenient Embrace simplicity with OFood Tteokbokki. Just add water to recreate this century-old recipe at home, effortlessly bringing the authentic taste of the Korean streets to your table.. Healthy Indulgence Delight guilt-free All our Tteokbokki flavors are gluten-free except BBQ, contain no MSG, no corn syrup, and boast 0 cholesterol and 0 trans fat.. Chef It Up Personalize your culinary journey Add cheese, eggs, scallions, fish cakes, or noodles to create a customized Tteokbokki experience that suits your unique taste..

PREMIUM RESTAURANT QUALITY No more buying Sushi. Enjoy and Eat like you are in a Sushi Restaurant. Make your Sushi using our Roasted Seaweed Sheets and your favorite fillings. Thats the perfect way to enjoy a Sushi Night with your family and friends It is Okay to make a mistake while rolling. It contains 50 sheets, so you still have many chances. KOREAN SEAWEED WITH NATURAL UMAMI FLAVOR Our Roasted Seaweed Sheets are roasted twice and have a crispy texture. The texture is great for making Kimbap, Sushi, Musubi, and Onigiri. You can try all these recipes with our Roasted Seaweed Sheets that make food taste more umami. EASY TO STORE Came With Desiccant Sachet Resealable Bag. In order to have the freshest seaweed, avoiding humidity is very important. Our resealable packaging will keep the seaweed from getting soggy. After opening, you can simply reseal and store in a cool place out of direct sunlight. For the longer shelf life of products, storage in a refrigerator is recommended. HEALTH BENEFITS Seaweed is a SUPERFOOD with lots of nutritional benefits Rich in nutrients - protein, fiber, minerals and iodine. Our Roasted Seaweed Sheets are vegan, gluten-free and no artificial preservatives, which can be enjoyed by people of all ages. It is not only healthy food, but it also has low calories. FRESHNESS DAECHUN seaweed is harvested from the Clean West Sea of Korea. The Freshness of our products is our highest priority. We possess hygienic production lines that can continuously product high quality and fresh seaweed.

Health Benefits Made with all-natural ingredients, our gochujang paste is not only delicious but also packed with health benefits. The brown rice in our paste can help lower cholesterol levels, manage diabetes, and provide essential antioxidants.. Versatile Our gochujang paste is perfect for adding depth and complexity to a wide range of dishes, from traditional Korean cuisine like bibimbap and tteokbokki to marinades, sauces, and dips.. Premium Taste Enjoy flavors as authentic as the cities they come fromOFoods Gochujang originates from Sunchang, a city widely renowned for its quality peppers, ideal climate, and traditional fermentation practices.. Convenient Sizes Our gochujang paste comes in three different sizes - 500g, 1kg, and 3kg - so you can choose the perfect size to fit your needs and budget.. Safe Quality Product. Made in Korea. GF, HACCP, FSSC22000 certified. Meeting all global quality standards.. Premium Brand Ofood. OFood is the global brand of South Koreas leading food brand Chung Jung One. Chung Jung One, founded in 1996, has become one of the largest and trusted leading food companies in Korea. Globally recognized for our Sunchang Gochujang product, we are exploring fun and new ways to enjoy traditional Korean healthy foods with you.

Ready to Eat Sofrito Variety Our Variety of beans and lentils deliver authentic traditional flavor and a clean label No questionable ingredients or anything else you wouldnt find in your own pantry.. Gluten-Free Preservative Free Our sofrito is made with non-GMO ingredients including black beans, fresh vegetables, herbs, and spices cooked in extra virgin olive oil.. Nutritious High in protein, grains and beans make a complete meal, providing your macro-nutrient needs with protein, carbohydrates and healthy-fat plus fiber.. Microwavable Convenient Just vent, heat and serve. Our BPA-free microwavable pouches are shelf-stable and ideal for meals on the goat work, camping, or picnics. Perfect for no-fuss weeknight dinners too.. Versatile On salads, as a side or right out of the pouch. Our black beans go well with anything you are serving, but are terrific on their own, too. Pairs great with pork chops and rice..

Authentic Tteokbokki Rice Cakes These genuine rice cakes help add rich texture to lots of your favorite Asian dishes including spicy stir fry, hearty rice cake soup, stir-fried noodles, soybean paste stew, fried chicken, and much more.. Enhance Your Favorite Flavors Along with a soft, chewy texture our rice cakes Korean tteokbokki are easy to prepare and blend well with herbs, spices, and seasonings, so you can capture all the flavors you enjoy while enhancing food you already love.. Natural Source of Protein and Iron While Korean rice cakes definitely add depth to your meal theyre also packed with fiber, protein, and iron which is important for providing your family with high-quality meals that are also readily digestible.. Gluten-Free Pasta Slices or Sticks Our thin rice cakes are non-GMO, and gluten free which makes them a great option for vegan and even keto diets, which is important sticking to your wellness goals and filling up your tummy.. Individually Packed Bundles Every order of our rice cakes and rice sticks comes with three individual packs which make it easier to create unique meals while also keeping them fresh, delicious, and ready to eat with all your recipes..

