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Features hundreds of user-friendly recipes with broad appeal. The Home Canning Problem Solver, which provides the answers to virtually any canning question. A produce purchase guide, and an extensive glossary. Sections include Soft Spreads jams, fruit butters and marmalades Fabulous Fruits pie fillings, sauces and whole fruits Salsa, Relish and Chutney Condiments Tomatoes and Pickles. By Kingry and Devine, 10 x 7, 448 pp..

IThe Complete Book of Small-Batch PreservingI takes the guesswork out of home preserving. .... 376 pages, softcover. Dimensions 9L 6W.

Step-by-step advice for success with more than 30 vegetables in any zoneThe dirt on soil why testing is so importantand how to do itEasy techniques for growing in-ground plus alternatives to traditional raised bedsSeed-starting and -saving methods simplifiedGardeners friends and foes which plants help or hinder vegetablesEnlightening and humorous anecdotes from fellow gardenersSpace for noting observations and experiencesMore than 150 full-color photosEssential reference tables and chartsMuch much more.

This is the new edition, edition 37, published in 2020. It is filled to the brim with more than 75 new recipes..

Recipes for fruits, vegetables, condiments and more. Extensive information about tools and canning methods.