Luscious Lemon Elixir Experience the vibrant and genuine taste of fresh lemons infused into every dollop of Campo D'Oro Lemon Curd.. Ingredients Grape Sugar, butter, lemon juice 11, egg yolk, water, egg, lemon essence, fruit pectin, citric acid, modified corn starch, salt.. Decadent Creaminess Indulge in the luxurious texture created by the perfect fusion of eggs and butter, delivering a velvety-smooth sensation with every bite.. Elevate Every Bite Transform your breakfast and dessert rituals by effortlessly spreading our Lemon Curd over toast, biscuits, croissants, and panettoni.. Creative Culinary Versatility Beyond a delightful spread, our Lemon Curd becomes your secret ingredient, adding complexity and depth to various recipes.. Tradition Meets Modernity Inspired by time-honored recipes, our Lemon Curd captures the essence of classic lemon preservation techniques while catering to contemporary tastes.. Crafted with Care Each jar of Campo D'Oro Lemon Curd reflects our unwavering commitment to quality, offering an authentic flavor experience that stands out.. Zesty Perfection The harmonious blend of fresh lemon, eggs, and butter in our Lemon Curd redefines your palate's expectations, delivering a symphony of taste and texture..

CONTAINS 12 convenient single-serve bags high-quality, hand-sliced delicious freeze-dried fruit with NO ADDED SUGAR.. Ingredients Apple2 bag, Pineapple2 bag, Pear2 bag, Mango2 bag, Banana2 bag, Yellow peach1 bag, Strawberry1 bag.. 100 ALL NATURAL - made with real fruits and contains zero artificial colors or preservatives.. Health AND CERTIFICTION Non-GMO Project Verified, Vegan, Paleo, Gluten Free, Dairy Free, Allergen Free and Kosher.. DELICIOUS TASTEIt's crispy and fruity, giving you everything you'd want from a fresh fruit. LOVE IT OR WE BUY IT - We dont think you should pay for products that you dont love. If you arent enjoying our products, simply let us know and we will refund your order - its as easy as that. The health snack for school lunch box or daycare Take out a bag or two of our freeze-dried fruit and put it in your child's backpack or lunchbox to enjoy at school or anywhere else..

GLUTEN AND SOY FREE PLANT-BASED PROTEIN PURIS Pantry textured vegetable protein is a shelf-stable, unflavored, gluten-free, soy-free, clean-tasting meat replacement made from 100 pea protein, with 21 grams of protein per serving and an allergen-friendly alternative to soy crumbles and curls.. EASY PREPARATION Textured Pea Protein is an easy-to-prepare meat substitution for high-protein meals. Measure 1.5 cups of liquid to 2 cups dry TPP. Allow 5 minutes to hydrateseason as desired. Cook over medium heat for about 5 minutes, stirring occasionally.. VERSATILE AND DELICIOUS Equivalent to 1.5 pounds of ground beef, PURIS Pantry TPP is great at absorbing colors and flavors, making it easy for crowd-pleasing vegan meals. Closely mimic burgers, ground sausage, chicken, or chorizo, and include in soups, sauces, baked meals and many other dishes. Grind, dredge, coat, and deep fry to make your own high protein breadcrumbs.. HIGH PROTEIN, NON-GMO, KETO With a clean label that avoids common allergens like soy and gluten, this ingredient allows plant protein to look, feel, and perform like a meat protein.. ONE SINGLE INGREDIENT - PURIS Pantry's Textured Pea Protein is made solely from peas. Eat clean and confident with our meat crumble substitute with 21 grams of protein per serving.. Sold by Weight, Not Volume Package may appear less full due to natural settling of product. Net weight is accurate as labeled..

Stonewall Kitchen Peach Amaretto Jam, 12.5 Ounces. A must-have for the pantry Sweet and sunny peaches with just a touch of almond. Fresh juicy peaches bursting with flavor are mixed with the subtle taste of almond. Stir into fruit pie fillings or warm and serve over ice cream or as a sweet glaze on your favorite meat dishes. Stonewall Kitchen Family of Brands Our award winning line of gourmet food, home goods, and gifts are loved around the world. Featuring brands such as Legal Sea Foods, Michel Design Works, Montebello, Napa Valley Naturals, Stonewall Home, Stonewall Kitchen, Urban Accents, Vermont Coffee Company, Vermont Village, and Village Candle. About Us It all started in 1991 at a local farmers' market with a few dozen items that we'd finished hand-labeling only hours before. Fast-forward to today and Stonewall Kitchen is now home to an ever-growing family of like-minded lifestyle brands Expertly made with premium ingredients, our products are the result of decades spent dreaming up, testing and producing only the very best in specialty foods and fine home living..

Versatile Thai flavoring paste authentic blend of aromatic spices. Gluten free, vegan. Tailored for culinary professionals, helping to inspire menus. Recipe tip For vegetable kabobs with a touch of Thai heat, just add 2 tsp of Thai Red Curry Paste to 1 small zucchini and 1 bell pepper cut into 1-inch chunks. DID YOU KNOW Our red curry paste is suitable for vegan diets.

Package Description Production Date The Date Shown on the Packaging Is the Production Date, Not the Expiration Date. Storage Store in a Cool and Dry Place, Avoid Direct Sunlight. Flexible Cooking Can Be Used in a Variety of Cooking Occasions, You Can Stir-Fry with Vegetables, Added to the Soup to Add Flavor, Can Also Be Used as Hot Pot Spicy Hot Pot and Other Food Ingredients. Soaking Method Soak It in Warm or Cold Water for About 20 Minutes. Feel It Soft with Your Hands and Drain the Water. After Adding the Prepared Seasoning, You Can Enjoy the Delicious Taste. Flavour of the Ingredients The Colour Is Golden and Glossy, Dense and Delicate, With a Uniform Texture, Emitting a Fresh Aroma, Soft and Tender in the Mouth, Also with a Tenderness. Traditional Cooked Pulp Process The Entrance Is Rich in Bean Fragrance, Grind with Well Water, The Traditional Hand-Made Tofu Skin Has a Delicate Taste and Golden Color.

INGREDIENTS QUALITY The product is made from high-quality soybeans, resulting in a pure, delicious food. It is oil-free, bright in color yellow-white, and has a rich bean fragrance with a mellow taste. The dried bean curd sticks are made from soybeans and water.. CULINARY VERSATILITY The tofu absorbs surrounding flavors, making it suitable for any dish. It can be prepared in various waysstir-frying, stewing, boiling, or in soups.The dried bean curd sticks, also known as yuba or fu zhu, are great for dishes and similar to shiitake mushrooms.. PREPARATION USAGE Before cooking, soak the dried bean curd in warm water for 2-4 hours until soft, then drain and cut into pieces. Note that the product contains salt, so rinsing thoroughly before use is recommended. The sticks are fragile and may produce crumbs during shipping, but efforts are made to minimize this.. CULTURAL CULINARY APPEAL Tofu has long been enjoyed in Asian cuisine, from silken tofu with delicate toppings to fried dishes in robust sauces. It serves as a versatile base for diverse flavors and textures. While embraced in Western cooking, it remains a staple in authentic Asian recipes, capturing the culinary spirit of East, Southeast, and South Asia.. NOTE Guys, the date YYYYMMDD shown on the bag is not expired date, it's just production date, which means the goods can be left there for 360 days if u don't open.

. Dried Bean Curd Sheet - 610oz 283.5g. No Preservatives. No Artificial coloring.

Nutrition Value Traditional bean food. It is also a common food raw material in the Chinese area. It has a strong bean fragrance and a unique taste that other bean products do not have. It is rich in protein and nutrients.. No Additives Bamboo Bean Curd is made of soybean and water, no extra adding, NON-GMO, and rich in vegetable protein.. Taste Trait Hand-made soybean curd skin is oil and bright, yellow and white in color, without adding, easy foaming, rich of bean fragrance and mellow taste.. Suggested Edible Method Soaking in the water for 3-4 hours, suitable for stir-frying, stewing, boiling, soup and so on. Please keep it in a dry cool place, avoid the direct sunshine or moisture and seal well.. After-sales Service We love our gift so much, and were sure you will feel the same. If for any reason, you or your recipient arent fully satisfied with our products, well be there for you What are you waiting for Buy us with confidence.

NOTE The white thing on the product is salt frost, please carefully identify whether it is fresh. This product has a high salt content. Soak in water and rinse repeatedly before cooking.. The raw material is high quality soybean and water, so it is a kind of natural delicious green food. It is rich in protein and nutrients.. It is oil and bright, yellow and white in color, without adding, easy foaming, rich of bean fragrance and mellow taste.. Suitable for all people especially the vegetarians. It can be cooked in all ways.. Soaking in the water for 6 hours to make soft , suitable for stir-frying, stewing, boiling, soup and so on..

Miyasaka Toku 8 pack instant miso soup - Abura age. Quick and easy. Contains fresh miso paste. Non-GMO soybeans, no saturated fat, no cholesterol. Enjoy the healthy benefits of soy.

Bean Curd sauce packed with TEENKONs unique blend of spices. Ready to Eat100 Brand New, 340g 12 oz Pack. For party foods, like chicken wings, shrimp cocktail, nachos dips. Flavor Wangzhihe Fermented Traditional Bean Curd. Production date Since the product is made in China, the production date will be printed on the product packaging according to the production habits. Don't worry, that is not the expiry date. You can know the production date and shelf life of the product by looking at the English nutrition composition table we pasted on the package for you..

Wangzhihe Fermented Traditional Bean Curd 250g Pack of 2.